Mesa's Mexican Grill Menu

Flour tortillas filled with Monterrey jack cheese. Served with guacamole and sour cream. With Chicken or Beef fajita / Brisket / Veggie / Shrimp

Chicken or beef / Cheese - Served with rice and beans.

Creamy melted cheese dip with mild chilies. Available in cup or bowl sizes.

Round tortilla chips, beans, cheese, and your choice of chicken, beef, or combo fajita, served with guacamole, pico, and jalapeños

Avacado, lime juice, onions, cilantro, jalapeños and tomatoes.

Light chicken broth, with tomatoes, onions, green peas,tortilla strips, monterrey cheese, and sliced avocado.

Flour tortillas filled with Monterrey jack cheese and beef fajita. Served with guacamole and sour cream. With Beef fajita

Smooth white cheese dip, choice of cup or bowl serving.

Corn tortilla filled with shredded chicken. Served with guacamole and sour cream.

Scrambled eggs with Mexican sausage.

Scrambled eggs with tortilla strips, onions, and jalapeños.

Eggs with brisket, onions, and jalapeños.

Eggs with bacon, onions, tomatoes, jalapeños.

Fried corn tortillas, tomatillo sauce, queso fresco, cilantro, Mexican cream, and two fried eggs.

Creamy melted cheese dip with mild chilies. Available in cup or bowl sizes.

Smooth white cheese dip, choice of cup or bowl serving.

Delicious melted jack cheese, with Mexican sausage and pico de gallo. Served with flour tortillas

Corn tortilla filled with shredded chicken. Served with guacamole and sour cream.

Flour tortillas filled with Monterrey jack cheese. Served with guacamole and sour cream. With Chicken or Beef fajita / Brisket / Veggie / Shrimp

Chicken Flautitas, chicken fajita quesadillas, beef and cheese nachos, bean and cheese nachos, guacamole, sour cream and Jalapeños.

Round tortilla chips, beans, cheese, and your choice of chicken, beef, or combo fajita, served with guacamole, pico, and jalapeños

Round tortilla chips, beans, ground beef, cheese. Served with guacamole and sour cream.

Black beans, Monterrey cheese, sautéed shrimp. Served with guacamole and sour cream.

Your choice of queso or queso blanco, diced beef fajita, guacamole, sour cream, pico de gallo and jalapeños.

Nachos come with beans, lettuce, jalapeños and cheddar cheese.

Avacado, lime juice, onions, cilantro, jalapeños and tomatoes.

Your choice of ground beef or shredded chicken, topped with pico de gallo, queso, sour cream, shredded cheese and guacamole.

Flour tortillas filled with Monterrey jack cheese and beef fajita. Served with guacamole and sour cream. With Beef fajita

Nachos come with beans, lettuce, jalapeños and cheddar cheese.

Spicy peppers stuffed with cream cheese, breaded and fried

Loaded fries typically include bacon, scallions, green peppers, and melted cheddar drizzled with ranch.

Light chicken broth tomatoes, onions, green peas, cilantro, and rice.

Romaine lettuce, red cabbage, bacon, cheddar cheese, tomatoes, tortilla strips, avocado slices and your choice of dressing.

Crispy corn shell bowl filled with ground beef, romaine lettuce, red cabbage, cheese, tomatoes, avocado slices and your choice of dressing.

Grilled shrimp served over fresh romaine lettuce, red cabbage, tomatoes, avocado slices, jicama, carrots, cucumbers and queso fresco. Tossed with honey chipotle dressing.

Marinated grill salmon, served over fresh romaine lettuce, tomatoes, avocado slices, tortilla strips, and queso fresco. Tossed with a delightful cranberry dressing.

Beef or combo / Chicken / Rib eye Steak / Shrimp Served with rice, beans, pico de gallo and guacamole.

8oz Marinated grilled tenderloin steak served over rice, with a cup of bean soup, guacamole pico de gallo, and tortillas.

