Maxfield's Pancake House Menu

Crispy shredded potatoes with a golden-brown crust.

Bacon, ham, sausage, steak, tomatoes, onions, green peppers, and mushrooms.

Everything but the kitchen sink juicy chopped ham, chunks of bacon, a heap of sausage, fresh tomatoes and onions, fresh mushrooms and melted cheddar cheese make this enormous omelette one you will crave again and again

Three-tiered sandwich with choice of eggs: basted, egg beaters, whites, hard-boiled, over easy/medium/hard, poached (light/hard), scrambled (light/well), or sunny side up.

Fluffy, golden-brown pancakes topped with a light dusting of powdered sugar. Served with maple syrup on the side.

Slices of bread soaked in a sweet, cinnamon and vanilla-infused batter, cooked until golden brown and lightly dusted with powdered sugar.

Croissant filled with choice of eggs: basted, egg beaters/whites, hard/soft poached, scrambled varieties, or sunny side up.

Four slices of crispy bacon, typically served as an addition to enhance any breakfast dish.

Two eggs a la carte with multiple cooking options including basted, egg beaters, whites, various poached and scrambled styles, hard-boiled, and sunny side up.

Large serving of orange juice, freshly prepared to offer a refreshing and zesty flavor.

Crab meat and two poached eggs on an English muffin, typically includes hollandaise sauce.

Toasted English muffin layered with sautéed spinach and two poached eggs, generously topped with hollandaise sauce.

Thinly sliced honey-glazed ham and tomato slices on an English muffin, topped with two poached eggs, cheese, and sour cream.

Poached eggs atop an English muffin, typically includes a hearty portion of grilled ham or bacon, finished with hollandaise sauce.

Buttery biscuits layered with sausage patties and two poached eggs, generously covered with creamy hollandaise sauce.

Two poached eggs and hollandaise sauce on an English muffin.

Crepes filled with a blend of sweet cheese, typically includes a mixture of cottage and cream cheeses.

Tender crepes filled with a sweet peach mixture, typically accompanied by a light dusting of powdered sugar.

Blackberry blintzes are delicately thin crepes filled with a sweet blackberry compote, typically accompanied by a light dusting of powdered sugar.

Crepes filled with a sweet cherry filling, typically includes a dusting of powdered sugar.

Crêpes filled with a sweet cheese blend, typically served with a fruit compote or sour cream.

Blintzes filled with a sweet cream mixture, typically includes a variety of fresh fruits.

Crepe-like blintzes filled with a sweet cream cheese mixture, typically including fresh strawberries, offering a balance of creamy and fruity flavors.

A dessert blintze typically includes a sweet filling wrapped in a delicate crepe, often accompanied by a fruit compote or sauce.

Triple-layered sandwich with choice of eggs (basted, egg beaters, whites, and more), accompanied by classic breakfast sides.

Variety of meat choices including bacon, sausage, ham, or turkey options.

Three-tiered sandwich with choice of eggs: basted, egg beaters, whites, hard-boiled, over easy/medium/hard, poached (light/hard), scrambled (light/well), or sunny side up.

Choice of eggs including poached varieties, scrambled textures, sunny side up, and more. Served in a classic club sandwich format.

Wrapped in a flour tortilla, the fiesta burrito typically includes scrambled eggs, chorizo, tater tots, pico de gallo, sour cream, and melted cheddar cheese.

Eggs gently scrambled with finely chopped ham, typically includes a blend of herbs for added flavor.

Scrambled eggs combined with bacon and sausage, focusing on a high-protein start to the day.

Greek yogurt mixed with a variety of fresh berries, typically including strawberries, blackberries, blueberries, and raspberries.

Layers of fluffy pancakes combined with creamy yogurt, generously topped with a vibrant mix of fresh strawberries, blackberries, blueberries, and raspberries, finished with a drizzle of honey.

A medley of strawberries, blueberries, and bananas, typically blended with almond milk and almond butter, garnished with hemp seeds.

Buttermilk pancakes topped with a variety of fresh berries, typically served with a light drizzle of maple syrup.

