Max's Mexican Cuisine Menu

Scrambled eggs with tomato, onion, and jalapeño peppers, reflecting traditional Mexican flavors.

Scrambled eggs with nopales (cactus), often accompanied by onions and tomatoes.

Scrambled eggs with potatoes.

Scrambled eggs with ham, often accompanied by beans and tortillas.

Bacon or two sausages and eggs.

Fried eggs on a tortilla with ranchero sauce and melted cheese.

Scrambled eggs with fresh mexican sauce.

A folded omelette filled with ranchero sauce, often accompanied by ingredients such as onions, peppers, and cheese.

Eggs folded with a mix of onions, tomatoes, and ham, often garnished with cheese and served with a distinctive tomato-based sauce.

Corn tortilla chips simmered in red or green salsa, typically includes queso fresco, crema, and onions, topped with eggs.

Shredded beef mixed with scrambled eggs, typically includes onions, tomatoes, and bell peppers.

Two eggs with chili verde and chili colorado.

Three eggs in red sauce with cactus.

Steak and eggs, accompanied by beans, rice, and either corn or flour tortillas, typically includes eggs.

With grilled vegetables.

Shredded beef carne asada steak chicken or carnitas.

Shrimp. A la carte.

Melted cheese with chorizo.

A la carte.

Deep-fried corn tortillas filled with shredded meat, typically garnished with sour cream, guacamole, and pico de gallo.

Deep fried flour tortillas with chicken or beef.

Chips, beans and cheese.

Chips, beans, cheese.

Nachos, quesadillas, flautas, taquitos.

A must! Our world famous mix of fresh avocados, cilantro, tomatoes, onions and jalapenos. Mix to perfection.

Avocado salad.

Grilled chicken with sliced onion and jalapenos.

Imitation crabmeat salad with avocado.

Shrimp salad with avocado.

Deep fried corn tortilla topped with beans, meat, lettuce, tomatoes, cheese, guacamole, and sour cream.

Shrimp tostada, topped with beans, meat, lettuce, tomatoes, cheese, guacamole, and sour cream.

Deep fried flour tortilla big shell.

Pollo plancha y vegetables.

Grilled chicken salad.

Meatball soup with vegetables.

Beef tripe soup with a red chili pepper base.

Pork.

Chicken.

Add meat for an additional charge.

Beef soup with vegetables and side of rice.

Shrimp soup.

Fish soup.

Chopped steak with bell peppers, onions, tomatoes and red sauce.

Chopped steak with green sauce.

Deep fried pork with pico de gallo and guacamole.

Chunks of pork with green sauce.

Chopped pork with red sauce.

Shredded pork with onions and red sauce.

Chicken with bell peppers, onions, tomatoes and red sauce.

Chicken, steak and shrimp.

Steak with grilled onions, pico de gallo and guacamole.

Breaded steak or chicken with pico de gallo and guacamole.

Steak or chicken with pico de gallo, guacamole and sour cream.

Shredded beef, onions and tomatoes.

With rice and beans.

Two rolled tortillas filled with choice of beef, cheese, or chicken, covered in traditional sauce.

Beef, or chicken.

Beef, or chicken.

Stuffed pepper.

Stuffed pepper.

Pork tamale, traditionally prepared and topped with a special red sauce.

Two tamales, typically filled with pork or chicken, and garnished with a special red sauce and cheese.

Cheese, chicken, or pork.

Cheese, chicken, or pork.

Cheese, chicken, beef or pork.

Cheese chicken beef or pork.

Carne asada, carnitas, al pastor or grilled chicken.

Carne asada, carnitas, al pastor or grilled chicken.

With guacamole.

Cheese chicken or beef.

A combination serving of one enchilada and one taco, typically featuring a soft tortilla for the enchilada and either a soft or crispy shell for the taco, filled with seasoned meats and topped with cheese and sauce.

