Menya Musashi Tsukemen & Ramen （Federal Way） Menu

150g pork cutlet, curry sauce, shredded cabbage, white rice with nori furikake, pickles and tonkatsu sauce.

Cook at home. \r\n-your choice of 2 vegan ramen broth.(vegan original, vegan black, vegan red, vegan hybrid, vegan curry, vegan spicy curry, vegan miso, vegan spicy miso)\r\n-2 fresh noodles.\r\n-2 sets of toppings. (atsuage, bean sprouts, cloud ear mushroom, green onion, spinach and house condiments.)\r\n\r\nContains soy and sesame.

Cook at home. \r\n-your choice of 4 vegan ramen broth.(vegan original, vegan black, vegan red, vegan hybrid, vegan curry, vegan spicy curry, vegan miso, vegan spicy miso)\r\n-4 fresh noodles.\r\n-4 sets of toppings.(atsuage, bean sprouts, cloud ear mushroom, green onion, spinach and house condiments.)\r\n\r\nContains soy and sesame.

---Dipping style ramen---\r\nCook at home. \r\n-your choice of 4 tsukemen broth (original, black, red, hybrid, curry, spicy curry).\r\n-4 fresh noodles.\r\n-4 sets of toppings (soft boiled egg, pork chashu, green onion and house condiments).\r\n\r\nContains soy, fish and sesame.

5oz pork tender loin cutlet, shredded cabbage, edamame, kimpira burdock, pickled radish, white rice and side of miso katsu sauce.

6 pcs japanese fried chicken, edamame,\r\nkimpira burdock, pickled radish, white rice and side of spicy mayo.

6 pcs japanese fried chicken, edamame, kimpira burdock, pickled radish, white rice, tonkatsu sauce and side of curry tartar sauce.

3 pcs japanese fried chicken, 2 pcs potato croquette, edamame, kimpira burdock, pickled radish, white rice and side of spicy mayo and tonkatsu sauce.

5oz pork tender loin cutlet, 2 pcs fried shrimp, shredded cabbage, edamame, kimpira burdock, pickled radish, white rice and side of tonkatsu sauce.

3 pcs chicken karaage, 2 pcs fried shrimp, 1 pc potato croquette, shredded cabbage, edamame, kimpira burdock, pickled radish,\r\nwhite rice, side of spicy mayo and tonkatsu sauce.

5oz pork tender loin cutlet, 3 pcs chicken karaage, 2 pcs fried shrimp, 1 pc potato croquette, shredded cabbage, edamame,\r\nkimpira burdock, pickled radish, white rice, side of spicy mayo and tonkatsu sauce.

5oz pork tender loin cutlet, shredded cabbage, edamame, kimpira burdock, pickled radish, white rice, side of miso katsu sauce and curry sauce.

6 pcs japanese fried chicken, edamame, kimpira burdock, pickled radish, white rice, side of spicy mayo and curry sauce.

6 pcs japanese fried chicken, edamame,\r\nkimpira burdock, pickled radish, white rice, tonkatsu sauce, side of curry tartar sauce and curry sauce.

3 pcs japanese fried chicken, 2 pcs potato croquette, edamame, kimpira burdock, pickled radish, white rice, side of spicy mayo, tonkatsu sauce and curry sauce.

5oz pork tender loin cutlet, 2 pcs fried shrimp, shredded cabbage, edamame, kimpira burdock, pickled radish, white rice, side of tonkatsu sauce and curry sauce.

3 pcs chicken karaage, 2 pcs fried shrimp, 1 pc potato croquette, shredded cabbage, edamame, kimpira burdock, pickled radish,\r\nwhite rice, side of spicy mayo, tonkatsu sauce and curry sauce.

5oz pork tender loin cutlet, 3 pcs chicken karaage, 2 pcs fried shrimp, 1 pc potato croquette, shredded cabbage, edamame, kimpira burdock, pickled radish, white rice, side of spicy mayo, tonkatsu sauce and curry sauce.

Tonkotsu (pork) and fish based broth with black garlic oil. Served with green onions, menma, diced pork belly and one piece of pork belly. Contains soy and fish.

Tonkotsu (pork) and fish based spicy broth. Served with green onions, menma, diced pork belly and one piece of pork belly. Contains soy, fish and sesame.

Tonkotsu (pork) and fish based broth mixed with red and black. Served with green onions, menma, diced pork belly and one piece of pork belly. Contains soy, fish and sesame.

Tonkotsu (pork) based broth with curry. Served with green onions, menma, diced pork belly and one piece of pork belly. Contains soy and fish.

Tonkotsu (pork) based broth with spicy curry. Served with green onions, menma, diced pork belly and one piece of pork belly. Contains soy and fish.

Soupless curry ramen. Served with green onions, bean sprouts, menma, corn, shredded seaweed and spicy pork nikumiso. Contains soy and fish.

Vegetable based broth with black garlic oil. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy.

Vegetable based spicy broth. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy and sesame.

Vegetable based broth mixed with black and red. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy and sesame.

Vegetable based broth with curry. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy.

Vegetable based broth with spicy curry. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy and sesame.

Vegetable based broth with miso. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy.

Vegetable based broth with spicy miso. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of atsuage (thick fried tofu). Contains soy and sesame.

Japanese style fried chicken.

6 pcs. Japanese style fried chicken with house made curry tartar sauce.

Shoestring french fries tossed with nori salt, bonito flaks, okonomi sauce, aonori flakes and mayonnaise.

Shoestring french fries tossed with curry salt topped with diced pork chashu, spicy mayo, green onions and spicy yumyums.

Diced pork belly and green onions on top of a bowl of rice.

5 pieces of seared chashu pork, soft boiled egg, spinach and green onions on top of a bowl of rice.

Curry sauce and pickles on top of a bowl of rice.

Diced pork belly, curry sauce and pickles on top of a bowl of rice.

1 pc of potato croquette, curry sauce, pickles and katsu sauce on top of a bowl of rice.

2 pcs of fried shrimp, curry sauce, pickles and katsu sauce on top of a bowl of rice.