Sauteed green beans, red curry paste, carrots, bell pepper, Thai herbs.
$12.95
Eggplant (Pad-Ma-Kua)
Sautéed garlic, chili, onion, carrots, zucchini, bell pepper, and basil.
$12.95
Green Beans (Pad-Tua-Yao)
Sauteed garlic, onion, carrots.
$12.95
Spicy Basil (Pad-Ga-Praw)
Sauteed chilies, garlic, bamboo shoots, carrot, zucchini, onion, bell pepper.
$12.95
Broccoli & Mushrooms
Sauteed onions, carrots.
$12.95
Sweet & Sour Pineapple (Thai Style)
Sautéed tomato, cucumber, and onions.
$12.95
Spinach
Sauteed garlic, onion, carrots.
$12.95
Ginger & Onions
Sauteed with carrots, bell pepper, mushrooms.
$12.95
Spices Cashew Nuts
Sauteed onion, roasted chili paste, carrots, water chestnuts, mushrooms.
$12.95
Garlic & Black Pepper
Sautéed onion, carrots, and mushrooms.
$12.95
Royal Mixed Vegetables
Sauteed onion, garlic in a delightful sauce.
$12.95
House Specials & Seafood
Spices Soft Shell Crab Scrambled (Pad-Pong-Ka-Ri)
Fried soft shell crab, sautéed onion, bell pepper, mushroom, zucchini in creamy yellow curry sauce.
$19.95
Kai-Jeaw (Thai Omelette & Rice)
3 eggs, onions, basil, and sriracha sauce.
$10.95
Spicy Half-Shell Green Mussels (Pad-Ga-Praw)
With chilies, onion, zucchini, carrots, bell pepper, bamboo shoots, basil, and Thai herbs.
$15.95
Green Curry Salmon
Grilled salmon topped with coconut milk, Thai herbs, green beans, carrots, bell pepper, and basil.
$20.95
Mango Red Curry
Coconut milk, red curry paste, mango, chicken, carrots, zucchini, bell pepper, and basil.
$15.95
Green Curry Soft Shell Crab
Fried soft shell crab topped with coconut milk, Thai herbs, green beans, carrots, bell pepper, and basil.
$20.95
Cashew Nuts Grilled Salmon
Sauteed with onion, carrots, water chestnuts, mushrooms in a roasted chili paste.
$19.95
Pla-Rad-Priki (Spicy Sweet And Sour Fish)
Crispy fish filet topped with chilis, garlic, bamboo shoots, onion, carrots, green peas, bell pepper, mushrooms, basil, and Thai herbs.
$18.95
Ginger & Grilled Salmon
Sautéed with garlic, onion, carrots, mushrooms, and bell pepper.
$19.95
Pineapple Mixed Seafood (Sweet & Sour)
(Green mussels, shrimp, calamari, scallops, and fish filet) onion, cucumber, and tomato.
$20.95
Chicken Minced Basil (Ga-Praw-Gai-Sub)
Sautéed chili, garlic, green beans, basil, and fried egg well done.
$14.95
Green Curry And Half-Shell Green Mussels
Coconut milk, Thai herbs, bamboo shoots, bell pepper, and basil.
$16.95
Scrambled Mixed Seafood
(Green mussels, shrimp, calamari, scallops and fish filet) Garlic, onion, zucchini, green peas, bell pepper, mushrooms in a yellow curry sauce.
$20.95
Beef Minced Basil (Ga-Praw-Nua-Sub)
Sautéed chili, garlic, green beans, basil, and fried egg well done.
$15.95
Spicy Mixed Seafood (Pad-Ga-Praw-Ta-Lae)
(Green mussels, shrimp, calamari, scallops, and fish fillet) with chilis, garlic, onion, bell pepper, bamboo shoots, basil, and Thai herbs.
$20.95
Curries
Pa-Nang Curry
Zucchini, green peas, carrots, bell pepper and basil.
$14.95
Pra-Lucky (Spicy Peanut Sauce)
Peanuts, onion, zucchini, and carrots on a bed of spinach leaves.
$14.95
Pineapple Curry
Green peas, carrots, zucchini, tomato, bell pepper, and basil.
$14.95
Bamboo Shoots Red Curry
Carrots, zucchini, bell pepper, and basil.
$14.95
Mat- Sa – Man (Peanut Red Curry)
Roasted peanuts, potato, carrots, onion, and zucchini.
$14.95
Green Curry
Green beans, carrots, basil, and bell pepper.
$14.95
Forest Curry (Gang-Pa, Without Coconut Milk)
Garden vegetables and Thai herbs in a red curry.
$14.95
Golden Curry (Thai Yellow Curry)
Potato, carrots, onion, and zucchini.
$14.95
Chef’s Lunch & Dinner Specials
Spices Orange Peel Chicken
Fried white meat chicken tossed in Thai orange tamarind sauce.
$15.95
Bay Fried Thai Calamari
Served sweet plum sauce.