A cheese enchilada paired with a chile relleno, typically a poblano pepper filled with cheese and fried in a batter, served with a traditional sauce.

One enchilada paired with a tamale, both typically filled with a mixture of meats, enclosed in corn-based casings, and generously topped with a traditional chili sauce.

Chile relleno typically consists of a poblano pepper stuffed with cheese, paired with a traditional taco.

A combination featuring a creamy, green tomatillo sauce over a chicken enchilada suiza paired with a chile relleno, typically filled with cheese and covered in a savory sauce.

A combination featuring a traditionally prepared enchilada alongside a chile relleno, typically includes a blend of cheeses and a savory sauce.

A soft taco paired with an enchilada, typically featuring a soft tortilla filled with seasoned meat for the taco, and a corn tortilla rolled around a filling, covered in chili sauce for the enchilada.

A soft taco paired with a chile relleno, which is a poblano pepper filled with cheese, dipped in egg, and fried.

Add meat and vegetable for an additional charge.

Beef, chicken, pork, or carne asada.

A burrito generously filled with grilled carne asada, typically accompanied by guacamole and pico de gallo, wrapped in a soft flour tortilla.

Beef, chicken, or pork.

A combination featuring a cheese enchilada, a beef taco, and a chile relleno traditionally stuffed with cheese.

A combination featuring a cheese enchilada, a beef taco with lettuce and salsa, and a pork tamale, each typically enveloped in traditional corn tortillas.

Cheese enchilada, chile relleno filled with cheese, and pork tamale, each topped with our special red sauce.

Boneless chicken served in a traditional mole sauce, which typically includes a blend of spices, chocolate, and chili peppers.

2 pieces. deep fried flour tortillas with chicken or beef.

Sope typically consists of a thick, handmade corn tortilla topped with refried beans, lettuce, onions, sour cream, and queso fresco.

Two rellenos inside burrito.

Sautéed shrimp in a soft taco, typically includes cheese, lettuce, and pico de gallo.

Two soft shrimp tacos served with lettuce, cheese, and pico de gallo, typically includes a tartar sauce on soft tortillas.

A soft corn tortilla enveloping tender fish, typically garnished with lettuce, pico de gallo, and a light drizzle of tartar sauce.

Two soft fish tacos served with a topping of tartar sauce, cabbage, and pico de gallo.

Fish fillet.

Shrimp with spicy red sauce.

Shrimp with special garlic sauce.

Shrimp with ranchero sauce.

Max's special shrimp and carne asada.

A la carte.

Fish ceviche served on a crispy corn tostada, typically includes lime juice, onions, cilantro, tomatoes, and cucumber.

Flour tortilla with a savory filling.

Shrimp a la carte.

El maguey bacon wrapped shrimp.

Breaded shrimp.

Shrimp fajitas with pico de gallo, guacamole and sour cream.

Two shrimp enchiladas topped with Max's special sauce and avocado.

Lobster enchilada with avocado.

One a la carte.

One a la carte.

Seafood combination cocktail.

Shredded beef.

Chicken.

Chunks of pork with green sauce.

Pork with red sauce.

Deep fried pork.

Deep fried burrito.

Stuffed pepper.

Beans, rice, cheese, bell peppers, lettuce, tomato, onion and cilantro.

Shrimp.

Grilled chicken, rice, lettuce, pico de gallo, cheese and chipotle sauce, no beans.

Beans, rice, cheese, lettuce, tomatoes, onion, and cilantro.

Grilled steak.

Deep fried pork with pico de gallo and guacamole.

Grilled chicken with cheese, lettuce, and tomatoes.

Onions and cilantro.

Onions and cilantro.

Onions and cilantro.

Fish.

Shredded chicken.

Ground beef.

Cheese and red sauce.

Cheese and red sauce.

Cheese, chicken, or pork.

Stuffed pepper.

A thick, handmade corn tortilla typically topped with beans, lettuce, cheese, and a selection of meats, garnished with sour cream.

