Metro North Menu

mozzarella, tomato tapenade, roasted red peppers, arugula

buffalo , bleu cheese dressing

crispy calamari, kalamata olives & hot peppers

Lump crab lemon butter sauce

white wine butter, garlic sauce, tomatoes and parsley

Chopped clams, peppers, onions, bacon & bread crumbs

Breaded and fried eggplant, mozzarella & goat cheese, roasted red peppers, basil pesto

garlic, green and black olives, fresh basil, cherry tomatoes , mozzarella and olive oil

homemade meatballs (veal, pork & beef mix) and marinara sauce

chopped oysters, peppers, onions, bacon with bread crumbs

Chilled jumbo shrimp & lump crab meat served with cocktail sauce

Juicy shrimp served with tangy cocktail sauce for dipping.

Hearty Lentil Soup, Seasoned Vegetables, and Warm Spices

stuffed mushrooms with a gorgonzola cream sauce.

pan seared tuna , crispy wontons, Asian slaw

arugula , onions, mozzarella , tomatoes limoncello vinaigrette

Avocado balsamic basil pesto

roasted beets, fried goat cheese, apples, pecans, balsamic vinaigrette

Mixed greens, green apples, toasted hazelnuts, red grapes, dried blueberries, manchego cheese, sherry honey dressing

Iceberg lettuce, bleu cheese, red onions, bleu cheese dressing, crumbled bacon

with cucumbers, tomatoes, onion, balsamic vinaigrette

over creamy risotto

8 oz. filet Cajun spice, melted bleu cheese, mashed and asparagus

grilled, wild mushroom rosemary sauce, mashed potatoes & vegetables

Butterfish sauteed in artichoke hearts and sundried tomatoes in a francaise sauce over capellini pasta

sauteed cherry tomatoes, sausage , garlic and olive oil in a light red sauce

marsala wine and mushroom sauce over capellini pasta

topped with mozzarella cheese & marinara over capellini pasta

lemon butter caper sauce over capellini pasta

chicken on the bone in a white sauce, mushrooms, olives, garlic sauce over linguine

Pickled hot & sweet peppers, roasted garlic, Italian sausage, roasted potatoes, herb demi

Cole slaw, fries and tartar sauce

stuffed with a crabmeat in a white wine scampi sauce over asparagus and risotto

espresso crusted, cognac cream sauce, mashed potatoes and asparagus

8 oz. filet topped with jumbo crab scampi over risotto

two 6 oz. tails and jumbo shrimp in a spicy red sauce over linguine

14oz NY Sirloin Steak grilled and finished with a demi glace sauce. Served with a side of parmesan truffle fries

sauteed sausage, bacon, garlic, scrambled eggs and parmesan cheese tossed with rigatoni pasta

grilled salmon, orange marmaladed , risotto and vegetables

8oz filet with risotto and mixed veggies

crumbled sausage, porcini mushroom in a cream sauce tossed with linguine

Grilled pork chop topped with roasted potatoes, hot & sweet peppers & crumbled Italian sausage in a demi sauce

pounded & breaded chop topped with mozzarella cheese and marinara sauce over capellini

served with onion rings, herb butter and rosemary ,

lump crabmeat , asparagus lemon butter sauce over capellini

Scallops, shrimp, clams and mussels over linguini served in a spicy marinara sauce ( Server hot or mild, red or white sauce )

Pan seared tuna (rare) served over rice with a teriyaki glaze and Asian-style slaw.

mashed potatoes and peas

shredded short in a wine sauce tossed with peas, gnocchi topped with mascarpone

sauteed shrimp, garlic lemon butter sauce over linguine

roasted on the bone chicken, herbs, balsamic vinegar and roasted potatoes.

Homemade ravioli stuffed with spinach, ricotta and mozzarella topped with a vodka cream sauce.

Pan seared sea bass with teriyaki glaze, rice, and sautéed vegetables

Egg dipped, sauteed in a lemon butter sauce over capellini pasta

pink cream sauce with prosciutto

sauteed veal in a creamy alfedo sauce , peas, sundried toamtoes over cappelini pasta

