• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pappardelle All Anatra

      Homemade pasta with an incredible !!! fresh Long Island duck meat ragu. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Lasagna Alla Bolognese

      Bolognese-style meat, tomato sauce and fresh Béchamel. Add Grated Parmesan Cheese for an additional charge.
      $28.00
    • Caesar Salad

      Garlic croutons on top of this classic are wonderful, as is the anchovy-infused creamy dressing.
      $19.50
    • Rigatoni Pecoraio

      A delicious ragu of Italian eggplant and fresh buffalo ricotta cheese. Add Grated Parmesan Cheese for an additional charge.
      $25.00
    • Tagliolini Al Granchio

      Homemade pasta with jumbo crab meat, pear tomatoes and a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Insalata Estiva

      Avocado, arugula, heart of palm, sliced tomato and sliced Parmigiano.
      $23.50
    • Fresh Margherita

      The classic, tomato sauce, fresh mozzarella and basil.
      $23.00
    • Penne Alla Checca

      Italian plum tomato sauce, fresh mozzarella and basil. Add Grated Parmesan Cheese for an additional charge.
      $24.00
    • Penne Al Sugo Toscano

      An original Florentine recipe, ground beef, celery, carrots, onions and a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Meatballs Della Nonna

      A classic Italian home made meatballs with fresh tomato sauce.
      $20.50
    • Linguine Nere All’ Arrabbiata

      Homemade black squid ink linguine with shrimps in a light spicy tomato sauce. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Tagliolini Al Pomodoro Basilico

      Homemade pasta with Italian plum tomato sauce and fresh basil. Add Grated Parmesan Cheese for an additional charge.
      $23.50
  • Antipasti

    * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *.
    • Calamari Fritti

      Fresh calamari forte dei marmi style, fried.
      $23.50
    • Calamari Alla Griglia

      Fresh calamari forte dei marmi style, charcoal grilled.
      $23.50
    • Meatballs Della Nonna

      A classic Italian home made meatballs with fresh tomato sauce.
      $20.50
    • *Carpaccio Tropicale

      Raw filet mignon sliced very thin with avocado, heart of palm and plum tomatoes. * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *.
      $20.00
    • Bruschetta Med

      Wood burning toasted Tuscany bread with fresh melted mozzarella, cherry tomatoes and basil.
      $19.00
    • Crostini Al Pomodoro

      Toasted Tuscany bread with fresh mozzarella, plum tomatoes, basil, garlic and olive oil.
      $18.50
    • Polenta Del Giorno

      Grilled Italian corn meal of the day.
      $19.50
    • Frittura Di Zucchine E Melanzane

      Light fried zucchini and eggplant, served with tomato sauce.
      $20.50
    • *Carpaccio Con Arugula

      Raw filet mignon sliced very thin with arugula and Parmigiano cheese. * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *.
      $20.00
    • Cozze Alla Viareggina

      Fresh mussels with basil, plum tomatoes and grilled Tuscan bread.
      $21.50
    • *Carpaccio Bomba

      Raw filet mignon, sliced very thin with arugula, mozzarella, avocados and tomatoes. * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *.
      $21.00
    • Portobello Alla Griglia

      Grilled imported mushrooms with garlic and olive oil with Polenta.
      $19.00
    • *Tartare Di Tonno Fresco

      Fresh sashimi grade tuna tartare served on guacamole. * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *.
      $23.00
  • Insalata

    • Caesar Salad

      Garlic croutons on top of this classic are wonderful, as is the anchovy-infused creamy dressing.
      $19.50
    • Insalata Carolina

      Mango, arugula, walnuts and goat cheese.
      $21.00
    • Insalata Del Lattaio

      Fresh mozzarella, plum tomatoes and Italian basil.
      $19.50
    • Insalata Dell Ortomio

      Fresh arugula, radicchio and endive.
      $18.50
    • Insalata Estiva

      Avocado, arugula, heart of palm, sliced tomato and sliced Parmigiano.
      $23.50
    • Insalata Mediterraneo

      Shrimps, plum tomatoes, capers, arugula, scallions and house dressing.
      $23.50
    • Insalata Del Sole

