Mavericks Cantina Menu

With salsa verde, pico de gallo and sour cream. Topped with radish and cilantro. Served on flour tortillas.

With santa maria dry rub tri-tip steak, roasted poblano cream, pickled poblanos, onions and cilantro. Served with corn tortillas.

With alabama white bbq, cabbage and chow-chow. Served with flour tortillas.

With jack cheese, mavericks sauce, ketchup, french fries (yes, in the taco), pickled red onions and cilantro on flour tortillas.

With chorizo, pico de gallo, guacamole jack cheese, sour cream and french fries (yes, in the tacos). Served on flour tortillas.

Very spicy. Spicy lightly blackened Grouper with grilled pineapple habanero sauce, salsa, cilantro and radishes. Served on corn tortillas.

With crispy pork shoulder, roasted tomato salsa and charred pineapple.

With salsa verde, pickled red onions and lime crema.

With poblano pepper jam, chipotle aioli, cabbage and pickled red onions. Served on corn tortillas.

Quinoa and Sweet Potato with Onions, Cilantro, Pickled Poblanos, Goat Cheese and Chipotle Lime Vinaigrette. Served on Corn Tortillas.

With chipotle aioli, lime, cilantro and cojita cheese on the cob.

Stuffed with chorizo, topped with goat cheese, cilantro, fried onion straws and roasted red pepper coulis.

Topped with Chipotle Aioli, Cotija Cheese and Cilantro.

Chilled Baby Shrimp with Cherry Tomatoes, Pickled Corn, Cilantro, Cucumber, Red Onion and a Spicy Grilled Pineapple Habanero Salsa served with Crispy Tostadas.

With sour cream, jack cheese, pickled red onions and salsa verde.

With traditional red sauce, jack cheese, sour cream and cilantro.

With tequila and garlic sautéed peppers, onions, poblanos and shallots, jack cheese, and topped with roasted poblano cream, pickled poblanos, onions and cilantro.

Sweet and Spicy Pineapple Glazed Baby Shrimp with Quinoa, Black Beans, Avocado, Queso Fresco, Pickled Corn, Chipotle Aioli, and Cilantro

Burrito stuffed with chicken and steak, rice, black beans, garlic and tequila sautéed veggies, and poblano cream. Served wet, smothered in cheese dip and salsa verde. Topped with guacamole, pickled poblanos, onions, and cilantro. No modifications please.

Ciabatta with Santa Maria Tri-Tip, Goat Cheese, Roasted Poblano Cream, Tequila Sautéed Peppers, Onions, Poblanos, and Shallots, Topped with Pickled Poblanos served with Mexican Sweet Potato Street Fries (Chipotle Aioli, Cotija Cheese and Cilantro).

with Romaine, Mango, Black Beans, Quinoa, Cucumber, Red Onion, Avocado, and Pepitas (spiced pumpkin seeds) with Fresh Chipotle Lime Vinaigrette.

Served with rice and black beans.