Mei Hibachi Menu

6 pieces of thinly sliced of assorted raw fish and bowl of rice.

4 pieces of sushi and 7 pieces of sashimi.

Clear broth with mushroom and scallion.

Mixed vegetable and tofu.

Shrimp, scallion, crab meat, fish cake and vegetables.

Broth with chicken, jalapeno, shiitake mushroom and vegetables.

Lettuce, cucumber, and carrot with ginger dressing.

Crabmeat, cucumber, crunch, caviar, and spicy mayo.

Crispy salmon skin, cucumber, and tobiko with spicy sauce.

Tuna, avocado, mango, and tobiko with coconut sauce.

Salmon, avocado, mango and tobikio with coconut sauce.

Steamed shrimp dumpling.

Pan fried dumpling. Choice of pork or vegetables.

Boiled soybean.

Japanese spring roll.

Grilled chicken and vegetables on skewer.

Gently fried soy bean curd.

Deep fried chicken seasoned with katsu sauce.

Deep fried vegetables.

Deep fried shrimp and vegetables.

Baby shrimp tempura with tobiko and spicy mayo.

Fried jumbo shrimp with coconut sauce.

5 pieces of Chef's choice assorted sushi.

6 pieces Chef's choice of assorted raw fish.

Octopus and cucumber seasoned with ponzu sauce.

Crabmeat and cucumber with ponzu sauce.

Seared think sliced beef served with ponzu sauce.

Seared thin sliced of tuna, served with ponzu sauce.

Assorted raw fish, served with ponzu sauce.

Thinly sliced yellowtail and jalapeno with special sauce.

Spicy tuna served with four kinds of tobiko and quail egg on top.

Spicy salmon served with four kinds of tobiko and quail egg on top.

Deep fried spicy tuna, cream cheese with eel sauce and spicy mayo sauce, caviar, scallop on top.

Deep fried spicy salmon, cream cheese with eel sauce and spicy mayo sauce, caviar, scallop on top.

Scallop, crab, mushroom, spicy mayo, mix scorched with eel sauce, scallion caviar.

Cucumber.

Japanese pickle.

Asparagus, avocado, and cucumber.

Spicy tuna, spicy salmon and spicy yellowtail.

California roll, tuna roll and salmon roll.

Variety of vegetable and pickle, crabmeat, egg and avocado.

8 pieces Chef's choice sushi and California roll.

10 pieces Chef's choice sushi and tuna roll.

15 pieces Chef's choice assorted raw fish and a bowl of rice.

18 pieces Chef's choice assorted raw fish and a bowl of rice.

5 pieces Chef's choice sushi, 9 pieces assorted sashimi and 1 tuna roll.

12 pieces Chef's choice assorted raw fish over sushi rice.

Sliced tuna over sushi rice.

Choice of 14 pieces sashimi or 10 pieces of sushi.

Choice of 14 pieces sashimi or 10 pieces sushi.

14 pieces Chef's choice assorted sushi with 1 tuna roll and 1 Chefs roll.

10 pieces Chef's choice assorted sushi, 15 pieces sashimi with 1 tuna roll and dragon roll.

15 pieces Chef's choice sushi, 28 pieces sashimi with 3 Chef's special roll.

(5 pieces) Lightly battered fried shrimp, cucumber and avocado with caviar.

(5 pieces) Deep fried soft shell crab, cucumber and avocado with caviar.

Eel and cucumber with avocado and caviar on top.

Crabmeat, cucumber and avocado topped with tuna, salmon and white fish.

Spicy tuna, avocado and crabmeat wrapped with cucumber.

Salmon, avocado and crabmeat wrapped with cucumber.

Fresh salmon, tuna, yellowtail, crabmeat and avocado, wrapped with cucumber.

Spicy tuna, avocado, and asparagus inside, topped with eel, shrimp, avocado and crunch.

Shrimp tempura, cream cheese, eel, cucumber and tobiko with spicy mayo.

Shrimp tempura, avocado inside, topped with spicy tuna and caviar.

Crunchy spicy tuna, snow crab, eel and avocado wrapped with soy bean paper.

Crunchy lobster salad, snow crab, avocado and mango, wrapped with soy bean paper.

Salmon, crabmeat and avocado inside, topped with spicy tuna and crunch.

Deep fried roll with tuna, crabmeat, asparagus, topped with scorched spicy tuna and caviar. Served with spicy mayo and eel sauce.