Savory beans, perfectly seasoned side dish

A serving of Mexican-style crema, offering a milder and slightly sweeter alternative to traditional sour cream, complementing a variety of dishes.

Freshly prepared, creamy avocado dip, perfect for sharing.

Roasted jalapenos.

Two tortillas, available in either corn or flour, prepared to complement various dishes.

Green sauce.

Simply served avocado, often accompanied by a wedge of lime for added flavor.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Choice of flavors jamaica horchata tamarindo pina colada coke sprite root beer pink lemonade diet coke and dr pepper.

8oz glass bottle of coke

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

A crisp, refreshing taste you know and love with zero calories.

A carbonated soft drink with a unique blend of 23 flavors.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Freshly brewed, aromatic blend to kick-start your day.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Traditionally brewed coffee infused with cinnamon and sweetened with piloncillo, following the authentic Mexican method.

Small scoop of ice cream, typically served plain or with a simple drizzle.

Ground meat patty topped with thin fries.

Fried pastry dusted with cinnamon sugar.

1 piece. fried pastry dusted with cinnamon sugar.

Potatoes and eggs.

Chorizo and eggs.

Ham and eggs.

Machaca and eggs.

Potatoes, sausage, eggs, bacon and cheese only. No beans.

Kid's chorizo & eggs served with choice of apple juice, chocolate milk, or soft drinks among others.

Kid's quesadilla filled with savory chorizo. comes with a choice of varied drinks including traditional horchata and jamaica, fruit juices, sodas, or milk.

Kid's bean & cheese burrito served with a choice of drink including traditional horchata, jamaica, various juices, sodas, and lemonades.

Chips, beans and cheese.

Cheese chicken or beef.

Chicken or beef.

Shredded beef or chicken.

Chicken carne asada steak or carnitas pork.

Dough wrapped around a filling and steamed in a corn husk or banana leaf.

Breaded or battered crispy chicken.

Savory liquid dish made with a variety of vegetables.

A traditional mexican stew made with hominy meat and vegetables.

Beef tripe soup with a red chili pepper base.

Hard shell beef or chicken.

Beef or chicken with guacamole.

Stuffed pepper with cheese.

Served with guacamole cheese and sour cream.

Enchilada filled with choice of chicken or beef, served with traditional sides.

Pork, red sauce, and cheese on top.

With pico de gallo and guacamole.

Grilled chicken cheese and avocado.

À la carte.

Beef or chicken and pico de gallo.

Beef or chicken guacamole.

With guacamole.

Fish taco with cabbage, cilantro, and cream sauce.

Served with tortillas.

With grilled vegetables.

Shredded beef carne asada steak chicken or carnitas.

Shrimp. A la carte.

Melted cheese with chorizo.

A la carte.

Rolled and deep-fried corn tortillas filled with shredded meat, typically garnished with lettuce, sour cream, and pico de gallo.

Deep fried flour tortillas with chicken or beef.

Chips, beans and cheese.

Chips, beans, cheese.

Nachos, quesadillas, flautas, taquitos.

A must! Our world famous mix of fresh avocados, cilantro, tomatoes, onions and jalapenos. Mix to perfection.

Avocado salad.

Grilled chicken with sliced onion and jalapenos.

Imitation crabmeat salad with avocado.

Shrimp salad with avocado.

Deep fried corn tortilla topped with beans, meat, lettuce, tomatoes, cheese, guacamole, and sour cream.

Shrimp tostada, topped with beans, meat, lettuce, tomatoes, cheese, guacamole, and sour cream.

Deep fried flour tortilla big shell.

Pollo plancha y vegetables.

Grilled chicken salad.

Meatball soup with vegetables.

Beef tripe soup with a red chili pepper base.

Pork.

Chicken.

Add meat for an additional charge.

Beef soup with vegetables and side of rice.

Shrimp soup.

Fish soup.

