Mayuri Express Menu

Chicken tikka chunks cooked in spicy tomato gravy. Served with rice.

Chicken 65 biryani is a special kind of biryani where the biryani rice is layered with chicken 65 masala and other spices and dum cooked with perfection.

A triangular deep fried pastry stuffed with spicy potatoes, cashews and green peas served with Mint(spicy)& Tamarind(sweet) chutney.

Soft paneer cubes cooked in smooth spinach curry. Served with rice.

Mango lassi is made from yogurt, milk, mango pulp, and added sugar.

Tender goat pieces cooked in slow process with Indian spices. Served with rice.

Traditionally grilled chicken marinated with Yogurt, mustard oil and herbs.

A delicious indian Chicken appetizer stir fried in yogurt and spices with ginger, garlic and curry leaves tempering.

Rice crepe stuffed with spiced mash potato with spiced potato.

A thick porridge cooked with dry semolina in soth indian tempering.

Doughnut shaped fritters made with split black gram.

Deep fried puffed bread made of whole wheat flour served with potato curry.

Deep fried puffed bread made of all-purpose flour served with chick pea curry

Rice crepe made of rice and split black gram.

Rice crepe stuffed with spiced mash potato with spiced potato.

Rice crepe filled with onions in it.

Rice crepe filled with onions and served with spiced mash potato.

Rice crepe topped with blended tomato dry chilli paste and served with spiced mash potato.

Rice crepe filled with roasted chilly powder served with spiced mash potato.

Crispy crepe made with semolina and rice flour filled with onions and spiced mash potato

Crispy crepe made of semolina and riceflour filled with spiced mash potato.

Crepe made with semolina, rice flour and cumin seeds filled onions/spiced potato.

Rice crepe filled with spice powder and cottage cheese.

Rice crepe filled with boiled egg sauté. in house special spices.

Rice crepe served with chicken curry.

Rice crepe served with chicken 65.

Rice crepe served with chilli chicken.

Deep fried Gram flour battered Serrano chillies and stuffed with onions, cilantro and chat masala served with mint and tamarind chutney.

Gram flour battered chili fritters cut into pieces and deep fried again served with mint and tamarind chutney.

Crunchy assorted vegetable fritters served with mint and tamarind chutney.

Deep fried snack made with rice, urad dal and spices served with coconut and ginger chutney.

Assorted veggie dumplings stir fried in soya based INDO-CHINESE sauce.

Batter fried cauliflower florets stir fried in soya based indo-chinese sauce.

Batter fried young corn stir fried in soya based indo-chinese sauce.

Stir fried potatoes in spicy yogurt sauce tempered with curry leaves and green chillies.

Stir fried cauliflower florets in spicy yogurt sauce tempered with curry leaves and green chillies.

Batter fried Baby corn tossed in lots of chili garlic and mint.

Crispy fried cottage cheese chunks tossed in hot chilli sauce and tomato ketchup with indo-chinese spices.

Stir fried cottage cheese cubes in yogurt and indian spices with ginger, garlic and curry leaves tempering.

Chunks of paneer marinated in yogurt with spices and grilled in tandoor with onion and bell peppers.

Savory gram flour batter coated Indian cottage cheese fritters.

Deep fried chicken wings marinated with chinese spices and herbs.

A delicious indian Chicken appetizer stir fried in yogurt and spices with ginger, garlic and curry leaves tempering.

Crispy fried chicken strips tossed in chopped garlic and mint with indian spices.

Deep fried bone-in chicken chunks tossed in chopped garlic and curry leaves tempering with indian spices.

Crispy fried chicken with a batter of gram flour and rice flour with aromatic indian spices.

Batter fried chicken tossed in hot chili sauce and tomato ketchup with indo-chinese spices.

Stir fried chicken cubes in soya based indo-chinese sauce.

Deep fried chicken marinated with hot chili sauce and spices.

Stir fried chicken cooked in ginger and onion paste with indo chinese sauces.