Skirt steak served with choice of eggs: basted to sunny side up or scrambled options.

Layered yogurt parfait with fresh fruits and granola.

Cheeseburger with choice of rare to well-done meat.

Beef patty, Dijon mustard, choice of meat temp: rare to well-done, on a toasted bun.

Hamburger patty between two slices of american cheese on grilled rye bread, with grilled onions.

All white albacore tuna in mayonnaise with cheese and a touch of celery on honey oat bran bread.

Gourmet burger with customizable meat temperature: from rare to well done.

Lamb, feta, roasted red peppers, olives. Option for meat temp from rare to well done.

Choice of meat temp from rare to well done, topped with sautéed mushrooms, served in a fresh burger bun.

Two scoops of all white albacore tuna on an english muffin, topped with monterey jack cheese.

A blend of cheeses, typically including a mix of cheddar and mozzarella, sandwiched between slices of buttery grilled bread. Tomato and bacon may be added for extra flavor.

Broiled to your liking and served on a sesame bun.

Brunch burger with choice of meat temp: rare to well done.

Any style, served with hash browns.

Any style, served with hash browns.

Corned beef hash with two eggs, choose your egg style: basted, egg beaters, whites, hard boiled, over variations, poached options, scrambled varieties, sunny side up.

Any style, served with hearty hash browns.

Any style, served with hash browns.

Seared chicken breast paired with avocado, provolone cheese, garlic aioli, roasted red peppers, and arugula on toasted focaccia bread.

Shish kabob with chicken and vegetables, served on pita bread.

Garnished with lettuce, tomato, and pickle, served on a bun.

Grilled chicken breast with melted american cheese and sautéed mushrooms on a french roll.

Juicy and enticing, this chicken breast is marinated in olive oil, garlic, and oregano, served on a grilled pita bread with sliced tomato, feta cheese, and onion for a garnish.

A grilled chicken breast topped with sliced ham, fresh avocado and melted monterey jack cheese on honey oat bran bread.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Breast of chicken topped with monterrey jack cheese, bacon and tomato on sourdough bread.

A tender chicken breast garnished with fresh fruit and peaches, served with cottage cheese.

1/2 lb. juicy hamburger patty or breast of chicken with cottage cheese and fresh fruit.

All white tuna salad garnished with tomato wedges, cottage cheese, cucumbers, hard boiled egg and fresh fruit, served with date nut bread.

Served with date nut bread and cottage cheese.

Lox, sliced tomato, onions, bagel, and cream cheese.

Fresh spinach, blended with cheddar cheese, and minced onions, topped with hollandaise sauce.

Thin, light crepes, traditionally served with a dusting of powdered sugar.

Delicately folded crepes filled with ripe bananas, typically accompanied by a light dusting of powdered sugar.

A single crepe, lightly dusted with powdered sugar.

Blackberry crepes are delicately folded with a sweet blackberry filling, typically accompanied by a light dusting of powdered sugar.

Thin crepes filled with fresh blueberries, often accompanied by a light dusting of powdered sugar.

Delicate crepes filled with sweet cherries, typically simmered in a light sauce, and dusted with powdered sugar.

A dessert crepe typically includes a sweet filling, often featuring ingredients such as fruits, chocolate, and whipped cream, folded into a thin, delicate pancake.

Crepes filled with slices of peach, typically includes a light dusting of powdered sugar.

Delicately folded crepes filled with a mixture of raisins and walnuts, typically accented with a hint of cinnamon.

Short order crepes are typically served with a light dusting of powdered sugar and may include a simple filling or topping.

A short stack of crepes accompanied by a selection of fresh fruits, typically garnished with a dusting of powdered sugar.

Three different and delightful crepes, one strawberry, one pineapple, one pecan, mmmm good topped with whipped cream.

Delicate crepes filled with fresh strawberries and bananas, topped with additional banana slices, strawberry slices, and a side of orange slice.

Crepes filled with sautéed apples and a hint of cinnamon, often dusted with powdered sugar.

Corned beef and Swiss cheese, nestled within a flaky, buttery croissant.