      Arugula, mango, avocado, heart of palm and sliced Parmigiano.
      $20.50
    • Insalata Caprina

      Arugula, marinated French goat cheese, red beets and endive.
      $19.50
    • Insalata Di Pollo

      Grilled breast of chicken on a bed of mixed greens with house dressing.
      $22.50
    • Insalata Alla Paolo

      Grilled shrimp, arugula, corn, avocado and tomatoes with lemon dressing.
      $23.50
    • Insalata Mista Con Pomodorini

      Garden fresh mesclun salad with plum tomatoes.
      $18.00
    • Insalata Arcobaleno

      Fresh arugula with yellow and red roasted peppers, grilled with zucchini and mozzarella.
      $19.50
  • Pasta

    • Linguine Nere All’ Arrabbiata

      Homemade black squid ink linguine with shrimps in a light spicy tomato sauce. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Rigatoni Pecoraio

      A delicious ragu of Italian eggplant and fresh buffalo ricotta cheese. Add Grated Parmesan Cheese for an additional charge.
      $25.00
    • Penne Alla Checca

      Italian plum tomato sauce, fresh mozzarella and basil. Add Grated Parmesan Cheese for an additional charge.
      $24.00
    • Tagliolini Al Pomodoro Basilico

      Homemade pasta with Italian plum tomato sauce and fresh basil. Add Grated Parmesan Cheese for an additional charge.
      $23.50
    • Penne Al Sugo Toscano

      An original Florentine recipe, ground beef, celery, carrots, onions and a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Fedellini Alle Vongole Veraci

      Thin spaghetti with fresh baby clams, garlic, olive and pear tomatoes. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Tagliolini Al Granchio

      Homemade pasta with jumbo crab meat, pear tomatoes and a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Lasagna Alla Bolognese

      Bolognese-style meat, tomato sauce and fresh Béchamel. Add Grated Parmesan Cheese for an additional charge.
      $28.00
    • Penne Pesto E Gamberetti

      Penne with homemade pesto sauce, fresh shrimp, basil & a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Spaghettini Della Riviera

      A classic of the Italian riviera. Baby clams, mussels, shrimp and pear tomatoes. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Risotto Porcini

      Arborio Risotto with a touch of cream & fresh Porcini mushroom from Italy
      $26.00
    • Tagliolini Ortomare

      Homemade pasta with shrimp, baby artichokes and light tomato sauce. Add Grated Parmesan Cheese for an additional charge.
      $25.00
    • Fusilli Alle Verdure

      Diced zucchini, eggplant, yellow and red peppers, mozzarella and tomato sauce. Add Grated Parmesan Cheese for an additional charge.
      $24.00
    • Fettuccine Ai Porcini

      Homemade pasta with imported porcini mushrooms and light cream sauce. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Fusilli Da Spiaggia

      Fresh marinated pear tomatoes, dry ricotta, basil and a touch of garlic. Add Grated Parmesan Cheese for an additional charge.
      $23.00
    • Fettuccine Portobello

      Homemade pasta with Italian portobello mushroom, garlic, olive oil and plum tomatoes. Add Grated Parmesan Cheese for an additional charge.
      $24.00
    • Fusilli Mediterraneo

      Fresh tuna, swordfish, garlic and pear tomatoes. Add Grated Parmesan Cheese for an additional charge.
      $25.00
    • Fettuccine Della Nonna

      A Medici recipe. Homemade pasta with cream of spinach and buffalo ricotta cheese. Add Grated Parmesan Cheese for an additional charge.
      $24.00
    • Tagliolini Al Salmone

      Homemade pasta with Scottish salmon, vodka and a touch of cream. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Rigatoni Del Borgo

      Italian sweet sausages, shiitake mushrooms and tomato sauce. Add Grated Parmesan Cheese for an additional charge.
      $24.50
    • Pappardelle All Anatra

      Homemade pasta with an incredible !!! fresh Long Island duck meat ragu. Add Grated Parmesan Cheese for an additional charge.
      $26.00
    • Risotto Seafood

