Checkle Logo
Checkle
Search
For Businesses

Mehak Indian Kitchen & Bar Menu

4.4
(175+ Reviews)
$Indian, Buffet, Modern Indian
Order Online
Call
+1 614-392-4070
Order Online

  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Garlic Naan

      House-made Nan with fresh garlic baked in our tandoori oven, served soft and golden brown.
      $6.00

    • Chicken Tikka Masala

      Shredded chicken slow cooked with our house blend spices in creamy tomato sauce.
      $18.00

    • Veg Samosa

      Stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown.
      $6.00

    • Naan

      House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.
      $4.00

    • Keema Samosa

      Delicate pastries stuffed with subtly spiced minced lamb, fried and served flaky golden brown.
      $6.00

    • Chicken Makhani

      Marinated chicken simmered in buttery.
      $16.00

    • Mixed Platter

      A generous sampling of house meat-and cheese appetizers, including chicken pakoras and paneer pakoras.
      $7.00

    • Saag Paneer

      House-made paneer cooked in a hearty cream-based spinach sauce with mild seasoning.
      $16.00

    • Mango Lassi

      Sweet, ripe mangoes blended with a touch of rose water and fresh house made yogurt in a tropical smoothie.
      $6.00

    • Chicken Tandoori

      A lean, halved-chicken marinated in yogurt with mild spices and fresh herbs then barbecued.
      $17.00

  • Appetizers

    • Chilli Paneer

      Onion bell pepper chili sauce, tomato sauce, paneer.
      $10.00

    • Veg Manchurian

      Carrots, cabbage, cauliflower.
      $9.00

    • Veg Noodles

      Bell paper, onion, carrots.
      $9.00

    • Spicy Mango Shrimp

      Fried shrimp typically tossed in a tangy and spicy mango sauce with hints of ginger and garlic.
      $13.00

    • Chilli Chicken

      Onion, bell paper, chicken.
      $12.00

    • Aloo Tikki Chaat

      Classic street snack made with crispy potato patties, topped with tamarind chutney and aromatic spices
      $6.00

    • Cauliflower Pakora

      $7.00

    • Dahi Bhalla

      Yogurt-soaked lentil balls, topped with spices and tangy tamarind chutney.
      $6.00

    • Samosa Chaat

      Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.
      $6.00

    • Papdi Chaat

      Chickpeas, minced potatoes, crispy fritters, and yogurt sprinkled with a dash of black Indian salt, served chilled.
      $6.00

    • Assorted Veg Platter

      A generous sampling of house vegetarian appetizers.
      $7.00

    • Mixed Platter

      A generous sampling of house meat-and cheese appetizers, including chicken pakoras and paneer pakoras.
      $7.00

    • Fish Amritsari

      Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy, golden-hot.
      $7.00

    • Keema Samosa

      Delicate pastries stuffed with subtly spiced minced lamb, fried and served flaky golden brown.
      $6.00

    • Veg Samosa

      Stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown.
      $6.00

    • Veg Pakora

      Assorted fresh vegetables lightly battered, fried and served as crispy, golden fritters.
      $4.00

    • Papadum

      A light, crispy snack made from gently spiced lentil flour.
      $3.00

    • Aloo Tikki

      Fresh, minced potatoes are seasoned with our light spice blend, deep fried and served as golden-brown potato cakes.
      $4.00

    • Chicken Pakora

      Tender boneless chicken bites marinated and lightly battered, fried and served as crispy. Golden fritters.
      $6.00

    • Paneer Pakora

      House-made cheese curds delicately spiced, lightly battered, fried and served as crispy. Golden fritters.
      $7.00

    • Chicken Dippers

      Savory chicken bites are lightly fried, served with house sauces.
      $6.00

  • Soup

    • Dal Soup

      This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices.
      $4.00

    • Tomato Soup

      Lightly seasoned to bring out the full flavor of the rich, creamy tomato broth cooked with shredded paneer.
      $4.00

  • Salad

    • House Salad

      A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.
      $6.00

    • Tomatoes-Onions

      Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables.
      $3.00

  • Sides

    • Hot Pickles

      Our chef special, a tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups.
      $4.00

    • Sweet Mango Chutney

      A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes.
      $4.00

  • Vegetarian Selection

    • Navratan Korma

      Mixed vegetable, buttery, cashews, toasted nuts and plump stewed in a mild sauce.
      $15.00