Black forest ham and swiss cheese enveloped in a flaky, buttery croissant.

Grilled croissant filled with tuna and melted Swiss cheese, typically includes lettuce and tomato.

Egg beaters typically include a lighter, whipped egg substitute, often scrambled to create a fluffy and light dish.

One egg cooked to your choice: basted, egg beaters/whites, hard-boiled, various over styles, poached variations, scrambled options, substitutable for hard-boiled, or sunny side up.

Crispy shredded potatoes with a golden-brown crust.

Succulent linked sausages, perfectly seasoned for a classic breakfast delight.

Two eggs a la carte with multiple cooking options including basted, egg beaters, whites, various poached and scrambled styles, hard-boiled, and sunny side up.

Savory diced corned beef mixed with diced potatoes, cooked to perfection.

Turkey links typically consist of ground turkey seasoned with a blend of savory spices.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Two potato pancakes, typically accompanied by sour cream and applesauce.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Sliced turkey bacon, typically includes a few strips prepared to a desired crispness.

A selection of fresh strawberries, blueberries, and raspberries, typically served as a light complement.

Savory grilled meat patties, a must-try for meat lovers seeking a delicious breakfast twist.

A bagel, traditionally boiled before baking, served with a generous spread of cream cheese.

Three eggs a la carte, choice of cooking style: basted, beaters, whites, hard boiled, varying over methods, poached variations, scrambled options, or sunny side up.

A side of creamy avocado, typically sliced for ease of adding to your breakfast favorites.

Eggs any style including basted, poached varieties, scrambled options, sunny side up, and hard boiled. Egg beaters and whites available.

Sliced directly from the bone, this dish offers tender pieces of ham, prepared to highlight its natural flavors and juiciness.

Freshly baked roll filled with pecans, typically drizzled with a sweet glaze.

Ground turkey seasoned and formed into patties, typically pan-seared or grilled.

Half of a grapefruit, typically served as a refreshing and simple addition to your breakfast.

Classic breakfast favorite with a chewy texture, perfect for a delightful start to your day.

Succulent Canadian Bacon: Perfectly Cured and Sliced Thin for a Rich Flavor

Soft white cheese made from soured milk curds, offering a simple and classic taste.

Cottage cheese paired with slices of peach, serving as a simple yet satisfying addition to any breakfast.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

A scoop of our freshly prepared tuna salad, typically including a blend of tuna, mayonnaise, and crisp celery.

A scoop of our homemade chicken salad, typically includes a mix of seasoned chicken, mayonnaise, and a blend of crisp celery and onions.

A medley of fresh watermelon, honeydew, and cantaloupe slices.

Freshly Baked Blueberry Muffin, Bursting with Juicy Berries

French toast infused with cinnamon, typically includes a topping of apple compote and a hint of caramel.

Golden-brown french toast, typically includes fresh strawberries, and may be lightly dusted with powdered sugar.

One slice of French toast, typically topped with powdered sugar.

Egg-battered French toast, typically includes slices of banana and a dusting of powdered sugar, served with maple syrup.

Golden brown french toast adorned with sweet cherries and a dusting of powdered sugar.

Egg-battered French toast garnished with fresh blackberries, typically includes a dusting of powdered sugar and a drizzle of maple syrup.

French toast infused with blueberries, typically served with a dusting of powdered sugar and a drizzle of blueberry sauce.

Raisin bread dipped in a classic egg batter, typically includes a light dusting of powdered sugar and a hint of cinnamon.

Thin slices of French toast, typically served with a light dusting of powdered sugar and a sprinkle of cinnamon.

Two slices of bread dipped in egg batter, typically includes a dusting of powdered sugar.

Slices of French toast topped with fresh peaches and a light dusting of powdered sugar.

French toast infused with classic cinnamon, accompanied by sautéed cinnamon apples, raisins, and pecans, capturing the essence of France.

Grilled or sautéed lean protein, typically accompanied by cottage cheese and a light garnish, focusing on a balance of taste and health.

Served with milk.