Chopped steak with bell peppers, onions, tomatoes and red sauce.

Chopped steak with green sauce.

Deep fried pork with pico de gallo and guacamole.

Chunks of pork with green sauce.

Chopped pork with red sauce.

Shredded pork with onions and red sauce.

Chicken with bell peppers, onions, tomatoes and red sauce.

Chicken, steak and shrimp.

Steak with grilled onions, pico de gallo and guacamole.

Breaded steak or chicken with pico de gallo and guacamole.

Steak or chicken with pico de gallo, guacamole and sour cream.

Shredded beef, onions and tomatoes.

With rice and beans.

Two rolled tortillas filled with choice of beef, cheese, or chicken, covered in traditional sauce.

Beef, or chicken.

Beef, or chicken.

Stuffed pepper.

Stuffed pepper.

A single tamale, traditionally made with a cornmeal dough and filled with pork, wrapped in a corn husk and topped with a special red sauce.

Two tamales, typically filled with pork, wrapped in corn husks, and accompanied by a special red sauce.

Cheese, chicken, or pork.

Cheese, chicken, or pork.

Cheese, chicken, beef or pork.

Cheese chicken beef or pork.

Carne asada, carnitas, al pastor or grilled chicken.

Carne asada, carnitas, al pastor or grilled chicken.

With guacamole.

Cheese chicken or beef.

A combination serving of one enchilada and one taco, typically featuring a soft tortilla for the enchilada and either a soft or crispy shell for the taco, filled with seasoned meats and topped with cheese and sauce.

A cheese enchilada paired with a chile relleno, typically a poblano pepper filled with cheese and fried in a batter, served with a traditional sauce.

One enchilada paired with one tamale, typically featuring a blend of seasoned fillings wrapped in corn-based casings and topped with a traditional sauce.

Chile relleno typically consists of a poblano pepper stuffed with cheese, paired with a traditional taco.

Enchilada suiza and chile relleno combination typically includes a creamy, green tomatillo sauce-covered chicken enchilada paired with a cheese-stuffed, egg-battered pepper.

A combination of a cheese enchilada and a chile relleno, typically featuring a stuffed pepper, both enveloped in a traditional sauce.

A soft taco paired with an enchilada, typically featuring a soft tortilla filled with seasoned meat for the taco, and a corn tortilla rolled around a filling, covered in chili sauce for the enchilada.

A soft taco paired with a chile relleno, which typically includes a cheese-filled pepper, coated in a light batter and fried.

Add meat and vegetable for an additional charge.

Beef, chicken, pork, or carne asada.

A burrito filled with grilled carne asada, typically includes guacamole and pico de gallo wrapped in a flour tortilla.

Beef, chicken, or pork.

A combination featuring a cheese enchilada, a beef taco, and a chile relleno, typically filled with cheese and coated in a light batter.

A combination featuring a cheese enchilada, a beef taco with lettuce and salsa, and a pork tamale, each typically enveloped in traditional corn tortillas.

Cheese enchilada, chile relleno filled with cheese, and pork tamale, each topped with our special red sauce.

Chicken simmered in a rich and complex mole sauce, a traditional blend of spices, chocolate, and chili peppers.

2 pieces. deep fried flour tortillas with chicken or beef.

Sope typically includes a thick homemade corn tortilla topped with beans, lettuce, and a blend of cheeses, often accompanied by a touch of sour cream or guacamole.

Two sopes served with your choice of soup: meatball, vegetable, noodle, tripe, hominy, or green hominy.

Two rellenos inside burrito.

Sautéed shrimp in a soft taco, typically accompanied by lettuce, cheese, and pico de gallo.

Grilled shrimp, typically served on soft tortillas, accompanied by lettuce, cheese, tartar sauce, and pico de gallo.

A soft corn tortilla enveloping tender fish, typically garnished with lettuce, pico de gallo, and a hint of cheese.

Two soft tacos filled with fish, typically accompanied by lettuce, tartar sauce, and pico de gallo.