$15.95
Spices Skewers
Grilled satay chicken, peanut sauce, and cucumber relish.
$15.95
Bay Fried Shrimp Rolls
Served sweet plum sauce.
$15.95
Combo Plate
Skewers chicken, fried shrimp roll, fresh spring roll, salad, and peanut dressing, rice, and soup.
$15.95
Appetizers
Potstickers
Steamed or deep fried potstickers.
$8.95
Bay Crunchy Shrimp (Goong-Tod)
Deep fried Thai shrimps and sweet plum sauce.
$10.95
Crispy Tofu Lover
Deep fried firm tofu, peanut sauce and sweet plum sauce.
$9.95
Fresh Spring Rolls (3)
Rice paper wrapper with green lettuce, cucumber, carrots, cabbage, beansprouts, special peanut sauce, and sweet plum sauce.
$9.95
Crunchy Spring Rolls (4)
Deep-fried vegetables spring rolls wrapped and plum sauce.
$8.95
Spices Bay Gang (Platter)
2 skewers chickens, one spring roll, one fresh roll, two hot wings, two fried shrimps, two calamari, two fried shrimp rolls with cucumber dressing vinegar, plum sauce, and peanut sauce.
$18.95
Satay, Chicken (4 Skewers)
Marinated in coconut milk and Thai herbs, then char-broiled. Served with peanut sauce and cucumbers with a vinegar dressing.
$9.95
Bay Crunchy Calamari (Pla-Muek-Tod)
Deep fried Thai calamari and sweet plum sauce.
$10.95
Crunchy Shrimp Rolls
Marinated shrimps wrapped with spring roll, deep fried vegetables, and served with sweet plum sauce.
$10.95
Spices Hot Wings
Served with sweet chili sauce.
$9.95
Soups
Spices Ginger Chicken Soup
Garden vegetables, mushrooms, cilantro, and fried garlic.
$8.95
Royal Thai Wonton
Stuffed with ground pork, shrimp, chicken, vegetables, and fried garlic.
$8.95
Thai Chicken Rice Noodles Soup
White meat, bean sprouts, onions, cilantro, carrots, broccoli.
$10.95
Tom Yum Yum Shrimp (Hot & Sour)
Mushrooms, vegetables, Thai herbs, spicy chili soup.
Garlic, egg, onion, tomato, green cabbage, mushroom, zucchini.
$11.95
Spices Noodles (Drunken Noodles)
Flat rice noodles with chilies, garlic, egg, onion, bamboo shoots, zucchini, carrots, bell pepper, and basil.
$11.95
Spices Thai Fried Rice (Kao-Pad-Priki)
With egg, carrot, zucchini, garlic, chilies, onion, bamboo shoots, bell pepper, basil.
$11.95
Kid’s Fried Rice (Kao-Pad)
With egg, garlic, onion, green peas, carrots, zucchini.
$11.95
Salads
“Larb” Chicken (Larb-Gai)
Steamed minced chicken, green and red onions, cilantro, mint mixed in a lime-juice dressing garnished with green lettuce, cucumber, and tomato.
$13.95
Super Thai Salad
A sautéed chicken breast over green lettuce, cucumber, tomato, carrots, red onion, crispy wontons and special peanut dressing.
$12.95
“Larb” Beef (Larb-Nua)
Steamed minced beef, green and red onions, cilantro, mint mixed in a lime-juice dressing garnished with green lettuce, cucumber, and tomato.
$14.95
Thai Salad (Salad-Kaek)
Green lettuce, cucumber, tomato, carrots, red onion, crispy wontons and special peanut dressing.
$9.95
Spices Bay Seafood Salad (Yum-Ta-Lae)
Steamed shrimp, scallops, green mussels, calamari, tossed tomato, red-green onion, cilantro, mint, chopped lemon grass mixed in a lime-juice dressing and bed on green lettuce.
$19.95
Shrimp Salad (Pala-Koong)
Grilled shrimp tossed with red onion, green onion, cilantro, mint, diced tomato, chopped lemon grass mixed in a lime-juice dressing and bed on green lettuce.
$14.95
Soft Shell Crab Salad (Yum-Pu-Nim-Tod)
Fried soft shell crab over green lettuce, cucumber, tomato, carrots, tossed red onion, green onion, cilantro, mint, chopped lemon grass mixed in a rice powder lime juice dressing.
$17.95
Beef Salad (Yum-Nua-Nam-Tok)
Grilled beef tossed with red onion, green onions, cilantro, mint, diced tomato, lime leaves mixed in a lime-juice dressing and bed on green lettuce.
$14.95
Spicy Bay Thai Salad (Yum-Yai)
Steamed shrimp and chicken over green lettuces, cucumber, tomato, red onion, carrots, crispy wontons and roasted cashew nuts in sweet chili garlic dressing.
$14.95
Spices Som-Tam (Green Papaya Salad)
Tossed green papaya, carrots, tomato, garlic, green bean, peanut in special lime-tamarind juice.