Turkey breast, turkey bacon, sprouts, provolone cheese, and avocado on wheat grilled toast, typically includes mayonnaise.

Miniature buttermilk pancakes, typically accompanied by maple syrup.

Buttermilk pancakes shaped like Mickey Mouse, often accompanied by whipped cream and a selection of fruits or chocolate chips for decoration.

Two mini crepes accompanied by a selection of fresh fruits, typically rolled or folded to encase the sweet bounty within.

Soft, golden French toast with a hint of vanilla, served with maple syrup on the side.

Breaded chicken tenders, typically accompanied by a dipping sauce.

Battered and fried fish, typically accompanied by a simple, child-friendly garnish.

Melted cheese on toasted bread - a delicious classic

A simple beef patty typically served on a soft bun, often accompanied by ketchup and mustard.

A simple hot dog typically served to cater to younger tastes, often accompanied by ketchup.

A creamy, cheesy classic!

Two crepes, often accompanied by a sweet filling or topping, tailored for a child's portion.

One egg cooked to choice: basted, boiled, poached varieties, scrambled options, or sunny side up. Ideal for young palates.

Cheesy delight on a bun, specially crafted for our young burger enthusiasts.

Freshly cooked sliced beef served with sliced beef served with sautéed onions, peppers, mushrooms, and topped with mozzarella cheese.

Two pork chops char-broiled to your satisfaction, served open face on your choice of toast.

Thousand island dressing, sauerkraut, and melted swiss cheese on top of corned beef, on toasted rye bread.

Roast beef topped with cheddar cheese and tomato, smothered with sautéed peppers, onions and mushrooms on sourdough bread.

Sliced turkey breast, cheese, tomato, lettuce, and mayonnaise on honey oat bran bread.

Lean ham, turkey, and swiss cheese, in golden brown french toast.

Thin slices of fresh cooked corned beef on rye bread.

Chopped ham, onion, tomatoes, green peppers, mushrooms and cheese.

Bacon, sausage, monterrey jack, and cheddar cheeses, served with side of fruit.

Broccoli. spinach, mushrooms, tomatoes, and monterey jack cheese and side of sour cream yum

Egg omelette filled with diced ham and a mixture of cheeses, typically includes a blend of cheddar.

Spinach, tomatoes and feta cheese.

Our own special homemade corned beef hash.

Ham, onion and green peppers.

Whisked eggs folded with savory sausage and melted cheese, creating a classic breakfast omelette.

Our spanish omelette with chorizo, jalapeño peppers, onions and melted cheddar cheese.

Grilled chicken breast with onions, green peppers, and cheddar cheese, topped with salsa and sour cream.

Eggs whisked with crispy bacon pieces, typically includes a generous filling of avocado and a blend of cheeses.

Egg whites combined with a selection of vegetables such as mushrooms, peppers, and spinach, typically includes a touch of goat cheese.

Pineapple, bacon, ham, and monterey jack cheese.

Create your own omelette with a selection of ingredients like cheese, ham, mushrooms, peppers, tomatoes, onions, spinach, broccoli, and asparagus.

Our thin sliced gyro meat off the spit and melted feta cheese with a side of cucumber sauce.

Three eggs omelette filled with tender asparagus and melted Swiss cheese.

Shrimp and crab meat folded into a delicate omelette, often accompanied by a blend of cheeses and a light touch of fresh herbs.

Three eggs omelette, filled with smoked salmon (lox) and sautéed onions.

With imported lingonberries and butter.

With applesauce and sour cream.

Delicious fluffy pancakes, studded with irresistible chocolate chips.

Buttermilk pancakes incorporating crispy bacon bits, served with butter and maple syrup.

Three buttermilk pancakes, typically served with butter and syrup.

Gluten-free pancakes made with a special batter to accommodate dietary needs, typically served with a selection of toppings.

Fresh blieberries within delicious, fluffy pancakes

Buttermilk pancakes topped with fresh strawberries, typically served with powdered sugar and real whipped cream.

Buttermilk pancakes filled with freshly sliced apples and a hint of cinnamon, typically includes a light dusting of powdered sugar.

