MCL Restaurant & Bakery Carmel Menu

Locally roasted for MCL by Hubbard & Cravens.

Famously crisp black tea.

Famously crisp black tea.

Famously crisp black tea. Sweetened with real sugar.

Famously crisp black tea. Sweetened with real sugar.

Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hard boiled egg, and scallions.

Iceberg lettuce topped with diced turkey breast, diced tomatoes, shredded Colby cheese, bacon, hard boiled egg, and scallions.

Our slaw has a uniquely delicious tangy dressing.

Includes one breast and one wing, hand-breaded with Charles O’s special seasoning blend.

Includes one thigh and leg, hand-breaded with Charles O’s special seasoning blend.

Order our famous fried chicken by the piece. Chose from breasts, wings, thighs, or legs.

Our most popular entree! Stuffed with savory cornbread and sage dressing.

Slow roasted for 12 hours and hand-carved.

Tender, hand-carved roast beef sandwich topped with mashed potatoes and homemade brown gravy.

Oven-roasted and hand-carved our turkey breasts are from turkeys raised humanely on family farms in Michigan.

Hand-carved oven-roasted turkey breast sandwich topped with a large portion of mashed potatoes and homemade turkey gravy.

A simply seasoned tilapia filet for the lighter appetite. This smaller filet is around half the size of our regular portion.

Topped with breadcrumbs and herbs and oven roasted.

An original recipe and absolutely delicious version of this classic American dish.

One of our founders' original recipes with caramelized onions.

Hand breaded in cornmeal.

Atlantic salmon seasoned with herbs and oven roasted. Our salmon is sustainably raised in the Atlantic Ocean and is antibiotic and GMO free.

Handmade chopped steak simply seasoned with salt and pepper and grilled on an open flame.

Our take on a classic salmon patty prepared with wild Atlantic salmon. Choose from cheese sauce, cocktail sauce, or tartar sauce.

Our pork tenderloin is hand-breaded and served with your choice of homemade cream or brown gravy.

Our original buttery recipe, homemade gravy.

Blue Lake, Wisconsin beans slowly simmered with bacon.

Three cheeses, Charles O’s seasoning salt, premium noodles.

Steamed, seasoned broth and choice of cheese sauce.

Steamed Idaho potatoes simply seasoned and garnished with fresh parsley.

Diced redskin potatoes steamed and simply seasoned.

Fresh cut buttery Idaho potatoes.

Boiled coins; simply seasoned.

Whole beets in our version of the classic sweet and sour sauce.

With bacon.

Boiled in a simply seasoned broth.

Boiled in a simply seasoned broth.

Our version of this classic is homemade every morning with tomatoes, celery, carrots, cabbage, and potatoes.

Lots of cinnamon sugar rolled into a classic dough and brushed with butter.

Our version of this classic calls for white cake, fresh strawberries and glaze, and whipped topping.

We're famous for these huge biscuity cookies first made by our owner's wife for her children, friends and family.

Choose from Pepsi, Diet Pepsi, Mountain Dew, Wild Cherry Pepsi, Mug Root Beer, Sierra Mist, or Orange Twister.

Locally roasted for MCL by Hubbard & Cravens.