Shrimp tempura inside, topped with crabmeat and coconut sauce.

Spicy crabmeat and avocado inside, topped with scorched fresh salmon with spicy mayo, caviar and scallion.

Shrimp tempura, eel and cucumber, wrapped with soy bean paper. Mango and tobiko on top, mango sauce.

Spicy tuna, avocado inside, topped with pepper tuna and avocado and ponzu sauce.

Soft shell crab and mango, topped with spicy crabmeat, black and red tobiko.

Fresh tuna, crabmeat, cucumber inside, deep fried roll with hot sauce on top.

Deep fried roll, spicy tuna and avocado inside with scallion, caviar, spicy mayo, and eel sauce on top.

Shrimp tempura and eel inside, topped with thinly sliced avocado and caviar.

Spicy yellowtail, crunch and asparagus inside with three color tobikos outside.

Spicy tuna, spicy salmon, spicy yellowtail and avocado inside with fresh tuna outside.

Shrimp tempura and cucumber inside with avocado, spicy crabmeat and strawberry on top.

Shrimp tempura, asparagus, spicy tuna inside. Topped with scorched fresh shrimp and spicy mayo, eel sauce, hot sauce and rice seasoning on top.

Lobster tempura, mango, cucumber inside topped with eel, avocado, eel sauce and tobiko.

Salmon, mango, avocado inside topped with shrimp, coconut sauce and red tobiko.

Shrimp tempura, spicy salmon, asparagus inside topped with scorched fillet mignon, spicy mayo, eel sauce, hot sauce and rice seasoning on top.

Shrimp tempura and eel inside. Seaweed salad outside and topped with plum sauce.

Fried sushi roll with white fish, crab meat, cream cheese, spicy tuna, salmon with eel sauce, tobiko and scallion on top.

Spicy tuna, shrimp tempura, white tuna with black tobiko, eel sauce and spicy mayo.

Avocado, crab meat, spicy salmon, spicy tuna with crunch, tobiko eel sauce and spicy mayo sauce on top.

Spicy salmon with plum sauce, avocado topped with fresh salmon.

Shrimp tempura, fly oyster, cucumber with soy bean paper and avocado and caviar, eel sauce and spicy mayo.

Jalapeno, crab, tuna, avocado with sweet shrimp, crab and coconut sauce, scallion on top.

Crab, avocado, cucumber with crab, shrimp, scallop, octopus, spicy mayo sauce, mix scorched with eel sauce and caviar on top.

Shrimp and vegetable tempura on the side, vegetable udon soup.

2 pieces shrimp tempura on the side, chicken, vegetable, and egg udon soup.

Stir fried vegetable with choice of chicken, beef or shrimp.

Deep fried breaded chicken, culted egg and vegetable over rice.

Deep fried breaded pork, cuttled egg and vegetable over rice.

Grilled eel over rice.

No shrimp appetizer.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Fillet mignon and lobster. Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Lobater tail, shrimp, and scallop. Served with soup, green salad, shrimps, vegetables, fried rice and noodles.

Lobster tail, fillet mignon, shrimp and scallop. Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Fillet mignon, chicken and shrimp. Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Served with soup, green salad, shrimp, vegetables, fried rice and noodles.

Stir-fried thin rice noodle with egg. Scallion, bean sprouts, peanuts, dry tofu. Choice of chicken, beef or shrimp. Hot and spicy.

Stir-fried flat rice noodle with broccoli, lettuce, egg, and asparagus. Choice of chicken, beef or shrimp. Hot and spicy.

Spicy coconut curry sauce with bell pepper, tomato, mushroom, onion, potato, basil, and zucchini. Choice of chicken, beef or shrimp. Hot and spicy.

Spicy coconut curry sauce with bell pepper, tomato, mushroom, onion, potato, basil, and zucchini. Choice of chicken, beef or shrimp. Hot and spicy.

Sauteed Thai style dish with bell pepper, mushroom, asparagus, onion, broccoli, and carrots. Choice of chicken, beef or shrimp. Hot and spicy.

Served with bell pepper, egg, carrot and raisins. Choice of chicken, beef or shrimp. Hot and spicy.

Served with bell pepper, egg, carrot and raisins Choice of chicken, beef or shrimp. Hot and spicy.

Choice of udon (thick noodles) or soba (thin noodles).