Buttermilk pancakes filled and topped with toasted pecans, lightly dusted with powdered sugar.

Chocolate chips and peanut butter.

Loaded with dried cranberries, these pancakes are a sweet and tart breakfast delight.

Buttermilk pancakes mixed with walnuts and raisins, offering a combination of textures and a hint of sweetness.

Miniature buttermilk pancakes, often served as a collection of small, round cakes.

Multi-grain pancakes made with a blend of whole grains, typically served with a light drizzle of syrup.

Peanut butter pancakes typically include a generous swirl of peanut butter within the batter, often topped with a light dusting of powdered sugar.

Multi-grain batter mixed with homemade granola, typically includes a light topping of additional granola for texture.

Granola, raisins and walnuts.

Fluffy pancakes layered with crushed Oreo cookies, topped with a dollop of butter and a light dusting of powdered sugar.

Three light pancakes, typically served with a generous topping of fresh fruit.

Grilled shrimp marinated in cajun spices on a bed of lettuce with tomatoes and cheddar cheese.

Sliced juicy chicken breast strips with strawberries, pecans, onions, and feta cheese.

Fresh romaine lettuce mixed with our own caesar dressing with parmesan cheese, tomatoes and hard boiled egg.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Seasoned ground beef, tomatoes, onions, and cheddar cheese, all in our homemade tortilla shell and topped with sour cream.

Grilled chicken, avocado, corn, black beans, cheddar cheese, and tortilla strips, typically dressed with a cilantro or chipotle dressing.

Imported feta cheese, kalamata olives, tomatoes, cucumbers, green peppers, onions over crisp greens topped with anchovies and sprinkled with oregano and greek dressing.

Grilled gyro meat, mixed greens, tomatoes, cucumbers, red onions, feta cheese, and olives, typically dressed with a vinaigrette.

Grilled chicken breast, lettuce, pecans, and shredded mozzarella, cheddar cheese and crisp bacon with warm honey dijon dressing.

Thick, juicy strips of grilled chicken breast on a bed of romaine and iceberg lettuce with tomatoes and cheddar cheese.

Lettuce, turkey or chicken breast, bacon, tomato, avocado, hard boiled egg, black olives and cheddar cheese.

Fresh leafy spinach topped with sliced mushrooms, tomatoes, chopped hard boiled egg and crisp bacon, served with hot bacon dressing.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Chicken breast paired with ham and Swiss cheese, typically includes lettuce, tomato, mayo, and mustard on a bun.

Ten ounces u.s. choice chopped sirloin steak on garlic bread with melted cheese, bacon strip, lettuce and tomato.

Half pound patty topped with golden brown onion rings.

Slices of American and cheddar cheese grilled with crispy bacon on white bread.

Served on a french roll.

With tartar sauce.

Grilled mushrooms, onions, carrots, broccoli, cauliflower, and green peppers on a grilled pita bread, served with cup of soup, side of fruit or french fries.

Albacore tuna mixed with mayonnaise, typically served on bread with lettuce and tomato.

Tender chicken salad on fresh bread

A half portion of our sandwich, typically includes a variety of ingredients such as meats, cheeses, and vegetables on bread.

Grilled ham and American cheese, typically served on buttered and grilled bread.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

Steak, onions green peppers, tomatoes, and monterey jack cheese.

Many delicious mouth-watering flavors are featured in this skillet. tender and flavorful gyro meat, fresh mushrooms, onions, and peppers mixed with melted feta cheese and hash browns. topped with two egg any style.

Bacon and sautéed onions in a hearty skillet, served with choice of eggs: basted, scrambled (light to well), poached (light to hard), sunny side up, more.

Our own special homemade corned beef hash.

Fitta Skillet - Served with choice of eggs: basted, egg beaters/whites, hard/over easy/medium/hard, poached (light/hard), scrambled (light/well), or sunny side up.

Ham & mushroom skillet with choice of eggs: basted, egg beaters/whites, hard/over easy/medium, poached options, scrambled variations, or sunny side up.

