Max's Restaurant Las Vegas, Cuisine of the Philippines Menu

4.1

(925+ Reviews)

Monthly Promo New on the Menu Max's Fried Chicken Lighter Fare Vegetables and Seafood Ruby's Favorites Soups Rice and Noodles Desserts Beverages Cater Trays Las Vegas New Year's Promo New Year's Menu Menu

Monthly Promo
- Lighter Fare Deal Las Vegas
  Available March 24 to April 18, 2025Comes with Sinigang na Bangus, Sizzling Tofu, Regular Garlic Rice and a choice of Pancit Canton or BihonDine-in, to go and online purchases.Cannot be combined with other promos or discounts.
  $55.00
New on the Menu
- Maja Blanca (Coconut Pudding)
  A delightful duo of Filipino coconut puddings: Classic Maja Blanca with sweet corn, roasted coconut flakes, and Cheddar cheese, and Ube Maja Blanca with a rich, nutty purple yam twist. Sweet, savory and perfect for any occasion.
  $8.00
- Max's Krispy Pork Sisig
  A flavorful and iconic Filipino dish made with delectably marinated pork cheeks, expertly broiled and diced into bite-sized perfection. Finished with a crispy chicharon topping, red chili, and chili serrano for a bold, spicy kick.
  $17.00
- Mango Sticky Rice (2pcs)
  A combination of rich creamy coconut milk and the chewy texture of glutinous rice with sweet mangoes and toasted coconut flakes. Drizzled with special Max's coconut cream sauce.
  $12.00
Max's Fried Chicken
- Max's Filipino Fried Chicken
  The home-cooked, Sarap-to-the-Bones, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
Lighter Fare
- Lumpiang Shanghai (Egg Rolls)
  A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
  $14.00
- Chicharon Bulaklak (Crispy Ruffle Fat)
  Golden crisp pork ruffle fat served with vinegar garlic dip. An all-time favorite!
  $14.00
Vegetables and Seafood
- Fresh Lumpiang Ubod (Heart Of Palm Egg Roll)
  Shredded heart of palm mixed with vegetables, pork, shrimp, and crabmeat served with peanut sauce.
  $15.00
- Max's Pakbet Ilocano (Vegetable Stew)
  A Max's version of Ilocano dish that showcase a delightful mix of vegetables seasoned with Monamon (thick dish sauce), bringing out the rich, earthy tastes of the ingredients.
  $16.00
- Chopsuey (Sauteed Vegetables)
  Chinese-inspired assorted vegetables with shrimp, pork, and chicken sauteed in our savory sauce. A popular dish.
  $16.00
- Daing Na Bangus (Boneless Marinated Milkfish)
  Whitefish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and suka't bawang (vinegar garlic dip) on the side. Simple but tasty.
  $20.00
- Bangus Sisig (Sizzling Boneless Marinated Milkfish)
  Chopped deep-fried boneless milkfish with onions and ginger, served on a sizzling plate.
  $21.00
- Sizzling Tofu
  Deep-fried tokwa (tofu) cubes tossed in a cream sauce topped with chilies. A vegetarian house favorite.
  $17.00
Ruby's Favorites
- Kare-Kare (Beef Peanut Stew)
  Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side. A native delicacy.
  $22.00
- Max's Crispy Pata (Crispy Pork Hock)
  House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
  $32.00
- Lechon Kawali (Crispy Pork Belly)
  Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
  $18.00
- Lechon Kawali Sisig (Sizzling Diced Pork Belly)
  Diced crispy pork belly mixed with Max's savory sauce. Served on a sizzling plate.
  $19.00
- Filipino Pork BBQ Skewers
  Pork marinated in a special tangy, mildly sweet, and spicy sauce and speared in a bamboo skewer, and grilled to perfection.
  $24.00
- Inihaw Na Liempo (Grilled Marinated Pork Belly)
  Grilled marinated pork belly, mildly sweet and tangy. Served with our house vinegar garlic sauce.
  $18.00
- Beef Caldereta (Beef Stew)
  Beef stew with vegetables simmered in garlic, tomato sauce, cheese and spices.
