Max Restaurant Menu

Half liter

Half liter

Fried calamari, spicy marinara sauce.

Max's meatballs with tomato sauce and parmigiano.

Toasted Pugliese Bread with Burrata, Prosciutto di Parma,\nArugula and Truffle Oil

Prosciutto, peaches, pecorino romano, balsamic glaze

Octopus Carpaccio (Imported Portuguese Octopus), with Arugula and Lemon Dressing

Served with cherry tomatoes, basil, extra virgin olive oil.

Diced pan-fried eggplant with tomato sauce, basil and parmigiano.

Homemade Mozzarella with fresh Plum Tomatoes, Basil and E.V. Olive Oil

Fried green olives

Romaine lettuce and homemade pugliese croutons.

Arugula, cherry tomatoes, parmigiano

Homemade gnocchi, tomato sauce, mozzarella, basil, parmigiano

Homemade Fettuccine with Max's meat sauce (beef), parmigiano

Rigatoni, tomato sauce, eggplant, mozzarella, basil, parmigiano

Cheese and pear filled fiocchetti with taleggio sauce and black pepper

Strozzapretti, pancetta, fresh mushrooms and a touch of cream

Orecchiette, broccoli rabe, sweet Italian sausage, red pepper flakes

Homemade Porcini mushrooms ravioli with truffled cream sauce

Homemade spaghetti, lamb ragu, pecorino romano

Homemade ravioli, butter and sage sauce, pecorino romano

Homemade black (squid ink) spaghetti, shrimp, spicy tomato sauce

Penne with vodka sauce

rigatoni, meatballs, tomato sauce, parmigiano

Spaghetti, clams, white wine, cherry tomatoes, garlic and extra virgin olive oil

Homemade Lobster Ravioli with vodka sauce

Spaghetti with Italian bacon, onions, egg and a touch of cream.

Breaded chicken cutlet topped with fresh marinated tomatoes and arugula

Chicken breast sauteed with capers, lemon and white wine sauce. Served with string beans and mashed potatoes.

Grilled skirt steak finished with balsamic reduction, served with truffle fries\n

Eggplant, mozzarella, tomato sauce, parmigiano, basil, spaghetti

Grilled chicken topped with arugula and marinated fresh tomatoes.

Sauteed Filet of Branzino with lemon and fresh herbs sauce . Served with a side string beans.

Chicken parm with spaghetti marinara

Mashed Potatoes

Eggplant, mozzarella, tomato sauce, basil and parmigiano.

Eggplanr, mozzarella, parmigiano & tomato sauce