Fish fillet.

Shrimp with spicy red sauce.

Shrimp with special garlic sauce.

Shrimp with ranchero sauce.

Max's special shrimp and carne asada.

A la carte.

Fish ceviche on a crispy corn tortilla, typically includes lime juice, onions, cilantro, tomato, and avocado.

Flour tortilla with a savory filling.

Cooked tortilla that is filled with cheese and folded in half.

El maguey bacon wrapped shrimp.

Breaded shrimp.

Shrimp fajitas with pico de gallo, guacamole and sour cream.

Two shrimp enchiladas topped with Max's special sauce and avocado.

Lobster enchilada with avocado.

One a la carte.

One a la carte.

Seafood combination cocktail.

Shredded beef.

Chicken.

Chunks of pork with green sauce.

Pork with red sauce.

Deep fried pork.

Deep fried burrito.

Stuffed pepper.

Beans, rice, cheese, bell peppers, lettuce, tomato, onion and cilantro.

Shrimp.

Grilled chicken, rice, lettuce, pico de gallo, cheese and chipotle sauce, no beans.

Beans, rice, cheese, lettuce, tomatoes, onion, and cilantro.

Grilled steak.

Deep fried pork with pico de gallo and guacamole.

Grilled chicken with cheese, lettuce, and tomatoes.

Onions and cilantro.

Onions and cilantro.

Onions and cilantro.

Fish.

Shredded chicken.

Ground beef.

Pork.

Steak.

Cheese and red sauce.

Cheese and red sauce.

Cheese, chicken, or pork.

Stuffed pepper.

Shrimp prepared with a blend of traditional Mexican spices, typically served with a soft tortilla, garnished with guacamole and cilantro mayo.

Savory beans, perfectly seasoned side dish

A traditional Mexican-style crema, often served as a complement to various dishes, offering a rich and slightly tangy taste.

Freshly prepared, creamy avocado dip, perfect for sharing.

Roasted jalapenos.

Two tortillas, available in either corn or flour, prepared to complement any dish.

Green sauce.

Freshly sliced avocado, often served as a complement to various dishes.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Choice of flavors jamaica horchata tamarindo pina colada coke sprite root beer pink lemonade diet coke and dr pepper.

8oz glass bottle of coke

The cold, refreshing flavors of lemon and lime, perfectly blended.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

A crisp, refreshing taste you know and love with zero calories.

A 12 oz can of Dr Pepper, a carbonated soft drink featuring a unique blend of 23 flavors.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

A soothing infusion of premium tea leaves, steeped to perfection for a comforting beverage experience.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Freshly brewed, aromatic blend to kick-start your day.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

A small serving of ice cream, typically accompanied by toppings such as whipped cream or a light drizzle of syrup.

Ground meat patty topped with thin fries.

Fried pastry dusted with cinnamon sugar.

1 piece. fried pastry dusted with cinnamon sugar.

Potatoes and eggs.

Chorizo and eggs.

Ham and eggs.

Machaca and eggs.

Potatoes, sausage, eggs, bacon and cheese only. No beans.

Kid's chorizo & eggs served with choice of apple juice, chocolate milk, or soft drinks among others.

Kid's quesadilla filled with savory chorizo. comes with a choice of varied drinks including traditional horchata and jamaica, fruit juices, sodas, or milk.

Kid's bean & cheese burrito served with a choice of drink including traditional horchata, jamaica, various juices, sodas, and lemonades.

Chips, beans and cheese.

Cheese chicken or beef.

Chicken or beef.

Shredded beef or chicken.

Chicken carne asada steak or carnitas pork.

Dough wrapped around a filling and steamed in a corn husk or banana leaf.

Breaded or battered crispy chicken.

Savory liquid dish made with a variety of vegetables.

A traditional mexican stew made with hominy meat and vegetables.

Beef tripe soup with a red chili pepper base.