    • Mixed Vegetables

      A variety of seasonal vegetables gently stewed and served in a spicy, delicate curry sauce.
      $14.00

    • Paneer Makhani

      House-made cheese simmered in tomato based makhani gravy with toasted nuts and raisins.
      $16.00

    • Paneer Jalfrezi

      House-made cheese curds prepared jalfrezi style with green peppers, onions and hearty potatoes then stewed.
      $15.00

    • Matar Paneer

      House-made cheese curds stewed with green peas and mild spices and served in a rich sauce.
      $14.00

    • Saag Paneer

      House-made paneer cooked in a hearty cream-based spinach sauce with mild seasoning.
      $16.00

    • Dal Makhani

      Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice.
      $14.00

    • Aloo Choley

      Made with chickpeas and hearty potato bites stewed in a rustic spiced gravy.
      $13.00

    • Vegetable Jalfrezi

      Seasoned vegetables marinated and fried with green peppers, onions and tomatoes then stewed in medium to hot spicy curry.
      $15.00

    • Saag Choley

      Chickpeas served north Indian-style with tender, cooked spinach in a creamy sauce.
      $14.00

    • Saag Kofta

      Seasoned vegetables minced and shaped into kabab balls, fried and served with cooked spinach in a mild sauce.
      $15.00

    • Kadhai Paneer

      Paneer cooked in bell peppers, onion, garlic, chilies and glontro traditional kadhai.
      $15.00

    • Shahi Paneer Korma

      Creamy seasoned mixture fenugreek Ana peas cooked in tomato cashew.
      $16.00

    • Saag Choley

      Chickpeas served north Indian-style with tender, cooked spinach in a creamy sauce.
      $15.00

    • Malai Kofta

      Seasoned vegetables mixed and shaped into kabab balls, fried and served in onion and tomato sauce with toasted nuts and raisins.
      $16.00

    • Bhartha

      Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender.
      $15.00

    • Aloo Gobi

      Cauliflower and sliced potatoes dry seasoned with turmeric, garlic and blend of spices.
      $14.00

    • Mushroom Mater

      Hearty mushrooms sautéed with plump green peas then stewed in a tomato based sauce.
      $13.00

    • Aloo Mater

      A blend of fresh green peas and tender sliced potatoes combined with aromatic spices.
      $13.00

    • Aloo Vindaloo

      Tender sliced potatoes slow cooked in a spicy sauce with a savory touch of vinegar.
      $13.00

    • Bhindi Masala

      Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend.
      $14.00

    • Paneer Bhurji

      Scrambled paneer with spices and vegetables.
      $15.00

    • Dal Tadka

      Chana dal, garlic ginger.
      $15.00

    • Dum Aloo Kashmiri

      Potatoes filled with nuts and raisins, simmered in a creamy, nut sauce.
      $16.00

    • Methi Malai Mater

      Creamy seasoned mixture fenugreek and peas cooked in tomato cashew.
      $16.00

  • Chicken Special

    • Chicken Vindaloo

      Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.
      $16.00

    • Chicken Makhani

      Marinated chicken simmered in buttery.
      $16.00

    • Chicken Curry

      Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro.
      $16.00

    • Chicken Tikka Masala

      Shredded chicken slow cooked with our house blend spices in creamy tomato sauce.
      $18.00

    • Chicken Shahi Korma

      Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins.
      $16.00

    • Special Chicken Tikka Masala

      A special version of our popular slow cooked chicken simmered with crisp bell peppers and onions in a butter sauce.
      $18.00

    • Chicken Jalfrezi

      Chicken prepared with bell peppers, onions and red-ripe tomatoes, stewed in a medium to hot-spicy curry.
      $16.00

    • Chicken Saag

      Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew.
      $16.00

    • Chicken Dal

      Roast chicken blended with creamed lentils and prepared with buttery sauce and a hint of spice.
      $16.00

    • Chili Chicken

      A fiery dish of tender chicken spiced with hot chili sauce and served with rice.
      $16.00

    • Chicken Mushroom

      Succulent roasted chicken pieces prepared with fresh mushrooms.
      $16.00

    • Chicken Tikka Saag

      Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce.
      $16.00

    • Sabaz Chicken

      Chicken cooked with fresh vegetables in our curry sauce.
      $16.00

    • Chicken Choley

      Hearty chickpeas served in a rich north Indian chicken curry with aromatic spices and a bold flavor.
      $16.00