  $18.00
Soups
- Max's Bulalo (Beef Shank Broth)
  Tasty clear broth with tender Osso Bucco and generous portions of vegetables.
  $30.00
- Nilagang Baka (Beef Soup)
  Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorns. A best-seller
  $18.00
- Sinigang Na Baboy (Pork Tamarind Soup)
  A tangy tamarind soup, with pork and assorted vegetables. A must-try!
  $18.00
- Sinigang Na Bangus (Milkfish Tamarind Soup)
  A tangy tamarind soup with milkfish and assorted vegetables. A must-try!
  $18.00
Rice and Noodles
- Steamed Rice
  Freshly steamed jasmine rice.
- Garlic Rice
  Jasmine rice, deliciously stir-fried in golden garlic bits.
- Pancit Canton (Egg Noodles)
  Egg noodles sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.
  $17.00
- Pancit Bihon (Rice Noodles)
  Rice noodles sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.
  $17.00
- Miki Bihon (Egg And Rice Noodles)
  A blend of egg and rice noodles sauteed with vegetables, pork, and shrimp. A unique dish.
  $17.00
- Pancit Palabok
  Rice noodles in a delicious shrimp and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all-time favorite.
  $17.00
Desserts
- Halo-Halo Special
  A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.
  $11.00
- Leche Flan
  Delicious and mouth-watering custard made from egg yolk and milk, topped with caramel syrup.
  $6.00
- Max's Caramel Bar (6pcs.)
  Soft chewy Caramel Bar made with premium milk and butter, generously topped with ground peanuts.
  $9.00
Beverages
- Buko Juice (Coconut)
  Coconut juice with coconut meat served with shaved ice
  $6.00
- Mango Juice
  Mango juice served with shaved ice
  $6.00
- Calamansi Juice (Philippine Lime)
  Philippine lime juice served with shaved ice
  $6.00
- Sago't Gulaman (Tapioca And Gelatin)
  Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well-loved refresher.
  $5.00
Cater Trays Las Vegas
- Max's Fried Chicken Cater Tray
  The home-cooked, Sarap-to-the-Bones, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
- Lumpiang Shanghai Cater Tray
  A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favourite.
- Pork BBQ Skewers Cater Tray
  Pork marinated in a special tangy, mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.
- Kare-Kare Cater Tray
  Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
- Lechon Kawali Cater Tray
  Pork belly deep fried until crispy and golden, yet soft and tender on the inside. Served with liver sauce on the side.
- Beef Caldereta Cater Tray
  Beef stew with vegetables simmered in garlic, tomato sauce, cheese and spices.
- Daing Na Bangus Cater Tray
  White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and vinegar garlic dip on the side. Simple and tasty.
- Pinakbet Cater Tray
  A melange of fresh vegetables sauteed with pork, shrimp and shrimp paste. A popular dish originally from the Northern llocos region, prepared the Max's way.
- Chopsuey Cater Tray
  Chinese-inspired assorted vegetables with shrimp, pork and chicken sauteed in our savory sauce. A popular dish.
- Pancit Canton Cater Tray
  Egg noodles sauteed with vegetables, pork, chicken and shrimp. A traditional favourite.
- Pancit Bihon Cater Tray
  Rice noodles sauteed with vegetables, pork, chicken and shrimp. A traditional favorite.
- Miki Bihon Cater Tray
  A blend of egg and rice noodles sauteed with vegetables, pork, and shrimp. A unique dish.
- Pancit Palabok Cater Tray
  Thick rice noodles in a delicious shrimp and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg. An all time favorite.
- Pork Binagoongan Fried Rice Cater Tray
  A special Filipino fried rice with shrimp paste & pork, topped with diced tomatoes, and green onions.
- Garlic Rice Cater Tray
  White rice deliciously stir fried in golden garlic bits.
- Steamed Rice Cater Tray
  Freshly steamed white rice.
New Year's Promo
- Christmas Bundle Las Vegas
  Enjoy a festive feast - Whole Max's Filipino Fried Chicken, Crispy Pata, Kare-Kare, Inihaw na Liempo and Pancit BihonAdd-ons of Max's Bulalo and Large Steamed Rice for $35.Available for Dine-In and Online Purchase from December 16, 2024 - January 1, 2025Cannot be combined with other promos or discounts.