      Italian Arborio risotto with fresh seafood
      $27.00
  • Secondi

    • Chicken Milanese

      A Classic pan fried chicken Brest served with marinated tomatoes & Arugula.
      $34.00
    • Chicken Parmigiana

      Grilled octopus tentacles topped with a fresh herb and garlic chimichurri sauce.
      $31.00
    • Pollo Al Carciofi

      Pan seared Brest of chicken with sautéed Artichokes & white wine.
      $35.00
    • Chicken Marsala

      Pen seared Brest of Chicken with Marsala wine with Zucchini & carrots.
      $35.00
  • Wood Burning Pizza Oven

    • Fresh Margherita

      The classic, tomato sauce, fresh mozzarella and basil.
      $23.00
    • Pizza Al Portobello

      Fresh Portobello mushrooms, tomatoes, mozzarella and garlic.
      $24.00
    • Pizza Maialona

      Italian sweet sausage, spicy salami, ham, mozzarella and tomato sauce.
      $24.50
    • Pizza Rustica

      French goat cheese, Italian eggplant and tomato sauce.
      $23.00
    • Pizza Arrabbiata

      Spicy. Italian spicy salami, tomato and mozzarella.
      $24.00
    • Pizza Mediterraneo

      Shrimp, tomato sauce, capers, garlic and scallion.
      $26.00
    • Pizza Vegetariana

      Vegetarian. Spinach, mushroom, zucchini, garlic, tomato sauce and mozzarella.
      $25.00
    • Pizza Deliziosa

      Red and yellow roasted peppers, cherries tomatoes, goat cheese , tomatoes sauce, mozzarella & Parmigiano.
      $25.00
    • Pizza Dell Oste

      Italian sweet sausages, mushrooms, tomato and mozzarella.
      $24.50
    • Focaccia Tartufata

      Filled with fresh robiola cheese and truffle oil.
      $27.00
    • Focaccia Bread

      Basket of focaccia with rosemary.
      $11.00
    • Pizza Di Parma

      Imported Italian prosciutto, tomato sauce and mozzarella.
      $27.00
    • Pizza Estate

      Tomatoes sauce, mozzarella, arugula and slices of Parmigian cheese.
      $24.00
    • Pizza Gustosa

      Fresh tomatoes, mozzarella, oregano, ham and Parmigiano.
      $24.50
    • Pizza Dough Only “Not Cooked”

      Pizza dough only “not cooked” so you can make your own pizza @ home.
      $8.00
    • Gluten Free Pizza Dough Only “Not Cooked“

      Gluten free. Gluten free Pizza dough only “not cooked” so you can make your own pizza @ home.
      $10.00
    • 4 Stagioni

      Baby artichokes, tomato sauce, Italian ham, mushroom, mozzarella and olive.
      $24.00
    • Focaccia Fiorentina

      Filled with Italian ham, mozzarella, basil and sliced tomatoes.
      $25.00
  • From the Charcoal Grill

    • Scottadito Di Agnello Alla Griglia

      The finest Australian grilled rack of lamb, served with roasted potatoes.
      $39.00
    • Petto Di Pollo Paillard

      Grilled brest of chicken paillard, served with spinach and carrot.
      $31.00
    • Tagliata Toscana

      Grilled and sliced aged sirloin steak, served with Arugula & roasted potatoes.
      $36.00
    • Petto Di Pollo Alla Milanese

      A classic pan-fried chicken brest Milanese style served with arugula and marinated tomatoes.
      $34.00
    • Pesce Spada Alla Griglia

      Grilled center cut Swordfish, served with zucchini & carrots.
      $33.50
    • Filetto Di Salmone Alla Griglia

      Grilled filet of Salmon, served with sauteed Zucchini & Carrots.
      $32.00
    • Branzino Alla Livornese

      Pan seared Italian sea bass, tomato sauce, capers, olives, served with sauteed Zucchini & Carrots.
      $34.00
    • Petto Di Pollo Alla Parmigiana

      Classic pan fried breast of chicken Milanese style with mozzarella and tomato sauce.
      $36.00
    • Scaloppine Di Vitello Marsala Sauce