    • Chicken Chettinad

      Boneless chicken cooked traditionally, south Indian style.
      $16.00

    • Chicken Madras

      Very spicy chicken cooked in a blend south Indian spices and light coconut.
      $16.00

    • Chicken Achari

      Boneless chicken cooked with a mixed pickle masala.
      $17.00

    • Chicken Kadhai

      Boneless chicken salted with bell pepper and onion in roasted spices.
      $17.00

    • Chicken Mughlai

      Boneless chicken prepared in a gravy with yogurt, green chilli and cilantro.
      $17.00

  • Tandoori Special

    • Chicken Tikka

      Tender chicken marinated in yogurt blended with mild spices and fresh herbs then baked on skewers.
      $18.00

    • Shrimp Tandoori

      Fresh jumbo shrimp marinated in spiced yogurt blended with fresh herbs and barbecued on skewers.
      $23.00

    • Lamb Chops

      Meaty lamb chops marinated in a special masala and roasted to perfection in the tandoor.
      $25.00

    • Malai Tikka

      Tenderized chicken seasoned with a mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot.
      $19.00

    • Fish Tikka

      Authentic Punjabi-style bites of fish delicately seasoned and broiled in khaab and tandoor.
      $19.00

    • Paneer Tikka

      A rich, vegetarian alternative, this tikka pairs house-made paneer cheese cubes marinated in tandoori masala with fresh grille vegetables.
      $18.00

    • Chicken Tandoori

      A lean, halved-chicken marinated in yogurt with mild spices and fresh herbs then barbecued.
      $17.00

    • Seekh Kabab

      This savory tandoori dish of seasoned, mince chicken or lamb skewered and baked in kham clay oven.
      $19.00

  • Lamb Special

    • Lamb Curry

      Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.
      $17.00

    • Lamb Korma

      Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins.
      $18.00

    • Lamb Saag

      Delicate bites of lamb cooked north Indian-style in our hearty spinach and cream sauce with mild spices.
      $18.00

    • Lamb Mushroom

      Succulent roast lamb prepared with fresh mushroom.
      $18.00

    • Lamb Vindaloo

      Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.
      $17.00

    • Lamb Rogan Josh

      Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yogurt.
      $19.00

    • Lamb Jalfrezi

      Lamb prepared in jalfrezi style with bell.
      $17.00

  • Shrimp & Fish Special

    • Traditional Curry

      Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce.
      $18.00

    • Saag

      Choose fresh shrimp or fish cooked north Indian-style in our hearty spinach, cream sauce and mild spices.
      $16.00

    • Masala

      Choose fresh shrimp or fish marinated in yogurt then skewered and pan-fried with hearty tomatoes, curry and cream.
      $18.00

    • Vindaloo

      Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot spicy sauce with a touch of vinegar.
      $18.00

  • Dinner Special

    These specialties represent the best of traditional Indian recipes. Please allow extra time for preparation. We apologize in advance that no substitutions or prestige cards are accepted for these specialty dishes.

    • Lamb Choley

      Delicate lamb and chickpeas simmered in north Indian spices. A rich, flavorful dish served with fried bhatura bread and rice.
      $17.00

    • Lamb & Shrimp Curry

      Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with Nan and rice.
      $19.00

    • Scallop Masala

      Sea scallops prepared in a traditional Punjabi style, simmered in a creamy, tomato-based sauce. Served with rice.
      $20.00

    • Keema Mater

      Mildly spiced minced beef blended with fresh green peas and seasoned with coriander and ginger. Served with rice.
      $15.00

    • Goat Curry

      Tender goat meat that almost falls off the bone, simmered in rice and powerful Indian spices. Served with Naan and rice and ginger. Served with rice.
      $18.00

  • Rice Speciality Dishes

    • Vegetable Biryani

      Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam cooked with aromatic spices.
      $17.00

    • Chicken Biryani

      Long-grain basmati rice layered with tender chicken, toasted nuts and fresh green peas, steam-cooked with spices.
      $17.00

    • Lamb Biryani

      Basmati rice layered with tender lamb, toasted nuts and fresh green peas, steam-cooked with spices.
      $19.00

