Mehran Restaurant Menu

Basmati rice cooked with chicken and gravy.

Fluffy naan stuffed with fresh chopped garlic.

Triangular filled pastry with potatoes and vegetable deep fried.

Chick peas cooked in curry.

Boneless chicken chunks cooked in tandoor and mixed with mild tomato based sauce with almonds and cashews.

Ground beef with chopped vegetable and spices bbq on charcoal grill.

Chicken cooked in traditional curry sauce.

Chunks of boneless chicken cooked in basmati rice with our traditional herbs and spices.

Made with freshly backed tandoori naan. come with lettuce, tomatoes, onion, cucumbers, and home made sauce.

Two pieces. ground beef, variety of lentils, home made spices, and egg pan fry.

Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.

Potatoes cut into strips, deep-fried until golden, and typically seasoned with a blend of Indian spices.

A medley of chickpeas, potatoes, onion, fresh cilantro, and tomatoes with chutney and yogurt, topped with flour crisps,

Triangular filled pastry with potatoes and vegetable deep fried.

Chicken Corn Soup (Small): Made with sweet corn and chicken stock, typically includes herbs and spices.

Tender pieces of delicately special chicken dipped in gram flour and deep fried.

Triangular filled pastry with ground beef and deep fried.

Chopped onion and potatoes with gram flour and deep fried.

Kheer: Rice pudding made with milk, cardamom, and garnished with nuts.

Rice and carrot pudding.

Deep-fried sweet soaked in a sugary syrup.

Rice and carrot pudding.

Deep fried milk dumplings dipped in sugar syrup.

Grated carrots glazed in butter, cooked in sweetened milk and khoya.

Refreshing citrus beverage.

Coke, diet coke, sprite, ginger ale, and fanta.

Clear, refreshing bottled water.

Steeped black tea with full fat milk and sugar.

A soothing blend of selected leaves for a calming sipping experience.

Classic citrus refreshment.

Mango or almond blended yogurt drink. Choice of plain, salty, or sweet.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Sweet, salty, or plain lassi: Traditional Indian yogurt drink, typically blended with sugar, salt, or served plain.

Fluffy naan stuffed with potatoes and spices.

Fluffy naan stuffed with ground beef.

Fluffy naan stuffed with chicken and spices.

Fluffy white flour bread.

Fluffy naan stuffed with onion and spices.

Crispy whole wheat bread make in clay oven.

Whole wheat flatbread, pan-fried on a griddle, typically featuring multiple flaky layers.

Fresh mixed greens with seasonal vegetables

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Mixed greens, tomatoes, Greek olives, pepperoncini, feta cheese, and pita bread topped with gyro meat and tzatziki sauce.

Made with freshly backed tandoori naan. come with lettuce, tomatoes, onion, cucumbers, and home made sauce.

Made with freshly backed tandoori naan. come with lettuce, tomatoes, onion, cucumbers, and home made sauce.

Made with freshly backed tandoori naan. come with lettuce, tomatoes, onion, cucumbers, and home made sauce.

Made with freshly backed tandoori naan. come with lettuce, tomatoes, onion, cucumbers, and home made sauce.

Ground beef or chicken, mixed vegetable, and peshawari chappli kabob masala.

Ground chicken, mixed vegetable, and spices bbq on charcoal grill.

Traditional half chicken tandoori marinated in tandoori masala bbq on charcoal grill.

Chicken pieces with bone marinated yogurt with herbs and spices bbq in gujranwala style (dark meat).

Boneless chicken chunks marinated with herbs and spices bbq in gujranwala style (white meat).

Two pieces boneless chicken, two pieces lamb kabob, and one piece beef seekh kabob.

Four pieces boneless chicken, four pieces lamb kabob, and two piece beef seekh kabob.

Marinated fresh fish in special fish masala of deep fried.

Marinated with our traditional herb and spices pan fried to perfection.

Marinated in yogurt based seasoning from northern pakistan bbq on charcoal grill.

Boneless chunks of lamb marinated in herbs and spics bbq peshawari style.

Juicy chicken seekh kebabs served over fragrant basmati rice, paired with fresh toppings and a flavorful yogurt sauce.

Grilled lamb tikka over fragrant basmati rice, topped with fresh herbs and a drizzle of our signature sauces.

Juicy beef gyro slices over seasoned rice, topped with crisp veggies, and drizzled with creamy white and zesty red sauces.

Tender, spiced chicken tikka served over fragrant basmati rice, topped with fresh herbs and a creamy white sauce.

Simply steamed, fluffy white rice - the perfect accompaniment for any dish.

Basmati rice cooked with garden vegetables, yogurt, and spices.

Basmati rice cooked with goat meat.

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Chunks of boneless chicken cooked in basmati rice with our traditional herbs and spices.

Basmati rice cooked with chicken and gravy.

Goat meat cooked with specialty pickle and traditional herbs and spices.

Goat meat cooked in hot and spicy gravy.

Boneless chicken chunks cooked in tandoor and mixed with mild tomato based sauce with almonds and cashews.

Serves two. small pieces of boneless chicken cooked with tomatoes in olive oil.

Chicken and chick peas cooked in a gravy.

Chicken cooked in traditional curry sauce.

Chunks of boneless chicken cooked in onion, tomatoes, and green peppers.

Serve two. small pieces of chicken cooked with tomatoes in olive oil.

Chicken cooked in freshly cooked spinach with herbs and spices.

Chunks of boneless chicken cooked in tandoor and mixed with tomato based sauce with bell papers and onions (with meat).

Chunks of boneless chicken cooked with ginger and tomato based sauce with our traditional herbs and spices.

Serves two. small pieces of goat cooked with tomatoes in olive oil.

Goat meat cooked in freshly cooked spinach with herbs and spices.

Serves two. beef seekh kabob cooked with tomatoes in vegetable oil.

Ground beef kabob cooked in gravy with green peppers, onion, and tomatoes.

Shrimp cooked in gravy with our home made spices.

Fresh cut okra cooked with onions, tomatoes, and spices.

Chick peas cooked in curry.

Different variety of lentils cooked daily.

Cauliflower and potatoes.

Potatoes and green peas.

Green peas cooked with cottage cheese in tomato based sauce.

Mixed vegetables cooked in tomato based sauce.

Freshly chopped spinach cooked with homemade cottage cheese.

Paneer (cheese) green peppers cooked in mild tomato sauce with almond and cashews.

Chicken cooked in freshly cooked spinach with herbs and spices.

Traditional half chicken tandoori marinated in tandoori masala bbq on charcoal grill.

Marinated in yogurt based seasoning from northern pakistan bbq on charcoal grill.

Freshly chopped spinach cooked with homemade cottage cheese.