Farm to table avocados directly from Veracruz Mexico, with tomato, onion, cilantro, jalapenos & lime
$13.95
CRUDITES
Platter of sliced carrots, celery & jicama
$12.95
MEXICAN STREET CORN
Three grilled elotes with cotija cheese, mayonesa & chili powder
$8.95
NACHOS
Individual nachos layered with beans, cheese & jalapeno garnish
$12.95
NACHOS COMBINADOS
Combination of cheese, beef, chicken and guacamole nachos
$16.95
QUESADILLAS
Chicken or Beef -14.95 | Shrimp or Chorizo-15.95 | Black Bean-14.50 | Spinach & Mushroom-15.50 | Mixed Veggie-15.95
$13.95
CHORIZO A LA PARRILLA
Mexican sausage grilled over an open flame, served with relishes & tortillas
$18.95
CEVICHE DE CAMARON
A Mazatlán favorite, lime marinated shrimp in afresh salsa of cucumber, avocado, tomato, andred onion with a touch of serrano chiles
$17.95
SEKALOFF’S FIESTA
An appetizing combination of beef and chicken fajitas, quesadillas, flautitas and grilled chorizo, accompanied with guacamole and mole dip, perfect for sharing
Two corn tortilla chicken enchiladas, topped with our traditional mole, melted cheese, chopped onion & sesame seeds
$22.95
ENCHILADAS VERDES
Three corn tortilla chicken enchiladas, topped with our famous green tomatillo salsa verde, melted cheese & sour cream
$22.95
FLAUTAS COMBINADAS
One chicken, one beef & one chorizo deep fried corn tortilla flauta, topped with our red salsa roja & sour cream
$22.95
CHlLES RELLENOS
Roasted & deep fried poblano chiles filled with ground beef & Oaxaca cheese, topped with melted cheese & sour cream
$23.95
ENCHILADAS DE CAMARONES
Two corn tortilla shrimp enchiladas, topped with our famous green tomatillo verde sauce, melted cheese & sour cream
$23.95
ENCHILADAS COMBlNADAS
One beef, one cheese & one chicken enchilada topped with our salsa roja, topped with melted cheese & sour cream
$22.95
TANQUE VERDE BURRITOS
Strips of pork simmered in our salsa verde, wrapped around two flour tortilla burritos, topped with melted cheese & sour cream
$23.95
DON PEDRO'S BURRITOS
Carne Ranchera wrapped around two flour tortilla burritos, topped with our red salsa roja, melted cheese & sour cream
$24.95
Pollo
MOLE POBLANO
Boned chicken breast, in a traditional Mexican recipe dating to pre - Columbian Aztec culture, consisting of seven different chile varietals, roasted sesame seeds & bittersweet chocolate
$29.95
ARROZ CON POLLO
Boned chicken breast in a casserole of saffron rice, green olives, onions & red pimentos
$27.95
POLLO EN SALSA VERDE
Boned chicken breast in a delicate sauce of green cherry tomatoes, white wine, onions, green peppers, cilantro & laurel. Served in a casserole with side rice & refried beans
$27.95
NAN’S POLLO BAILANDO
Strips of grilled chicken breast served with broccoli, green beans, cactus nopalitas and warm corn tortillas
$25.95
Seafood
PAELLA
Shrimp, lobster tail, clams, mussels, chicken breast and chorizo with saffron rice, served in a casserole. Choice of for 1 (39.95) or for 2 (69.95).
ARROZ CON CAMARONES
Shrimp in a casserole of saffron rice, green olives, onions & red pimentos
$29.95
CAMARONES EN SALSA VERDE
Shrimp in a delicious sauce of green cherry tomatoes, white wine, onions, green peppers and olives
$29.95
CAMARONES EN PIPIAN ROJO
Shrimp in a slightly spicy sauce of pasilla and ancho chiles, ground nuts and sesame seeds
$29.50
ARROZ CON CALAMARES
Squid prepared in its own ink, served in a casserole of saffron rice, olives & onion
$29.95
PESCADO ZARANDEADO
Sea bass fillet grilled & soused with a Mexican cerveza, garlic, cilantro, scallions & lime juice. Served with white rice and a poblano chile & corn salad
$32.95
SALMON MANGO
Sautéed salmon in a touch of butter, topped with a stunning sauce of mango, avocado, agave, serrano chiles, onion, lime juice & cilantro served with mixed vegetables
$32.95
Carne Specials
CHULETAS DE CERDO ASADAS
Two pork chops grilled over an open flame, served with sautéed peppers and onions, rice, beans, sliced avocado & a small house salad
$32.95
BLACK MOLE SHORT RIB
Tender short rib, off the bone, prepared with a traditional mesquite black mole, served on a braised nopal leaf with white poblano rice
$34.95
CARNE TEQUILA JALAPEÑO
Sirloin steak topped with tequila and jalapeño infused butter, served with Mexican corn on the cob, and white rice with poblano chiles
$36.95
CARNE ASADA
16 oz house aged shell steak, marinated & grilled over an open mesquite flame, served with a cheese filled tomato & sliced avocado garnish
$43.95
CARNE ASADA A LA EDUARDO
16 oz house aged shell steak grilled to your preference, smothered in our signature mushroom & wine sauce and served with a cheese filled tomato and a sliced avocado garnish
$45.95
FILETE AL A CHIPOTLE
10 oz filet mignon, smothered in a sauce of chipotle chiles, onions & tomatillos, and capped with melted cheese
$45.95
KURT’S BAMBOLEO
Thinly pounded flank steak, wrapped around melted cheese, peppers, onions & grilled chorizo. Served with broccoli, rice & a poblano corn salad
$36.95
Taco Specials
TACOS MACHOS
Three chopped grilled steak tacos topped with poblano peppers & Oaxaca cheese served with rice & Mexican corn on the cob
$26.95
TACOS SINALOA
Two Mexican style grilled shrimp tacos topped with shredded cabbage slaw & chipotle aioli, served with rice & guacamole
$24.95
TACOS DE PESCADO
Two breaded and fried cod tacos, topped with shredded cabbage slaw & chipotle mayonesa served with rice & guacamole
$23.95
TACO SALMON MANGO
Two sautéed salmon fillet tacos topped with our signature mango salsa, served with rice & Mexican corn on the cob
$26.95
Vegetarian Specials
VEGGIE FAJITAS
Mixed vegetables flamed grilled & served in a skillet with green peppers & onions. Corn, flour or whole wheat tortillas
$26.95
VEGGIE QUESADILLAS
Black Bean-14.50 | Spinach & Mushroom-15.50 | Mixed Veggie-15.95
$13.95
MUSHROOM TACOS
Three mixed mushroom GF tacos topped with roasted poblano chiles, chopped onion, Oaxaca cheese, cilantro & avocado. Served with a rice & black beans