    • Shrimp Biryani

      Basmati rice steam-cooked with delicate spices and jumbo shrimp, tossed with toasted nuts and raisins.
      $21.00

    • Plain Rice

      Long grain basmati rice steam cooked to perfection that compliments any dish.
      $5.00

    • Dum Biryani

      Aromatic basmati rice cooked with tender meat, saffron, and spices, garnished with fresh cilantro and roasted cashews.
      $19.00

    • Hyderabadi Goat Biryani

      Basmati rice layered and slow-cooked with marinated goat meat, yogurt, fried onions, and a blend of fresh herbs and spices.
      $19.00

    • Mix Biryani

      Aromatic basmati rice cooked with tender pieces of chicken, mutton, and shrimp, garnished with fresh cilantro and crunchy cashews.
      $19.00

    • Jeera Rice

      Aromatic basmati rice infused with cumin seeds and spices, served steaming hot.
      $5.00

    • Sabzi Pulao

      Basmati rice cooked with a blend of garden-fresh vegetables and mild Indian spices.
      $6.00

  • Breads

    • Lacha Paratha

      Multi-layered whole wheat bread cooked with butter.
      $5.00

    • Tandoori Roti

      Rustic whole wheat flatbread baked fresh daily in a tandoori oven.
      $4.00

    • Plain Paratha

      Khaab's tasty whole-wheat dough is folded into layers, baked & served warm.
      $5.00

    • Aloo Paratha

      House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers; baked.
      $5.00

    • Poori

      Our house-made whole wheat dough is lightly fried and served golden brown.
      $5.00

    • Bhatura

      Fluffy, leavened bread kneaded into layers, deep fried until puffy and golden brown.
      $4.00

  • Tandoori Breads

    • Naan

      House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.
      $4.00

    • Onion Naan

      House-made Nan with mild onions baked in our tandoori oven, served soft and golden brown.
      $5.00

    • Garlic Naan

      House-made Nan with fresh garlic baked in our tandoori oven, served soft and golden brown.
      $6.00

    • Chicken Nan

      House-made Nan stuffed with lightly seasoned chicken, baked and served soft and golden brown.
      $5.00

    • Aloo Naan

      House-made Nan stuffed with spiced mashed potatoes, baked and served soft and golden brown.
      $5.00

    • Chef's Special

      House-made Nan stuffed with chicken, spiced mashed potatoes, mild onions and cheese curds baked in tandoori oven.
      $6.00

    • Paneer Naan

      House-made Nan generously filled with cheese curds, baked and served soft and golden brown.
      $7.00

    • Keema Naan

      House-made Nan baked with subtle spices and served with minced beef.
      $5.00

  • Beverages

    • Lassi

      A refreshing blend of yogurt sweetened with rose water or salted with crushed cumin seeds and mint.
      $6.00

    • Mango Lassi

      Sweet, ripe mangoes blended with a touch of rose water and fresh house made yogurt in a tropical smoothie.
      $6.00

    • Mango Milk Shake

      Sweet, ripe mangoes blended with milk and ice cream.
      $6.00

    • Ice Tea

      Refreshing chilled tea, perfectly brewed for a revitalizing experience.
      $3.00

    • Soft Drink

      Soda options include cola, diet cola, and lemon-lime.
      $3.00

    • Milk

      Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
      $3.00

  • Desserts

    • Ras Malai

      Our flaky, house-made cheese pastry served in a dallop of sweet cream and sprinkled with cold pistachios.
      $7.00

    • Gulab Jamun

      Two delectable house-made cheese globes. Deep fried and served warm in a bath of honey syrup.
      $6.00

    • Kheer

      The traditional Indian style rice pudding is served cool and sprinkled with pistachios.
      $6.00

    • Gajar Halwa

      A popular Diwali and Holi dessert of grated carrots, condensed milk, and butter. Cooked and garnished with pistachios.
      $7.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Loading...

Know a great happy hour or special for this location?

People Also Viewed

Ena's Caribbean Kitchen
Ena's Caribbean Kitchen
4.4
(2,142 Reviews)
Jamaican, Caribbean, Restaurant
https://mehakindiankitchen.co/
+1 614-392-4070

5720 Cleveland Ave, Columbus, OH 43231

© 2025 Checkle, Inc

Privacy

Terms