  $92.00
- Holiday Handaan Duos Las Vegas
  Great for your holiday gathering and celebration.Pick your favorite duos from $105 for 2 cater trays.Available November 11 - January 1, 2024
New Year's Menu
- Max's Filipino Fried Chicken
  The home-cooked, Sarap-to-the-Bones, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
  $19.00
- Lumpiang Shanghai (Egg Rolls)
  A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep-fried, served with sweet-and-sour sauce on the side.
  $14.00
- Chicharon Bulaklak (Crispy Ruffle Fat)
  Golden crisp pork ruffle fat served with vinegar garlic dip. An all-time favorite!
  $14.00
- Fresh Lumpiang Ubod (Heart Of Palm Egg Roll)
  (2 pcs) Shredded heart of palm mixed with vegetables, pork, shrimp, and crabmeat served with peanut sauce.
  $14.00
- Pinakbet (Vegetable Stew)
  A melange of fresh vegetables sauteed with pork, shrimp, and shrimp paste. A popular dish originally from the Northern Ilocos region, prepared the Max's way.
  $16.00
- Chopsuey (Sauteed Vegetables)
  Chinese-inspired assorted vegetables with shrimp, pork, and chicken sauteed in our savory sauce. A popular dish.
  $16.00
- Kare-Kare (Beef Peanut Stew)
  Beef shank and oxtail with vegetables, simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.
  $19.00
- Max's Crispy Pata (Crispy Pork Hock)
  House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
  $32.00
- Lechon Kawali (Crispy Pork Belly)
  Pork belly deep fried until crispy and golden, yet soft and tender on the inside. Served with liver sauce on the side.
  $18.00
- Filipino Pork BBQ Skewers
  (4 skewers) Pork marinated in a special tangy, mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection.
  $22.00
- Inihaw Na Liempo (Grilled Marinated Pork Belly)
  Grilled marinated pork belly, mildly sweet and tangy. Served with our house vinegar garlic sauce.
  $18.00
- Beef Caldereta (Beef Stew)
  Beef stew with vegetables simmered in garlic, tomato sauce, cheese and spices.
  $17.00
- Max's Bulalo (Beef Shank Broth)
  Beef soup from slow-simmered beef shanks and bone marrow with generous portions of vegetables.
  $29.00
- Nilagang Baka (Beef Soup)
  Tender beef and beef ribs in a flavorful soup, with assorted Vegetables, potatoes, and peppercorn. A best seller.
  $18.00
- Sinigang Na Baboy (Pork Tamarind Soup)
  Filipino style tamarind soup with pork ribs and assorted vegetables.
  $18.00
- Sinigang Na Bangus (Milkfish Tamarind Soup)
  A tangy tamarind soup with milkfish and assorted vegetables. A must-try!
  $18.00
- Pancit Canton (Egg Noodles)
  Egg noodles sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.
  $17.00
- Pancit Bihon (Rice Noodles)
  Rice noodle sauteed with assorted vegetables, pork and shrimp. A traditional favorite.
  $17.00
- Miki Bihon (Egg And Rice Noodles)
  A blend of egg and rice noodle sauteed with assorted vegetables, pork and shrimp. A unique dish.
  $17.00
- Pancit Palabok
  Thick rice noodles in a delicious shrimp and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all-time favorite.
  $17.00
- Steamed Rice
  Freshly steamed white rice.
- Garlic Rice
  White rice deliciously stir fried in golden garlic bits.
- Halo-Halo Special
  A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.
  $10.00
- Mango Sticky Rice (2pcs)
  A combination of rich creamy coconut milk and the chewy texture of glutinous rice with sweet mangoes and toasted coconut flakes. Drizzled with special Max's coconut cream sauce.
  $12.00
- Leche Flan
  Delicious and mouthwatering custard made from egg yolk and milk, topped with caramel syrup.
  $6.00
Menu
- Food Truck LV Menu
  Select items here for your Food Truck LV order.