Blackened chicken or shrimp fajitas with peppers and onions, rice and beans

3 flour tortillas topped with seared blackened ahi tuna, sriracha mayo, and an asian-style slaw. Served with a side of rice and beans

french fries, parmesan cheese and truffle oil

broccoli rabe, garlic & E.V.O.O

strawberries and blueberries served in a martini glass with whipped cream

Rich custard base topped with a layer of hardened caramelized sugar. Served with powdered sugar and berries

molten chocolate cake served with ice cream, whipped cream, berries

New York style cheesecake served with whipped cream and berries

sugar and cinnamon donuts served with vanilla ice cream , Carmel sauce and whipped cream

mozzarella, tomato tapenade, roasted red peppers, arugula

buffalo , bleu cheese dressing

crispy calamari, kalamata olives & hot peppers

Lump crab lemon butter sauce

white wine butter, garlic sauce, tomatoes and parsley

Chopped clams, peppers, onions, bacon & bread crumbs

Breaded and fried eggplant, mozzarella & goat cheese, roasted red peppers, basil pesto

garlic, green and black olives, fresh basil, cherry tomatoes , mozzarella and olive oil

homemade meatballs (veal, pork & beef mix) and marinara sauce

chopped oysters, peppers, onions, bacon with bread crumbs

Chilled jumbo shrimp & lump crab meat served with cocktail sauce

Juicy shrimp served with tangy cocktail sauce for dipping.

Hearty Lentil Soup, Seasoned Vegetables, and Warm Spices

stuffed mushrooms with a gorgonzola cream sauce.

pan seared tuna , crispy wontons, Asian slaw

arugula , onions, mozzarella , tomatoes limoncello vinaigrette

Avocado balsamic basil pesto

roasted beets, fried goat cheese, apples, pecans, balsamic vinaigrette

Mixed greens, green apples, toasted hazelnuts, red grapes, dried blueberries, manchego cheese, sherry honey dressing

Iceberg lettuce, bleu cheese, red onions, bleu cheese dressing, crumbled bacon

with cucumbers, tomatoes, onion, balsamic vinaigrette

over creamy risotto

8 oz. filet Cajun spice, melted bleu cheese, mashed and asparagus

grilled, wild mushroom rosemary sauce, mashed potatoes & vegetables

Butterfish sauteed in artichoke hearts and sundried tomatoes in a francaise sauce over capellini pasta

sauteed cherry tomatoes, sausage , garlic and olive oil in a light red sauce

marsala wine and mushroom sauce over capellini pasta

topped with mozzarella cheese & marinara over capellini pasta

lemon butter caper sauce over capellini pasta

chicken on the bone in a white sauce, mushrooms, olives, garlic sauce over linguine

Pickled hot & sweet peppers, roasted garlic, Italian sausage, roasted potatoes, herb demi

Cole slaw, fries and tartar sauce

stuffed with a crabmeat in a white wine scampi sauce over asparagus and risotto

espresso crusted, cognac cream sauce, mashed potatoes and asparagus

8 oz. filet topped with jumbo crab scampi over risotto

two 6 oz. tails and jumbo shrimp in a spicy red sauce over linguine

14oz NY Sirloin Steak grilled and finished with a demi glace sauce. Served with a side of parmesan truffle fries

sauteed sausage, bacon, garlic, scrambled eggs and parmesan cheese tossed with rigatoni pasta

grilled salmon, orange marmaladed , risotto and vegetables

8oz filet with risotto and mixed veggies

crumbled sausage, porcini mushroom in a cream sauce tossed with linguine

Grilled pork chop topped with roasted potatoes, hot & sweet peppers & crumbled Italian sausage in a demi sauce

pounded & breaded chop topped with mozzarella cheese and marinara sauce over capellini

served with onion rings, herb butter and rosemary ,

lump crabmeat , asparagus lemon butter sauce over capellini

Scallops, shrimp, clams and mussels over linguini served in a spicy marinara sauce ( Server hot or mild, red or white sauce )

Pan seared tuna (rare) served over rice with a teriyaki glaze and Asian-style slaw.

mashed potatoes and peas

shredded short in a wine sauce tossed with peas, gnocchi topped with mascarpone

sauteed shrimp, garlic lemon butter sauce over linguine

roasted on the bone chicken, herbs, balsamic vinegar and roasted potatoes.

Homemade ravioli stuffed with spinach, ricotta and mozzarella topped with a vodka cream sauce.

Pan seared sea bass with teriyaki glaze, rice, and sautéed vegetables

Egg dipped, sauteed in a lemon butter sauce over capellini pasta

pink cream sauce with prosciutto

sauteed veal in a creamy alfedo sauce , peas, sundried toamtoes over cappelini pasta

Blackened chicken or shrimp fajitas with peppers and onions, rice and beans

3 flour tortillas topped with seared blackened ahi tuna, sriracha mayo, and an asian-style slaw. Served with a side of rice and beans

french fries, parmesan cheese and truffle oil

broccoli rabe, garlic & E.V.O.O

strawberries and blueberries served in a martini glass with whipped cream

Rich custard base topped with a layer of hardened caramelized sugar. Served with powdered sugar and berries

molten chocolate cake served with ice cream, whipped cream, berries

New York style cheesecake served with whipped cream and berries

sugar and cinnamon donuts served with vanilla ice cream , Carmel sauce and whipped cream