• Events

    • Dim Sum Dinner

      United and inspired by their deep love of dim sum, Angie Hsu and Josh Wong are hosting DIM SUM DINNER on Saturday, March 15, 6:30-8 pm. Dim sum/yum cha/点心 is the traditional Chinese style of eating small shared plates of dumplings and other snacks, originating in Guangdong tea houses in the 19th century. We are honored to be hosting this six course fully vegan meal at the Emporium, where Kurt Miyazaki will also be selecting four wines (including soju and sake) to pair with the menu. This is truly a passion project for us all, given how difficult it is to get dim sum in this part of Ohio....let alone vegan! Also known as yum cha (literally "drink tea"), the Cantonese/Mandarin translation of dim sum/dian xin is "touch the heart," a poetic name for a warm, lively meal of small dishes shared with family and friends.NOTES:-You do not need to pick up tickets at MAZU. Once you are registered, we'll see you at the Emporium on the 15th!-Single glasses of wine/soju/sake will also be available, but please indicate now if you would like the complete four pairings.
      $65.00
      Dim Sum Dinner
  • Street Eats

    • Guabao

      A steamed bun with five spice braised tofu, mustard greens, cilantro, and peanut powder
      $8.00
      Guabao
    • Masala Chaat

      Savory, spicy, and sweet mix of bel and sev, chickpea and potato curry, tomato, onion, chutneys and cilantro (GF)
      $8.00
      Masala Chaat
    • Fattoush

      Falafel balls served on chopped salad with sev, tahini, mint, and sumac (GF)
      $7.00
      Fattoush
    • Scallion Pancake

      Housemade black mustard seed scallion pancake, served with hoisin, chili oil, and cucumbers
      $7.00
      Scallion Pancake
    • Yansu Mushrooms

      Deep fried local oyster mushrooms, sprinkled with toasted spices and fried basil (GF)
      $8.00
      Yansu Mushrooms
  • Mains

    • Hummus and Falafel Platter

      Housemade hummus served with pita, falafel, chopped salad, pickles, peppers, olives and chutney
      $15.00
      Hummus and Falafel Platter
    • Dandan Mian

      Noodles in a spicy sesame sauce topped with shiitake mushrooms, cabbage, and pickled mustard greens (GF option available)
      $14.00
      Dandan Mian
    • Sabich

      Iraqi-Jewish pita sandwich with fried eggplant, potato, salad, tahini, and mango chutney (GF option available)
      $14.00
      Sabich
    • Jianbing

      Scallion pancake rolled with tofu "egg," hoisin, pickled and fresh veg, wonton chips, chili oil, and coriander.
      $13.00
      Jianbing
  • Beverage

    • Canned Drink

      $3.00
      Canned Drink
    • Mango Lassi

      $4.00
      Mango Lassi
    • Masala Chai

      Black tea brewed in cardamom, cinnamon, white pepper, clove and ginger.
      $4.00
      Masala Chai
    • Wellness Shot

      Ginger, orange juice, cucumber, turmeric, cayenne
      $3.00
      Wellness Shot
    • Strawberry Thai Basil Arnold Palmer

      Strawberry, Thai basil and peppercorn syrup meld with a lemon ginger tea base for a delightful, aromatic drink combination
      $7.00
  • A La Carte

    • Hummus

      Same serving size as our platter
      $6.00
      Hummus
    • Extra pita

      One additional pita
      $1.00
      Extra pita
    • Falafel Balls (4)

      Gluten-free
      $5.00
      Falafel Balls (4)

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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(937) 203-8085

229 Xenia Ave, Yellow Springs, OH 45387


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