McKnight's Kitchen & Tap Menu

4.1
(25+ Reviews)
  • Salads

    • HOUSE SALAD

      Spinach, fresh berries, red onion, grape tomatoes, cucumber, walnuts, chevre, served with balsamic dressing
      $14.00
    • CLASSIC CAESAR

      Artisan romaine, shaved parmesan, croutons
      $13.00
    • MIXED GREENS

      Arcadian greens, grape tomatoes, cucumber, dried cranberries, sunflower seeds served with champagne vinaigrette
      $13.00
  • Small Plates

    • CLASSIC WINGS (8)

      Served with celery & carrots. Choice of sauce: Buffalo, Truffalo, Chipotle BBQ, Ranch Dry Rub
      $14.00
    • CHEESE CURDS

      Served with a side of Ranch dressing
      $11.00
    • BUILDABLE NACHOS

      House chips with Queso Asadero, Pico De Gallo, Jalapenos. Choice of protein: Birria Beef, Chicken Tinga
      $13.00
    • QUESABIRRIA

      Beef Birria on corn tortilla with queso asadero, fresco, Onion, and cilantro. Served with consommé and grilled lime
      $12.00
    • STREET TACOS (3)

      Served with radish, onion, cilantro and grilled lime. Choice of Chicken Tinga with Chipotle Ranch or Beef Birria with Avocado Crema
      $12.00
    • SOUP OF THE DAY

      Cup
      $5.00
    • SOUP OF THE DAY

      Bowl
      $8.00
  • Handhelds

    • GRILLED CHICKEN

      Spinach/Tomato/House Pickles/White Cheddar/Garlic Aioli/Ciabatta Roll. All served with choice of fries or house greens
      $15.00
    • AMERICANA

      Angus Beef/American Cheese/Lettuce/Tomato/Onion/Pickles/Garlic Aioli/Brioche Bun. All served with choice of fries or house greens
      $16.00
    • FIRECRACKER

      Angus Beef/Reaper Ranch/House Pickles/Habanero Jack/Lettuce/Brioche Bun. All served with choice of fries or house greens
      $16.00
    • MUSHROOM MUSHROOM

      Angus Beef/Sauteed Mushrooms/Gruyere Cheese/Garlic Aioli/Brioche Bun. All served with choice of fries or house greens
      $16.00
    • PO BOY

      Battered Walleye/Lettuce/Tomato/Lemon Caper Aioli/Sourdough Hoagie. All served with choice of fries or house greens
      $19.00
  • Chef's Specials

    • GRILLED SIRLOIN

      Served with garlic mashed potatoes, haricot verts, baby carrots, and a red wine demi glaze
      $33.00
    • ATLANTIC SALMON

      Served with crispy smashed potatoes, haricot verts, baby carrots, and a lemon creme sauce
      $30.00
    • GRILLED CHICKEN

      Airline chicken breast with garlic mashed potatoes, baby carrots, and a salsa verde
      $30.00
    • FISH & CHIPS

      Battered walleye served with french fries, lemon caper aioli and grilled lemon
      $30.00
    • JAMBALYA PAPPARDELLE

      Served with bell peppers, onion, grape tomatoes, andouille sausage, tiger shrimp and a creole bechamel sauce
      $28.00
    • MUSHROOM RAVIOLI

      Served with sauteed mushrooms, green peas, mushroom brodo and shaved parmesan
      $28.00
  • Sides

    • French Fries

      $4.00
    • Fresh Fruit

      $4.00
    • Vegetable Medley

      $5.00
    • Mashed Potatoes

      $6.00
    • Mixed Greens

      $5.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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