Menaggio Ristorante Wine Bar & Grill Menu

Whipped goat cheese, prosciutto, figs, arugula and balsamic glaze

Topped with grilled chicken, red peppers bbq sauce and mozzarella cheese,

Beef and pork meatballs in tomato sauce, baked with mozzarella and parmesan cheese with crostini

Fries smothered in gravy, cheese curds and green onions

Vegetarian rolls with plum sauce

Lemon aioli, lemon wedge

Creamy and cheesy dip served warm with pita chip

Fried and topped with sour cream, cheddar cheese and green onions

Topped with lettuce, sliced tomato, pickles and roasted garlic aioli

Panko breaded chicken breast with tomato sauce, mozzarella and parmesan cheese

Slow cooked pork shoulder with bbq sauce topped with pickles and slaw

Served with hummus, tzatziki, lettuce, tomato and parsley

Sourdough, bocconcini, tomatoes, basil and balsamic glaze

Romaine, Parmesan, smoked bacon, croutons, cheese paillette, lemon wedge

Romaine, cherry tomato, peppers, red onion, kalamata olives, Greek dressing, feta cheese and a sesame + poppy seed crisp

Organic greens, kale, radicchio, dried cranberries, mandarin oranges, walnuts, sunflower seeds, crumbled goat cheese, tossed with a honey goat cheese dressing

Served with fresh basil

Peppers, onions, snow peas, carrots, mushrooms, zucchini, green onions, jasmine rice

Rice noodles, egg, fried tofu, bean sprouts, green onions, cilantro, roasted peanuts, lime wedge

Battered and fried Haddock served with tartar sauce, and fries

Bay scallops and shrimp tossed in an Alfredo Parmesan Sauce

Served with fresh berries

Vegan and Gluten free served with raspberry sauce and berries

Ask your server for todays cheesecake