      Pan seared Scaloppine in a Marsala & Mushrooms sauce served with sauteed Spinach.
      $36.00
    • Scaloppine Di Vitello Piccata Style

      Veal scaloppine piccata style served with Spinach.
      $36.00
    • Tonno Alla Griglia

      Grilled Tuna Sashimi quality, served with sauteed Zucchini & Carrots.
      $33.50
    • Scaloppine Ai Porcini

      Pan seared Scaloppine with Porcini Mushrooms served with sauteed Spinach.
      $36.00
    • Vitello Alla Milanese

      Veal chop Milanese style served with Arugula & Marinated tomatoes on top.
      $44.00
    • Vitello Alla Grigia

      Grilled Veal Chop Served with Delicious roasted potatoes.
      $42.00
  • Sides

    • Sautéed Spinach

      Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
      $12.00
    • Roasted Potatoes

      Perfectly roasted potatoes, seasoned with rosemary and garlic for a crispy, aromatic side dish.
      $12.00
    • Steamed Zucchini and Carrots

      $12.00
    • 1/2 Grilled Chicken Breast Only

      $16.00
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $12.00
    • Sautéed Zucchini

      $12.00
    • Tomatoes Sauce Side

      $6.00
    • Sautéed Zucchini and Carrots

      $12.00
    • Steamed Spinach

      $12.00
  • Te and Caffe

    • Te Freddo

      Homemade fresh fruity iced tea.
      $7.00
    • Canned Soda

      Canned soda options include Coca-Cola, Diet Coke, Sprite
      $3.50
    • Canned Sodas

      Canned sodas available in Coca-Cola, Diet Coke, Sprite options.
      $3.50
    • Espresso

      Rich, flavorful cup of espresso brewed to perfection.
      $6.00
    • Cappuccino

      Classic espresso with steamed milk, topped with a layer of frothy foam.
      $7.50
    • Caffe Americano

      $4.00
    • Te Misti

      Assorted tea.
      $4.00
    • Panna 1/2 Liter Non Sparkling Water -

      $5.00
    • 1/2 Liter Non Sparkling Water - Panna

      $5.00
    • 1/2 Liter Sparkling Water - Pellegrino

      $5.00
  • Dessert

    • Crème Brûlée

      A French filled classic with vanilla bean and caramelized sugar.
      $14.00
    • Torta Di Mele

      Homemade daily apple tart.
      $12.50
    • Sorbetto Alla Pesca

      Fresh peach sorbet in a natural shell.
      $12.00
    • Tiramisu

      A classic Italian dessert with ladyfinger cookies, espresso whipped egg and mascarpone cheese.
      $14.00
    • Sorbetto Al Cocco

      Fresh coconut sorbet in a natural shell.
      $12.00
    • Cantuccini

      Florentine Almonds cookies.
      $7.00
    • Sorbetto Al Limone

      Fresh lemon sorbet in a natural shell.
      $12.00
    • Tartufo Gelato

      Vanilla ice cream covered by gianduia with crushed hazelnuts and cocoa powder.
      $12.00
  • Add on items

    • Shrimp 🍤 🍤

      $6.00
    • Anchovies

      $2.00
    • Artichokes

      $6.00
    • Avocado

      Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.
      $3.50
    • Chicken

      $7.00
    • Mozzarella

      $3.00
    • Mushrooms 🍄

      $3.50
    • Prosciutto

      $6.00
    • Truffle oil

      $2.00
    • Goat cheese

      $3.50
    • Heart of Palm

      $3.00
    • Peppers 🫑 🫑

      $3.50
    • Potatoes 🥔 🥔

      $3.50
    • Salami

      $3.50
    • Sausage

      Savory, perfectly seasoned sausage links, a classic breakfast favorite.
      $3.00
    • Sliced Parmigian

      $4.00
    • Tomatoes sauce 🍅 🍅

      $2.00
    • chopped tomatoes

      $1.50
    • Gorgonzola 🧀🧀

      $4.00
    • Mango sliced 🥭🥭🥭

      $3.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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(212) 734-7407

1260 2nd Avenue Corner, E 66th St, New York, NY 10065


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