Crunchy chicharrón chicken served with a choice of tostones, potatoes, fried yuca, or boiled yuca. Available in small (3 sides), medium (5 sides), or large (6 sides).
$10.00
Sweet Plantain Relleno / Plátano maduro relleno
Whole sweet plantain typically filled with a savory mixture, often including ground beef, beans, and cheese, garnished with fresh cabbage.
$8.00
Tripe / Mondongo
Tripe soup available in cup or bowl sizes.
$10.00
Crab dough / Masa de cangrejo
Crab mixture, option for fried or baked, served with choice of side.
$20.00
Red snapper / Pargo rojo
Red snapper, choice of fried or baked, served as is.
$12.00
Chicken (Pollo)
Dominican-style fried rice featuring tender chicken, often accompanied by a mix of vegetables, following a traditional Chofan approach.
$8.00
Pork chop (Chuleta de Cerdo)
Pork chop served with rice choice: white, yellow, or guandule (pigeon peas).
$12.00
Typical Breakfasts
Dominican
Mangú, Salami, Cheese, Eggs and Longaniza. / Mangú, Salami, Queso, Huevo y Longaniza.
$10.00
Hot Oatmeal (Avena)
Oatmeal prepared with a blend of milk and water, typically accented with cinnamon and served with a side of toast.
$2.00
Toast (Tostada)
Crispy corn tortilla typically includes refried beans, a variety of toppings such as eggs, cheese, and avocado, reflecting common breakfast ingredients.
$1.00
Coffee (Café)
A brewed beverage prepared from roasted coffee beans, often served black or with desired additions such as milk or sugar.
$1.00
Americano
Grits, French Fries, or Mashed Potatoes, Eggs, and Bacon. / Sémola, papas fritas o puré de papas, huevos y tocino.
$6.50
Centroamericano
Eggs, Sweet Plantain, Beans, and Cream. / Huevos, Plátano Maduro, Frijoles y crema.
$6.50
Natural Juices / Jugo Natural
Guanábana
Guanábana juice is a refreshing drink made from the exotic guanábana fruit, known for its creamy texture and unique flavor, blending sweet and sour notes.
$2.00
Limón
Freshly prepared juice made from squeezed limón, offering a refreshing and citrusy taste.
$2.00
Oatmeal with Lemon / Avena con Limon
Blended oatmeal with hints of fresh lemon, creating a unique and refreshing juice.
$3.00
Chinola (Maracuyá)
Passion fruit juice, often recognized for its unique tropical flavor.
$2.00
Morir soñando
(Lemon with milk carnation // Limón con leche carnation)
$3.00
Soups / Sopas
Chicken / Pollo
Chicken soup served in your choice of cup or bowl.
$10.00
Beef / Carne de res
Mexican beef soup, caldo de res. Served in cup or bowl.
$10.00
Tripe / Mondongo
Tripe soup available in cup or bowl sizes.
$10.00
Seafood / Mariscos
Mexican seafood soup with choice of cup or bowl.
$10.00
Fish or Shellfish / Pescado o Mariscos
Fried or baked (Frito o al Horno)
Tilapia
Tilapia served fried or baked, choice of preparation.
$12.00
Crab dough / Masa de cangrejo
Crab mixture, option for fried or baked, served with choice of side.
$20.00
Shrimps / Camarones
Camarones: Choice of fried or baked shrimp.
$20.00
Salmon / Salmón
Salmon served either fried or baked, available per your preference.
$12.00
Red snapper / Pargo rojo
Red snapper, choice of fried or baked, served as is.
$12.00
Squid / Calamar
Squid served either fried or baked, presented as calamari.
$20.00
Rice / Arroz
White / Blanco • Yellow / Amarillo • Guandule
Churrasco
Rice options: white, yellow, or guandule. Served with churrasco.
$14.00
Pork chop (Chuleta de Cerdo)
Pork chop served with rice choice: white, yellow, or guandule (pigeon peas).
$12.00
Frying / Fritura
Salami
Salami with choice of tostones, potatoes, fried or boiled yuca. Available in small (3 sides), medium (5 sides), or large (6 sides).
$10.00
Cheese / Queso
Crispy fried queso available in small, medium, or large with up to 6 sides. Choose from tostones, potatoes, fried or boiled yuca.
$10.00
Chicharrones Chicken / Chicharrones Pollo
Crunchy chicharrón chicken served with a choice of tostones, potatoes, fried yuca, or boiled yuca. Available in small (3 sides), medium (5 sides), or large (6 sides).
$10.00
Chicharrones Little ear / Chicharrones Orejita
Crispy chicharrón in ear-shaped cuts, offering small to large sizes with 3-6 sides. Choices include tostones, potatoes, fried yuca, or boiled yuca.
$10.00
Sausages / Salchichas
Mexican-style sausages offered in small with 3 sides, medium with 5, or large with 6. Choose from tostones, potatoes, fried or boiled yuca.
$10.00
Chicharrones Pork / Chicharrones Cerdo
Crispy pork chicharrón, served with choice of size and up to 6 sides including tostones, potatoes, fried or boiled yuca.
$10.00
Chicharrones Bofe
Crispy pork skins, available in small with 3, medium with 5, or large with 6 side options. Choose from tostones, fried yuca, boiled yuca, or potatoes.
$10.00
Chofan
Chicken (Pollo)
Dominican-style fried rice featuring tender chicken, often accompanied by a mix of vegetables, following a traditional Chofan approach.
$8.00
Res
Dominican style Chinese fried rice with beef and vegetables, typically includes a blend of savory spices.
$9.00
Shrimp (Camarone)
Shrimp prepared with a blend of traditional Mexican spices, typically served with a side of rice and garnished with fresh pico de gallo.
$10.00
Mixed (Mixta)
Fried rice combining various meats and vegetables, typically seasoned with Mexican spices.
$12.00
Side
French fries (Papa Francesa)
Straight cut potatoes, deep-fried and lightly seasoned with salt.
$5.00
Sweet Plantain Relleno / Plátano maduro relleno
Whole sweet plantain typically filled with a savory mixture, often including ground beef, beans, and cheese, garnished with fresh cabbage.
$8.00
Chips (Papas Fritas)
Thinly sliced potatoes, deep-fried and lightly salted, often accompanied by a dipping sauce.
Chicken Tempura, Queso frito, Maduro, Tapped With Shredded chickens, Eel Sauce / Tempura de pollo, queso frito, maduro, cubierto con pollos desmenuzados, salsa de anguila
$10.00
Menu Photos
Menu Photos
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