Spicy stir fried chicken sauteed in house special schezwan sauce.

Traditionally grilled chicken marinated with Yogurt, mustard oil and herbs.

Chicken leg quarters char grilled with traditional indian spices.

It's a Mughalai chicken kabab marinated with yogurt, cashews, almonds and spices.

Stir fried ground lamb with onion, chillies and indian spices and herbs.

Bone in goat meat cooked with ghee and spices in its own moisture !!!! IT'S YUMMY.

Apollo/ Chilli/ Ginger/ Pepper/ Schezwan.

65/ Ginger/ Schezwan.

Cooked whole black lentils and red kidney beans tempered with butter, onions, tomatoes and finished with cream. Served with rice.

Assorted vegetables cooked in creamy tomato and onion gravy. Served with rice.

Assorted vegetables cooked in creamy tomato and onion gravy. Served with rice.

Okra cooked in chopped onion and tomato gravy. Served with rice.

Potato and cauliflower cooked in spicy onion and tomato gravy. Served with rice.

Potatoes cooked in creamy spinach gravy. Served with rice.

Chickpeas cooked Rogan josh flavored, lightly spiced sauce. Served with rice.

Eggplant tempered and cooked in a range of blended nuts and aromatic spices. Served with rice.

Exotic curry of North region made of chickpeas with a blend of tomato puree, chopped onions, and aromatic spices. Served with rice.

Cottage cheese cooked in creamy tomato and onion based gravy. Served with rice.

Soft paneer cubes cooked in smooth spinach curry. Served with rice.

A delicious combination of soft paneer and healthy green peas in mild spicy tomato based gravy. Served with rice.

Delicious semi dry curry made with paneer, bell pepper and onion. Served with rice.

Paneer koftas cooked in creamy, rich and mild sweet onion gravy. Served with rice.

Aromatic, flavorful and creamy vegetable curry. Served with rice.

Paneer cooked in creamy onion gravy with the aromatic fenugreek leaves. Served with rice.

Cottage cheese dish with fenugreek leaves and spinach gravy. Served with rice.

Andhra/ Chettinad/ Kurma/ Gongura.

Grilled chicken cooked in mild creamy tomato gravy. Served with rice.

Chicken tikka chunks cooked in spicy tomato gravy. Served with rice.

Semi gravy chicken cooked with onion, tomato, bell pepper and spices. Served with rice.

Chicken pieces cooked in aromatic chettinad spiced gravy. Served with rice.

Authentic Indian curry made using dry nuts paste and coconut milk. Served with rice.

Best Hyderabad chicken dish made with very rich and aromatic spices. Served with rice.

Chicken pieces cooked in medium spiced spinach gravy. Served with rice.

Spicy chicken curry made in combination of ghee, vinegar, tomato puree and spices. Served with rice.

Chicken pieces cooked in delicious Andhra spices and coconut milk. Served with rice.

Chicken cubes cooked with blended nuts, cream and green chillies. Served with rice.

Chicken cubes cooked with fenugreek leaves and spices. served with rice.

Goat meat simmered with the distinctive tang of gongura (sorrel) leaves, blended with traditional spices for a unique taste.

Tender goat pieces cooked in slow process with Indian spices. Served with rice.

Goat curry made with nuts paste, fried onion and yogurt paste. Served with rice.

Ground lamb meat cooked in spicy Indian spices. Served with rice.

Lamb cooked in ghee, yogurt and aromatic Kashmiri spices. Served with rice.

Spicy lamb curry made in combination of ghee, vinegar, tomato puree and spices. Served with rice.

A spicy fish curry made of authentic spices. Served with rice.

A south Indian flavored delicious shrimp gravy. Served with rice.

Boiled eggs cooked in blended nuts and tomato gravy.

Stir fried rice with chopped vegetables and indochinese spices.

Crispy cauliflower florets cooked in soya based sauce.