Marinated beef strips rolled in flour tortillas, served with guacamole, pico de gallo, rice, and bean soup.

Large flour tortilla filled with beef or chicken fajita meat, grilled onions and bell peppers, deep fried and topped with fresh ranchera sauce. Served with rice, beans, guacamole, and sour cream.

Poblano pepper lightly battered and fried, filled with ground beef and cheese, covered with fresh ranchera sauce, and served with rice and beans.

Marinated grilled chicken breast and sautéed mushrooms covered with melted Jack cheese and shrimps on top. Served on a bed of rice, a side of bean soup and avocado salad.

Marinated chicken breast on a bed of sautéed onions, poblano slices and fresh mushrooms, served on a sizzling platter with rice and tortillas.

Grilled chicken breast topped with sour cream, Monterrey cheese and chives. Served with guacamole, pico de gallo and rice.

Two cheese and onion enchiladas covered with spicy creamy cilantro sauce, beef fajita, and avocado slices. Served with rice, beans and pico de gallo.

Three handmade, crispy chicken flautitas topped with salsa verde, cream and queso fresco. Served with avocado salad and rice.

Your choice of chicken or beef on a bed of spicy creamy cilantro sauce, with your choice of crispy or grilled onions, rice and guacamole.

A flavorful grilled chicken breast prepared with a zesty lemon seasoning. Served with sautéed vegetables, avocado salad, and rice.

Three corn tortillas filled with sautéed spinach and pico de gallo, topped with fresh ranchera sauce and sautéed vegetables. Served with rice.

Grilled chicken breast covered with our unique creamy poblano sauce, served with sautéed veggies and white rice

Chicken breast topped with our delicious mole sauce, served with rice and beans.

2 Chicken breast enchiladas topped with mole, the most traditional of the Mexican cuisine sauce topped with queso fresco and rounded red onions, served with rice and beans.

Slow roasted pork tenders with a mild chile pailla sauce, A dish that carries tradition! Served with rice and charro beans.

Slow cooked pork shoulder with the most representative southwest dish. Served with charro beans, pico, guacamole, tortillas and rice.

A traditional Mexican dish served in a volcanic stone bowl, typically including a mix of grilled steak, chicken, shrimp, and chorizo, accompanied by a special sauce, cheese, and cactus.

Served with rice, beans, pico de gallo and guacamole.

Soft corn tortillas with diced grill beef fajita, onions and serrano peppers. Served with guacamole, pico de gallo and rice.

Chicken strips sautéed in adobo lime sauce on three corn tortillas. Served with rice, avocado salad and bean soup.

Tilapia strips grilled with poblano pepper slices, diced tomatoes and ranchera sauce on three corn tortillas. Served with rice, avocado slices and bean soup.

Sautéed shrimp with roasted chipotle sauce, bacon, jalapeños and jack cheese on three corn tortillas with rice, avocado slices and bean soup.

Chicken or beef fajita strips, jack cheese, green onions, and green grilled onions on three corn tortillas. Served with rice, avocado salad, and bean soup.

Slow cooked brisket, poblano and onion slices, jack cheese in three corn tortillas. Served with rice, avocado slices and bean soup.

Slow-cooked pork shoulder, served in corn tortillas, rice, charro beans, and guacamole salsa.

Tender roasted pork specific with a pineapple "ACHIOTE" served on corn tortillas garnished with cilantro, onion and guacamole sauce.

Three corn tortillas filled with sautéed shrimp, covered with fresh ranchera sauce, served with sautéed vegetables and rice.

Jumbo shrimp sautéed in fresh garlic, parsley and lime juice. Served with rice and sautéed vegetables.

Seasoned grill salmon fillet served over guajillo sauce with sautéed vegetables and rice.

Fresh tilapia grilled to perfection with fresh garlic and lime juice, served with rice, avocado salad, sautéed vegetables and a side of salsa Veracruz.

