Meat Bar Menu

1009 Kane Concourse, Bay Harbor Islands, FL 33154
  • Cold Starters

    • Tomato Gazpacho

      Vegetarian, gluten-free. baby cucumbers, olive oil, and thassos olives.
      $15.00
    • Green Salad

      Vegetarian, gluten-free. fresh leaves, toasted almonds, cilantro, sweet chili citrus vinaigrette.
      $23.00
    • Tomato Salad

      Vegetarian. grape tomatoes, basil chips, pine nuts, and garlic breadcrumbs.
      $24.00
    • Classic Beef Carpaccio

      Garlic confit, balsamic vinegar and mustard aioli
      $31.00
    • Chicken Liver Pate

      Amarena cherries and white toast.
      $25.00
    • East To West Chicken Salad

      Satay sauce, white cabbage, sesame seeds, crispy white noodles.
      $30.00
    • Butcher Salad

      Asian marinade rib cap, lettuce, teriyaki, sesame, rice noodles, fresno pepper
      $31.00
  • Hot Starters

    • Risotto

      Creamy risotto with tender Arborio rice, subtly infused with fresh herbs and a hint of Parmesan cheese.
      $31.00
    • Beef Cigars

      Amba tahini, grated tomatoes, and fresh leaves in sumac.
      $23.00
    • Arais

      Pita, lamb, capers, and mint, grilled and served with tahini.
      $23.00
    • Falafel

      Vegetarian. grilled eggplant fillet and amba tahini.
      $19.00
    • Shishito Peppers

      Japanese sweet peppers tossed with olive oil and salt
      $12.00
    • Lamb Lahmacun

      $21.00
  • Burgers

    • Classic Burger

      250 grams (9oz.) of homemade ground beef served on a bun with fresh vegetables.
      $35.00
    • Rib Eye Burger

      Rib eye burger with choice of meat temperature: rare to well done.
      $37.00
    • Lamb Burger

      250 grams (9oz.) of choice lamb served on a hamburger bun with fresh vegetables.
      $39.00
  • Chicken

    • Grilled Chicken Breast

      In an asian marinade with cauliflower steak and lentil.
      $41.00
    • Schnitzel

      Gigantic real viennese schnitzel in our special coating.
      $36.00
    • Baby Chicken

      Grilled boneless baby chicken steak in bbq sauce & potato baked to perfection on a bonfire.
      $41.00
  • Beef

    • Ribeye Steak

      18-20oz ribeye steak, dry-aged 35 days.
      $79.00
    • Butcher-Cut Steak

      Tender cut meat, with red wine sauce and onion rings.
      $72.00
    • Reserve-Cut Steak

      Roasted shitake mushrooms and teriyaki sauce.
      $68.00
    • Filet Mignon

      With white asparagus and demi-glaze.
      $68.00
    • Special 20

      Special 20 Burger: Choice of beef patty temperature from rare to well done.
      $100.00
    • Special 25

      Select cut of beef, customizable temperature from rare to well done.
      $125.00
    • Special 30

      Special 30 Burger: Customizable meat temperature from rare to well done, served as desired.
      $150.00
    • Special 35

      Beef steak, choice of meat temperature from rare to well done.
      $175.00
    • Special 40

      Special 40 beef steak, choices of rare to well done.
      $200.00
    • Special 45

      Select beef cut, options for meat temperature from rare to well done.
      $225.00
    • Special 50

      Expertly selected beef, customizable to preferred meat temperature ranging from rare to well done.
      $250.00
    • Tomahawk

      Tomahawk steak with choice of meat temperature: rare to well done.
      $400.00
  • Fish

    • Pistachio Panko Coated Salmon

      $43.00
    • Salmon With Asian Marinade

      Savory salmon marinated in Asian flavors, garnished with fresh bok choy and vibrant carrot ribbons, topped with a delicate mushroom.
      $45.00
    • Filet Branzino

      Tender sea bass filet topped with thinly sliced red onion and green onion.
      $50.00
  • Lamb

    • Grilled Lamb Chops

      With fennel and demi-glaze.
      $89.00
    • Lamb Spareribs

      $50.00
    • Lamb Osso Bucco

      With jerusalem sunchokes.
      $52.00
    • Kebab

      Grilled lamb kebab topped with creamy sauce, garnished with fresh microgreens, and served on a bed of diced tomatoes and green salsa.
      $38.00
  • Sides

    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $8.00
    • Mashed Potatoes

      Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
      $8.00
    • Stir-Fried Green Vegetables

      $8.00
    • Sweet Potato Fries

      Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
      $8.00
    • Side Rice

      Seasoned steamed grains, perfect as a side.
      $8.00
    • Maitake With Truffle Emotion

      $14.00
    • Cauliflower Steak

      $10.00
    • Side Onion Rings

      Crispy golden rings of battered onions, the perfect sidekick for any meal.
      $12.00
    • Truffle Fries

      Crispy golden fries with a touch of truffle essence, perfect for a gourmet twist.
      $26.00
  • Sauces

    • Chimichurri Sauce

      $3.50
    • Teriyaki Chimichurri

      $3.50
    • Red Wine Sauce

      $3.50
    • Lamb Jus

      $3.50
    • BBQ

      $3.50
    • Tahini Sauce

      $1.50

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