Mediterranean Grill Menu

Marinated Greek style chicken breast kabob charbroiled to perfection. Served with rice, salad, pita bread, and your choice of sauce.

Seasoned blend of thinly sliced beef and lamb served in a heated pita with lettuce, tomato, and tzatziki sauce.

Healthy dip made from blend of chick peas, tahini, lemon juice, and garlic. Prepared with extra virgin olive oil.

Seasoned blend of thinly sliced beef and lamb served with tzatziki sauce, rice, salad, and pita bread.

Vegan.

Delicious seasoned potato cubes tossed in red wine vinaigrette, salt, and parsley. Prepared with extra virgin olive oil.

Marinated Greek style chicken breast kabob served in a heated pita with lettuce, tomato, and your choice of sauce.

Tasty fried chickpea patties seasoned with a blend of spices served in a heated pita with hummus, Jerusalem salad, lettuce, tomato, and your choice of sauce.

Prime lamb braised in our secret seasoning cooked to tender perfection and served with basmati rice, salad, pita bread, and your choice of sauce.

Lean cuts of marinated beef, charbroiled to perfection, and served in a heated pita with lettuce, tomato, and your choice of sauce.

Charbroiled ground sirloin kabob seasoned with parsley, onions, and spices served in a heated pita with lettuce, tomato, and your choice of sauce.

Marinated Greek style chicken breast kabob served in a heated pita with lettuce, tomato, and your choice of sauce.

Tasty fried chickpea patties seasoned with a blend of spices served in a heated pita with hummus, Jerusalem salad, lettuce, tomato, and your choice of sauce.

Hummus, falafel, tabouleh, and Jerusalem salad served in a heated pita with lettuce, tomato, and your choice of sauce.

Marinated zucchini, yellow squash, tomatoes, bell peppers, eggplant, onions, mushrooms, and hummus served in a heated pita with lettuce, tomato, and your choice of sauce.

Lightly breaded and fried, served with spicy tomato sauce. Prepared with extra virgin olive oil.

Six delicious grape leaves hand rolled with rice, tomatoes, onions, a blend of herbs, and spices steamed in vegetable lemon broth with a touch of olive oil. Prepared with extra virgin olive oil.

Refreshing mix of bulgur, diced tomatoes, onions, and fresh herbs. Prepared with extra virgin olive oil.

Fresh mixture of tomatoes, cucumbers, Greek peppers, kalamata olives, and feta cheese tossed in our Greek vinaigrette with pita bread on a bed of lettuce. Prepared with extra virgin olive oil.

Two pieces. Phylo triangle stuffed with spinach, feta, ricotta cheese, and herbs served with a Greek salad.

Egyptian fava bean dip with lemon juice, olive oil, and garlic served with pita. Prepared with extra virgin olive oil.

Fire roasted eggplant blended with herbs, spices, tahini, and garnish. Prepared with extra virgin olive oil.

Flavorful mixture of diced tomatoes, cucumbers, and parsley with tahini dressing. Prepared with extra virgin olive oil.

Freshly cut tomatoes, cucumbers, bell peppers, toasted pita chips, and fresh herbs. Prepared with extra virgin olive oil.

Made from red lentils and served with pita. Prepared with extra virgin olive oil.

Delicious seasoned potato cubes tossed in red wine vinaigrette, salt, and parsley. Prepared with extra virgin olive oil.

Prime lamb braised in our secret seasoning cooked to tender perfection and served with basmati rice, salad, pita bread, and your choice of sauce.

A generous portion of shish kabob, kufta kabob, and gyro slices. Served with rice, salad, pita bread, and with your choice of sauce.

Tasty fried patties of ground chickpeas, vegetables, and an ethnic spice blend.

Marinated Greek style chicken breast kabob charbroiled to perfection. Served with rice, salad, pita bread, and your choice of sauce.

Seasoned blend of thinly sliced beef and lamb served with tzatziki sauce, rice, salad, and pita bread.

Charbroiled ground sirloin seasoned with a special blend of herbs and spices. Served with rice, salad, pita bread, and with your choice of sauce.

Lean cuts of marinated beef charbroiled to perfection. Served with rice, salad, pita bread, and with your choice of sauce.

Three pieces. Phyllo triangles stuffed with spinach, feta, ricotta cheese, and herbs served with a Greek salad.

Sampler entree that includes hummus, Baba ghanouj, crispy falafel, tabouleh, and a side salad.

Marinated zucchini, yellow squash, tomatoes, bell peppers, eggplant, mushrooms, and onions served with hummus and rice.

Vegan.

Vegan.

Vegan.

Vegan, vegetarian.

Vegan.

Vegan, vegetarian.

Vegan.

One piece.

One piece.

With Greek potatoes and hummus.

With Greek potatoes and hummus.