Crispy veg dumplings cooked in soya based sauce.

Batter fried cheese chunks cooked in hot chili sauce and tomato ketchup with spices.

Stir fried noodles in butter.

Stir fried noodles in eggs and veggies with indochinese spices and herbs.

Stir fried noodles in chicken egg and veggies with indochinese spices and herbs.

Batter fried chicken cooked in soya based chinese flavours.

Chicken cooked in hot chili sauce and ketchup.

Stir fried rice in egg and veggies with indochinese spices.

Stir fried rice in chicken egg and veggies with spices.

Stir fried rice in shrimp chicken egg and veggies with delicious indochinese spices.

Yoghurt rice mixed with south indian tempering.

Basmathi rice cooked with cumin and spices.

Slow cooked basmathi rice with assorted vegetables with whole spices.

Basmathi rice cooked with mint and cashews.

Assorted vegetables marinated with ground spices, indian herbs, fried onion, yogurt,lemonjuice and then slow cooked along with rice.

Cottage cheese cubes marinated with aromatic biryani spices and cooked with basmathi rice. served with saalan (spicy sauce) and raitha (yogurt sauce).

Boiled egg marinated with biryani masala and cooked with basmathi rice served with saalan(spicy sauce) and raitha(yogurt sauce)

An aromatic authentic Indian dish with succulent chicken in layers of basmati rice ,Hyderabadi special spices and fried onions

Chicken 65 biryani is a special kind of biryani where the biryani rice is layered with chicken 65 masala and other spices and dum cooked with perfection.

Aromatic slow cooked Chicken korma pieces with basmati rice.

Traditionally cooked goat meat and rice with fully packed flavors of caramelized onions aromatic spices and ghee.

Ground lamb and rice cooked with rich aromatic spices and fried onion.

Boneless fish stir fried with the biryani masala and then added to the aromatic biryani rice.

Peeled off shrimp stir fried with biryani masala and then added to the aromatic biryani rice.

Traditionally buttery baked flat bread with all-purpose flour in clay tandoor oven

Buttery garlic naan bread made in clay tandoor oven.

Buttery chilli naan bread in clay tandoor oven

Tandoori roti is an unleavened flatbread made using whole wheat flour.

A round flat unleavened bread of india that is usually made of whole wheat flour and cooked on a griddle.

Deep-fat fried bread made from unleavened whole-wheat flour.

Fluffy deep fried leavened bread made of all-purpose flour.

Leavened flat bread stuffed with chop onions and then slathered with butter.

Leavened flat bread stuffed with spiced vegetables and then slathered with butter.

Leavened flat bread stuffed with paneer(cottage cheese) and then slathered with butter.

Bone-in chicken marinated with aromatic spices and slow cooked with rice. Served with salan, raitha, appetizer and dessert.

Slow cooked aromatic flavoured rice served with chicken 65. Served with salan, raitha, appetizer and dessert.

Aromatic slow cooked Chicken korma pieces with basmati rice. Served with salan, raitha, appetizer and dessert

A traditional delicious dish made of meat, spices, herbs & yogurt. Served with salan, raitha, appetizer and dessert.

Cottage cheese chunks marinated with delicious biryani masala and cooked with basmati rice. Served with salan, raitha, appetizer and dessert.

Refreshing bottled water.

Masala chai is an Indian tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.

Filter coffee is a coffee drink made by mixing frothed and boiled milk with blended coffee powder.

Creamy yogurt drink blended with sugar, garnished with chopped nuts and saffron.

Creamy yogurt blend with a hint of salt, topped with sliced almonds and saffron strands.

Mango lassi is made from yogurt, milk, mango pulp, and added sugar.

Rice pudding is a dish made from rice mixed with milk and other ingredients such as sugar, cardamom, cashews and raisins

Classic Indian dessert consisting of juicy cheese discs served with thickened milk.

A sweet indian dish consisting of carrots boiled with milk almonds sugar butter and cardamom.