Mediterrasian Bistro and Catering Menu

Cabbage, carrots, onions, green beans and vermicelli noodles.

Traditional filipino spring roll with carrots, scallions and celery served with sweet chili sauce.

Pan-fried or steamed dumplings chicken.

Served with cilantro sauce.

Fresh romaine lettuce with cucumber tomatoes onions feta cheese spices and black olives drizzled with greek

Fresh romaine lettuce with cucumber, tomatoes, onions, feta cheese, spices and black olives drizzled with Greek dressing.

Tomato, cucumber, onion, bell peppers, toasted pita bread and spices tossed in olive oil and wine vinegar.

Grilled beef tenderloin with tomato, parsley and tahini sauce.

House marinated grilled chicken breast, parsley, pickles, potato strips and garlic dressing.

Grilled lamb, tomatoes, onions, pars- ley and tahini sauce.

Romaine lettuce, tomatoes, onions and tzatziki sauce.

Grilled with onion, peppers, lettuce, tomato, cheese and mayo.

House marinated chicken breast with lettuce, tomato, onion, pepper, cheese and mayo.

Grilled with onion, peppers, lettuce, tomato, cheese and mayo.

House marinated grilled chicken breast with parsley, pickles and potato strips.

Fresh made falafel, hummus, tomato, onion, cucumber, pickles, parsley and tahini sauce.

Eggplant and cauliflower salad topped with garlic dressing.

A combination of provolone cheese and feta cheese grilled over pita bread.

Chicken gyro platter: served with one side - selections include baba ghannouj, various rice options, hummus, fried plantain, pita choices, French fries variations, eggplant, cauliflower, tzatziki or hummus with pita, falafel, grapes leaves.

Chicken Kebab Platter: Served with choice of one side - options range from Baba Ghannouj, various rice types, to pita varieties and vegetables like fried plantain, eggplant, or cauliflower.

Curry chicken platter with choice of one side: options include baba ghannouj, various rice, fried plantain, pita varieties, french fries, veggies, tzatziki or hummus with pita, falafel, grape leaves.

Grilled lamb served with one side option. Choose from baba ghannouj, various rice types, fried plantains, pita varieties, french fries (classic or garlic), vegetables, tzatziki or hummus dips, falafel, or grape leaves.

Grilled beef platter. Choose one side: baba ghannouj, various rice options, fried plantain, pita varieties, french fries (plain or garlic), eggplant, cauliflower, dips with pita, falafel, or grape leaves.

Spicy chicken and kafta (ground beef) rice, tatziki, choice of salad, served with pita.

Shawarma Chicken Platter: Tender chicken with spices, served with one side choice of dips, grains, vegetables, or flavored fries. Options include baba ghannouj, hummus, and falafel.

Baba ghannouj, hummus, tatziki, grape leaves, choice of salad, served with pita.

Two-four people. Four skewers of kabob: two chicken, one beef and one kaftah served with rice, fattoush salad, hummus, baba ghanoush, eggplant salad, cucumber sauce, grape leaves, falafel, four pcs. pita bread and four pcs. baklava.

National filipino dish. Chicken stir fry with garlic, onion, soy sauce and cane vinegar.

Beef, thinly sliced with soy sauce, kalamansi and caramelized onions.

With onion , carrots , and snow peas. Mild spicy.

A combination of provolone cheese and feta cheese grilled over pita bread

Fried ground chickpea patties made fresh, seasoned with spices and parsley. Served with tahini dip.t

Succulent pork adobo with tender chunks of meat, served alongside fluffy white rice and a fresh tomato and parsley salad.

Also known as dolma. Fresh made in house with stuffed grape leaves served with tzatziki dressing.

Fresh made in house with rich purée of chickpeas, tahini, olive oil, fresh lemon juice.

Fat-free yogurt mixed with cucumber, mint and garlic.

Fried cauliflower, fresh lemon juice and garlic.

Slices of fried eggplant mixed with garlic, spices and vinegar.

Crispy crinkle-cut fries seasoned with a blend of spices.

Crinkle-cut fries tossed in garlic and topped with a creamy garlic sauce.

Fresh, soft flatbread, perfect for pairing with dips or filling with your favorite ingredients.

Steamed or basmati.

Smokey eggplant dip, tahini, garlic, lemon juice. Options: 1/2 pint, pint.

Approx. 10 people

Home style New York cheesecake.

Crispy spring rolls filled with sweet banana, served with a side of honey for dipping.

Shaved ice, milk, fruits and other sweet delights.

Approx. 10 people

Freshly made walnut baklava.

Pure and refreshing bottled water.