Jumbo shrimp stuffed with fresh jalapeño and jack cheese, wrapped in bacon and covered with roasted chipotle sauce. Served with white rice and sautéed veggies

Grilled tilapia covered with sautéed shrimp in our unique chipotle creamy sauce. served with sautéed veggies and white rice

Chicken or beef / Cheese - Served with rice and beans.

One crispy beef taco, one cheese enchilada, rice, and beans.

One chicken enchilada, one beef taco, one cheese enchilada, rice, and beans.

One homemade pork tamale, one cheese enchilada, one beef taco, rice, and beans.

One chicken enchilada, one cheese enchilada, one beef enchilada, one beef taco, one cheese taco, rice and beans.

One guacamole chalupa, one bean chalupa, and one queso chalupa.

One chicken enchilada, one brisket taco in a corn tortilla. Seved with rice, beans, and guacamole.

One chicken enchilada, one cheese enchilada, one cheese taco, rice, and beans.

One chicken burrito, one beef taco, rice, beans, and side of queso.

Two chicken, beef or combo burritos, rice, beans, and a side of queso.

Two homemade pork tamales, rice and beans.

On crispy beef taco, one cheese taco, one cheese enchilada, rice and beans.

One guacamole chalupa, one crispy beef taco, one cheese taco, and one cheese enchilada.

Two flour tortillas filled with roasted brisket, covered with poblano creamy sauce, crispy onions and pico de gallo. Served with rice and beans. covered with ranchera sauce, jack cheese and diced beef fajita

Two homeade tamales filled with cheese, poblano and onion slices, covered with ranchera sauce, jack cheese and diced beef fajita

Corn tortillas filled with birria and cheese, topped with onions and cilantro, served with consommé.

Cooked shrimp marinated in tomato sauce with onions, cilantro, avocado, and tomatoes.

Your choice of chicken or beef on a bed of spicy creamy cilantro sauce, with your choice of crispy or grilled onions, rice and guacamole.

All plates include choice of two sides: rice,beans french fries.

All plates include choice of two sides: rice,beans french fries

All plates include choice of two sides: rice,beans french fries.

All plates include choice of two sides: rice,beans french fries.

All plates include choice of two sides: rice,beans french fries.

All plates include choice of two sides: rice,beans french fries.

All plates include choice of two sides: rice,beans french fries.

Corn taco served a la carte, typically includes a blend of sweet corn kernels, topped with a selection of fresh vegetables and cheese, wrapped in a soft corn tortilla.

Taco served on a soft flour tortilla, typically includes a variety of fillings such as meats, lettuce, tomato, and cheese.

A flour tortilla filled with a selection of meats, beans, cheese, and typically includes rice and vegetables.

A corn tortilla rolled and filled with seasoned beef, typically topped with a rich enchilada sauce and a generous sprinkle of cheese.

A rolled corn tortilla filled with cheese, typically includes a topping of red or green enchilada sauce and additional cheese.

A corn tortilla filled with shredded chicken, typically includes cheese and is topped with red or green enchilada sauce.

Rolled corn tortillas filled with a combination of meats or cheese, generously topped with enchilada sauce and melted cheese.

A chalupa typically features a crispy, boat-shaped corn tortilla filled with refried beans, seasoned ground beef, topped with lettuce, sour cream, guacamole, shredded cheese, and tomato slices.

A crispy, flat corn tortilla typically includes refried beans, a selection of meats, lettuce, sour cream, guacamole, shredded cheese, and sliced tomato.

Corn masa filled with seasoned pork, wrapped in a corn husk, and typically includes a savory sauce.

Poblano pepper filled with cheese, encased in a light egg batter, and served with a savory tomato-based sauce.

Deep-fried burrito, typically includes a filling of meat, cheese, and beans, topped with sauces such as enchilada or sour cream.

Grilled steak typically accompanied by pico de gallo and sometimes guacamole or grilled onions.

