Merengue Restaurant Menu

Chicken, beef or cheese mini patties.

Cassava Turnovers

Fried meat sampler platter.

Shrimps marinated in lemon juice.

Mussels cooked in creole or garlic sauce.

Layers of French fries, shredded chicken, mayoketchup topped with cheddar cheese 

Fried green plantains filled with Dominican salami cooked in creole sauce

Pork belly cooked in creole sauce accompanied by green plantains

Fried cheese and dominican salami.

Fried Dominican Salami

Fried Dominican Cheese

Roasted eggplant w/ green plantains.

Dominican Mini Burgers with Green Plantains instead of bread buns. Made with homemade ground beef & pork seasoned with Dominican flavors. Topped with American cheese, tomatoes, red onions, and lettuce.

A complete Dominican Picadera with Mashed Plantains (mofongo), fried meat, longaniza (Dominican Sausage), Green Plantains and Fried Cheese

Vinaigrette shrimp salad.

Vinaigrette lobster salad.

Vinaigrette seafood salad.

House garden salad.

Potato Salad

Small Garden Salad

Macaroni Salad

Vinaigrette Lobster & Shrimp Salad

CHIMIFONGO BURGUER\nMade with your choice of plain, pork or chicken mofongo instead of bread. The burger patties are made with ground beef and pork, seasoned with Dominican flavors. This flavorful burger is topped with with American cheese, tomatoes, slightly pickled red onions and lettuce. Accompanied with a side of creole, garlic, or coconut sauce

Thin Cut Marinated Steak Topped with Onions

Breaded Skirt Steak

Fried Beef Tips

Fried Chicken Chunks

Breaded Chicken Chunks

Grilled Chicken Breast

Fried Pork Lean

Fried Pork Skins

Fried Por Chops with Onions

Center Cut Pork Chop Garden Style with Peppers and Onions

Grilled Por Chops with Merengue BBQ Sauce

Steak Tips Cooked with Creole Sauce with Peppers and Onions

Breaded Boneless Chicken Breast

Center Cut Fried Pork Chops

8oz Grilled Churraco Steak/Chimichurri Sauce Cooked to term

Grilled Chicken Breast with Chimichurri Sauce

Thin Cut Marinated Steak Sauteed with Peppers and Onions

Steamed Whole Red Snapper

Grilled Red Snapper Filet

King Fish Steak Fried or cooked in Choice of Sauce

Red Snapper Filet cooked in Creole, Garlic or Coconut Sauce

Grilled Salmon with a light Garlic and Parsley Sauce

Calamari Cooked in Garlic, Vinaigrette, Creole or Coconut Sauce

Grilled Calamari with a Light Garlic and Parsley Sauce

Calamari Rice

Seafood Paella with Lobster, Shrimp, Calamari & Mussels

Seafood Combination with Lobster, Shrimp, Calamari, Octopus & Mussels Cooked in Garlic, Vinaigrette, Creole or Coconut Sauce

Seafood Soup or Gumbo with Lobster, Shrimp, Calamari & Mussels

Fried Green Plantains cups filled with Seafood in Creole Sauce

Shrimp Cooked in Garlic, Vinaigrette, Creole or Coconut Sauce

Shrimp Rice

Soup or Shrimp Gumbo

Grilled Shrimp topped with Red Peppers, Green Peppers and Onions\n\n

Fried Green Plantains Cups Filled with Shrimp in Sauce

Lobster Cooked in Garlic, Vinaigrette, Creole or Coconut Sauce

Lobster Rice

Fried Green Plantains cups filled with Lobster in Sauce

Grilled Lobster topped with Red Peppers, Green Peppers and Onions

Lobster and Shrimp Rice

Soup or Lobster Gumbo

Fried Green Plantain Cups Filled w/ Lobster & Shrimp

Soup or Lobster & Shrimp Gumbo

Grilled Lobster & Shrimp topped with Red Peppers, Green Peppers and Onions

Lobster & Shrimp Cooked in Garlic, Vinaigrette, Creole or Coconut Sauce

Thin Cut Marinated Steak topped with grilled shrimp sauteed with onions, green and red peppers

Thin Cut Marinated Steak topped with grilled lobster sauteed with onions, green and red peppers

Chicken Breast topped w/ Shrimp in Creole Sauce and Mozzarella Cheese

Chicken Breast topped w/ Lobster in Creole Sauce and Mozzarella Cheese

Grilled Sea Food Feast (Grilled Combination with Lobster, Shrimp, Tilapia, Calamari, Octopus & Mussels)

3 milk cake.

Bottled water.

Sparkling mineral water.

Naranja (orange), chinola (passion fruit), limonada (lemonade), "morir soñando" (orange and evaporated milk blend).

Fresa (strawberry), parcha (passion fruit), guineo (banana), piña colada, guayaba (guava), mango.