Mazhil Turkish Restaurant, Edmonton Menu
20 The Concourse, London, N9 0TY
COLD STARTERS
- HumusChick peas puree with tahini and lemon juice.£5.50
- TaramaFreshly prepared whipped cod roe.£5.50
HOT STARTERS
- HalloumiCharcoal grilled halloumi cheese.£6.50
- FalafelLightly fried chickpeas, parsley, onions, garlic & coriander served with humus.£6.50
CHARCOAL GRILL
- Lamb Doner - SmallSucculent pieces of lamb, layered on one huge skewer and then slow cooked for maximum tongue bursting flavours, served with rice and salad.£11.50
- Adana Kebab - SmallLean, tender minced lamb skewered grilled over charcoal, served with rice and salad.£11.50
YOGURTLU KEBABS
- Iskender KebabLamb doner cooked on a upright split, placed on a bed of toasted cubes of bread with yoghurt then topped with anatolian sauce and coated with melted butter.£14.50
- Yogurtlu Adana KebabGrilled adana kebab prepared with yoghurt, anatolian sauce & butter sauce.£14.50
MAZHIL SPECIALS
- KleftikoBraised shank of lamb cooked for hours in an oven with a subtle taste of garlic, rosemary and fresh herbs served with rice and salad.£13.00
- Chicken SauteSauteed diced chicken cooked in tomato sauce with onion, peppers, fresh herbs and served with rice.£13.00