Pork, beef and pancetta based sauce tossed with pappardelle and Parmesan cheese.
$26.00
Calamari Pasta
In a light tomato basil sauce with linguine, escarole, roasted red pepper, fresh garlic, and Parmesan cheese.
$26.00
Cavatelli with Meatballs
In a fresh tomato basil sauce with beef & pork meatballs and Parmesan cheese.
$22.00
Clams Pasta
Tossed with linguine, in a white wine & garlic sauce or in a fresh tomato basil sauce.
$26.00
Farfalle Pasta
With Italian sausage, hot banana peppers, red & green bell peppers, garlic, light tomato basil sauce & Parmesan cheese.
$26.00
Fettuccine Alfredo with Chicken
In a nutmeg cream sauce with grilled chicken breast and Parmesan cheese.
$26.00
Fettucine Alfredo
In a nutmeg cream sauce and parmesan cheese.
$20.00
Linguine with Meatballs
In a fresh tomato basil sauce with beef & pork meatballs and Parmesan cheese.
$22.00
Linguini Agliolio
With extra virgin olive oil, garlic, and parmesan cheese.
$20.00
Lobster Ravioli
Tossed in a Cognac cream sauce with fresh tomatoes, basil, & Parmesan cheese.
$26.00
Mussels Pasta
Tossed with linguine, in a white wine & garlic sauce or in a fresh tomato basil sauce.
$26.00
Penne Alla Vodka
In a vodka, cream & tomato basil sauce, crushed red pepper, and parmesan cheese.
$20.00
Penne Flavia with Chicken
In a vodka, cream & tomato basil sauce, with grilled chicken, crushed red pepper, and parmesan cheese.
$26.00
Penne Flavia with Meatballs
In a vodka, cream, and tomato basil sauce, with pork and beef meatballs, hot crushed red pepper, and parmesan cheese.
$26.00
Penne Marinara
With fresh tomato basil sauce and parmesan cheese.
$18.00
Penne Pasta alla Flavia
In a vodka, cream, & tomato basil sauce, with shrimp, hot crushed red pepper & Parmesan cheese.
$26.00
Penne Pasta Carbonara
In a cream sauce with sweet peas, prosciutto, & Parmesan cheese.
$26.00
Shrimp Pasta
Tossed with linguini in a white wine tomato basil sauce with artichokes, fresh tomato, and capers.
$26.00
Spinach Ravioli
Stuffed with spinach & ricotta cheese, in a tomato basil & cream sauce topped with Parmesan cheese.
$22.00
Meat & Poultry
12 oz. Strip Steak
Grilled, topped with portabella mushrooms. Served with roasted red skin potatoes.
$45.00
18 oz. Bone-in Ribeye
Grilled, served with sautéed portabella mushroom and onions. Served with a side of roasted red skin potatoes
$55.00
Chicken Cacciatore
Sautéed in a tomato basil & de-glace sauce, with artichoke hearts, portabella mushrooms, & Kalamata olives. Served with a side of penne with fresh tomato basil sauce.
$28.00
Chicken Marsala
Sautéed in a Marsala wine & de-glace sauce, with portabella mushrooms & roasted red peppers. Served with a side of penne with fresh tomato basil sauce.
$28.00
Chicken Parmesan
Traditional Chicken Parmesan served with a side of penne with fresh tomato basil sauce.
$28.00
Chicken Picatta
Sautéed in a lemon butter sauce, with artichokes, capers & roasted red peppers. Served with a side of penne with fresh tomato basil sauce
$28.00
Veal Marsala
Sautéed in a Marsala wine & de-glace sauce, with portabella mushrooms & roasted red peppers. Served with a side of penne with fresh tomato basil sauce.
$30.00
Veal Picatta
Sautéed in a lemon butter sauce, with artichokes, capers & roasted red peppers. Served with a side of penne with fresh tomato basil sauce