Sahlep (or salep) is a traditional Turkish hot beverage, popular during winter, made from the powdered tubers of wild orchids, specifically the Orchis genus. The powder, known as salep powder, is mixed with hot milk to create a thick, creamy drink with a mildly sweet flavor, often topped with cinnamon for extra warmth and taste. This creamy drink not only has a unique taste but is also appreciated for its warming effect.