Build-your-own skillet with choice of eggs: basted, scrambled varieties, poached options, sunny side up, hard-boiled, and more.

Hmop skillet with choice of eggs: basted, boiled variants, over options, poached variations, scrambled styles, or sunny side up.

Broccoli, asparagus, spinach, mushrooms, and tomatoes.

Asparagus & mushroom skillet, choice of eggs: basted to scrambled well, including poached options.

Corned beef and Swiss cheese with lettuce, tomato, and mayo on three slices of toast.

Layers of turkey, bacon, lettuce, and tomato slices on your choice of toast.

Bacon, lettuce, and tomato on toast, assembled in three layers, typically includes mayonnaise.

Our own delicious batter cooked to perfection dusted with powdered sugar and served with hot maple syrup.

Our own homemade delicious waffle batter cooked to perfection, belgium style, loaded with fresh strawberries topped with whipped cream.

Crushed bacon bits grilled into your waffle.

Fresh bananas served atop a classic waffle, finished with a dusting of powdered sugar.

A golden-brown waffle filled with roasted pecans, typically topped with fresh banana slices.

One big scoop of vanilla ice cream topped with strawberries, pineapple, bananas, chocolate syrup, and whipped cream.

A classic waffle infused with fresh blackberries, typically served with a blackberry compote and a light dusting of powdered sugar.

Golden waffle topped with sautéed apples and a sprinkle of cinnamon, typically includes a light drizzle of caramel sauce.

Golden waffle infused with Georgia pecans throughout, served with a dusting of powdered sugar.

Golden brown Belgian waffle topped with fresh peaches, typically includes a dusting of powdered sugar.

Crafted from a blend of multi-grain flour, this waffle is lightly sweetened and served with a sprinkle of powdered sugar and a drizzle of maple syrup.

Prepared with fresh blueberries integrated into the batter, typically accompanied by a blueberry compote and a light dusting of powdered sugar.

Mini waffles accompanied by a selection of fresh fruits, typically including strawberries, bananas, and blueberries, arranged atop each piece.

Fresh homemade soup du jour and fresh tossed salad, served with bread basket.

A hearty blend of diced vegetables, lentils, and fresh herbs in a savory broth.

A quart of our soup, prepared and ready to enjoy at your convenience.

Espresso blended with steamed milk and French vanilla flavor, topped with a generous amount of frothed milk.

Classic brewed coffee, perfectly balanced for a smooth and inviting cup.

Freshly squeezed orange juice, served in a small size, without any added sugar or preservatives.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly pressed pineapple juice, offering a naturally sweet and tangy flavor.

Rich, creamy milk flavored with velvety smooth chocolate.

Hot chocolate served in a mug, typically includes steamed milk blended with rich chocolate, often garnished with a dollop of whipped cream.

Refreshing raspberry-infused iced tea, perfect for a fruity and delightful beverage option.

Soda, typically includes a variety of carbonated beverages such as Coke, Pepsi, Sprite, and Dr. Pepper among others.

Clear, refreshing bottled water.

Freshly squeezed grapefruit juice, offering a naturally tangy and slightly sweet taste.

Smooth, full-flavored coffee without the caffeine kick. Perfect any time of day.

A soothing blend of aromatic herbs steeped to create a calming tea.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

A selection of kid-friendly sodas, typically includes popular flavors such as Coke, Sprite, and Orange Fanta.

Tomato juice, typically consisting of pureed tomatoes, is served as a refreshing beverage option.

Freshly squeezed orange juice, served in a smaller portion, without added sugars or preservatives.

Made from a blend of freshly selected apples, this juice offers a natural and refreshing apple taste.

Freshly squeezed grapefruit, offering a tangy and slightly bitter taste, without any added sweeteners.

Freshly pressed pineapple juice, offering a naturally sweet and tangy taste.

Tomato juice made from ripe tomatoes, offering a savory and refreshing beverage option.

A generous serving of cranberry juice, often appreciated for its vibrant color and slightly tart taste.

A small serving of pure cranberry juice, often appreciated for its tart and refreshing qualities.