Maya Menu

house remoulade (gf upon request)

pepper jelly, chive sour cream (v)

grilled apple & fig, rosemary shortbread, cranberry molasses syrup (gluten free upon request)

carrot butter, lemon ricotta, heirloom carrots, mint and radish slaw, crushed cashews, cardamom honey (gf, vegan upon request)

smoked cheddar pimento cheese, pickled onion, micro-greens (v)

with housemade barbecue sauce, (gf) Choice of two sides

pineapple habenero glaze, fried vidalia onions (gf upon request)\r\n\r\nchoice of two sides

served with housemade remoulade (gf upon request)\r\n\r\nchoice of two sides

with ham gravy (gf upon request)\r\n\r\nchoice of two sides

root vegetable puree, charred onion balsamic (gf, vegan)\r\n\r\nchoice of two sides

roasted root vegetables, roasted mushrooms, leeks, butternut squash puree, sage brown butter, manchego\r\nserved with pink peppercorn whipped local goat cheese on yeasted cornbread points (gf, vegan upon request)\r\n\r\nchoice of one side

charred corn and leek, sherry wine, sweet corn butter (gf) \r\n\r\nchoice of 2 sides

caper brown butter (gf)\r\n\r\nchoice of two sides

(v)

(v)

toasted garlic (gf, v, vegan upon request)

charred shallots, garlic (gf, v, vegan upon request)

with onion and bacon (gf, v or vegan upon request)

(gf, v)

(v)

candied orange peel, pineapple syrup, whipped cream

chocolate ganache, graham cracker crust