Available October 8-18, 2024In honor of Filipino-American History Month, we're bringing you a special Oktubre (October) Pairs starting from $33 a pair! ?Pair 1: Max's Filipino Fried Chicken & Max's TofuPair 2: Max's Filipino Fried Chicken & Pancit CantonPair 3: Max's Filipino Fried Chicken & Sinigang na Baboy? Bundle Them Up! Get all 4 items for only $69
Classic Trio Set A To Go
Includes Max's Fried Chicken, Crispy Pata and Steamed Rice or Garlic Rice
$56.00
Classic Trio Set B To Go
Classic Trio Bundle A includes Max's Fried Chicken, Kare-Kare and Steamed Rice for $41.
$50.00
Classic Trio Set C To Go
Classic Trio Bundle B includes Max's Fried Chicken, Sinigang na Baboy and Steamed Rice for $37.
$46.00
Ube Leche Flan Shake
A refreshing drink that combines the rich flavors of Ube and Leche Flan.
$8.00
Max's Fried Chicken
The home-cooked, Sarap-to-the-Bones, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
$19.99
Kare-Kare (Beef Peanut Stew)
Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side. A native delicacy.
$25.99
Max's Crispy Pata (Crispy Pork Hock)
House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
$30.99
Pancit Canton (Egg Noodles)
Egg noodles sauteed with vegetables, pork, chicken, and shrimp. A traditional favorite.
$17.99
Sinigang Na Baboy (Pork Tamarind Soup)
A tangy tamarind soup, with pork and assorted vegetables. A must-try!
$19.99
Lechon Kawali (Crispy Pork Belly)
Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
$19.99
Chicharon Bulaklak (Crispy Ruffle Fat)
Golden crisp pork ruffle fat served with vinegar garlic dip. An all-time favorite!
$13.99
Lumpiang Shanghai (Egg Rolls)
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
$14.99
Half Chicken Combo Meal
Half Max's Fried Chicken, Steamed or Garlic Rice, and Soda.
$13.99
Half Chicken Platter
Half Max's Fried Chicken and a half order of Canton.Comes with a choice of Steamed or Garlic Rice and Soda
$19.99
Shanghai Bowl Combo Meal
Lumpiang Shanghai (8pcs), Steamed or Garlic Rice, and Soda.
$11.99
Lechon Kawali Bowl Combo Meal
Lechon Kawali, Steamed or Garlic Rice, and Soda.
$13.99
Lumpiang Shanghai Cater Tray
(50pcs) A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
$40.00
Pancit Canton Cater Tray
Egg noodles sauteed with vegetables, pork, chicken and shrimp. A traditional favorite.
$68.00
Kare-Kare Cater Tray
Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy. Feeds 8-10 people.
$90.00
Steamed Rice
Freshly steamed white rice.
Garlic Rice
White rice deliciously stir fried in golden garlic bits.
Banana Ketchup
Halo-Halo Special
A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.
$9.99
Sago't Gulaman (Tapioca And Gelatin)
Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well-loved refresher.
$5.99
Soda
$2.50
Bottled Water
$2.50
Catering Ordering (Do Not Remove)
Chicharon Bulaklak Cater Tray
Crispy ruffle fat deep fried to perfection. A traditional Filipino appetizer served with vinegar garlic dip. Feeds 12-15 people.
$95.00
Lumpiang Shanghai Cater Tray
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite. Feeds 12-15 people.
$90.00
Lechon Kawali Cater Tray
Pork belly deep fried until crispy and golden, yet soft and tender on the inside. Served with liver sauce on the side. Feeds 12-15 people.
$100.00
Pancit Canton Cater Tray
Egg noodles sauteed with vegetables, pork, chicken and shrimp. A traditional favorite. Feeds 12-15 people.
$62.00
Kare-Kare Cater Tray
Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy. Feeds 8-10 people.