Succulent shrimp wrapped in crispy bacon, offering a savory and satisfying bite.

Jumbo shrimp, typically prepared in a manner that highlights its size and texture, often served with a complementary sauce.

Grilled single chicken breast, typically seasoned with a blend of herbs and spices.

A single cut of ribeye steak, typically grilled to highlight its richness and tenderness.

Grilled salmon filet, typically served with a selection of sauces or seasonings to enhance its natural flavors.

Tilapia, typically prepared as a single filet, may be fried or grilled, often served with a simple seasoning.

Grilled beef served with a mix of bell peppers and onions, typically includes a soft flour tortilla.

A single egg, prepared to order, typically includes a variety of cooking styles such as boiled, scrambled, or fried.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Our side beans are gently simmered, offering a comforting blend of flavors that complements any meal.

Grilled beef strips with a mix of bell peppers and onions, typically served as a flavorful addition to any meal.

Tender brisket, often slow-cooked to enhance its flavors and textures, typically accompanied by a simple seasoning or sauce.

A serving of our rich and creamy cheese, typically served as an accompaniment to enhance your meal.

Tender pieces of chicken, prepared to complement your main dish.

Grilled chicken typically accompanied by a mix of bell peppers and onions, served as a side portion.

Corn tortillas, typically served as a complement to main dishes, made from ground corn dough.

Soft flour tortilla, perfect for pairing with your favorite dishes.

Crispy Golden Fries, Perfectly Salted - A Classic Side Treat

Fresh jalapeños, typically served as a crisp, uncooked side to complement your meal.

Onions, sliced and grilled, offering a smoky and tender accompaniment.

Ground beef, typically prepared and seasoned, served as a versatile accompaniment to enhance your main dish.

Fresh jalapeños, typically served as a simple, yet flavorful accompaniment to enhance any meal.

Jalapeños toreados are typically blistered or lightly charred, offering a smoky flavor complemented by a hint of lime and salt.

Crisp lettuce, typically served as a simple, refreshing accompaniment.

Mushrooms prepared as a side dish, typically sautéed with garlic and olive oil.

Freshly diced tomatoes, onions, and cilantro, accented with lime juice and a hint of jalapeno.

Seasoned steamed grains, perfect as a side.

A side of smooth, tangy sour cream, often used as a complement to a variety of dishes.

Spinach typically sautéed with garlic and olive oil, offering a simple yet savory side dish.

Sliced or whole tomatoes, seasoned with a blend of herbs to complement any main dish.

Fresh Seasonal Vegetable Medley, Lightly Seasoned

Refried beans, typically served as a smooth, creamy dip, often garnished with a layer of melted cheese.

Pinto beans simmered with bacon, Mexican sausage, ham, and mixed with cilantro, tomatoes, and onions.

A complement to enhance flavors, typically including a variety of ingredients to match a wide range of dishes.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

A deep-fried flour tortilla, typically includes honey and cinnamon sugar.

A deep-fried flour tortilla, typically topped with honey and a sprinkle of cinnamon sugar.

Freshly brewed, aromatic blend to kick-start your day.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

The same great taste made with only pure cane sugar and served in a bottle.

One cheese enchilada, one beef taco, and one cheese taco.

Chicken enchilada, brisket taco, rice and beans.

One cheese enchilada, one beef taco, rice and beans.

One chicken enchilada, one cheese enchilada, and one beef taco.

One chicken enchilada, one cheese enchilada, and one cheese taco.

Two chicken or beef burritos, rice, beans, and side of queso.

Three chalupas: One queso, one bean and one guacamole.

One chicken burrito, one crispy beef taco, rice, beans, and a side of queso.

Two homemade pork tamales, rice, and beans.

Soup and salad, your choice of tortilla soup or chicken and rice, with your choice of dressing.

One chicken enchilada, one beef enchiladas, rice, and beans.

Chicken, beef, or combo, rice, beans, guacamole, pico de gallo, and flour tortillas.