BRUNCH MENU
- KAYA TOASTmei mei Hainanese kaya with thick butter, toasted bread£7.00
- KAYA TOAST SETKaya toast + hot drink + soft-boiled eggs with soy sauce and white pepper£11.00
ALL-DAY MENU
- HAINANESE CHICKEN RICE£13.00
- HAINANESE CHICKEN RICE SETAchar pickles and chicken broth included£16.00
- CHAR SIU PORK£14.50
- NASI LEMAKCoconut rice, fried anchovies and peanuts, mei mei sambal, cucumber and fried egg£13.50
- FRIED CHICKEN RICEFried spicy chicken with Hainanese rice£13.50
- SINGAPORE CHICKEN CURRYKapitan's spiced curry with potatoes and tomato£13.00
- SAYUR LEMAKSpiced vegetable curry (vegan) with tofu£12.00
