Maurya Indian Restaurant Menu

4.4
(100+ Reviews)
  • Starters

    • Samosa

      Most popular. Two pieces. Fried pastry filled with potatoes, onions, peas and lentils. Served with mint and tamarind chutney.
      $5.49
    • Tandoori Paneer

      Paneer marinated in yogurt and traditional spices, cooked in a tandoor oven.
      $15.99
    • Chili Bajji

      Two pieces. Deep fried chili fritters. Served with mint and tamarind chutney.
      $5.49
    • Chicken Tandoori

      Four pieces. Chicken wings coated with special mix and deep fried. Served with mint and tamarind chutney.
      $15.99
    • Paneer 65

      Paneer coated with special spice mix.
      $13.49
    • Gobi 65

      Gobi coated with special spice mix.
      $12.49
    • Chicken 65

      Chicken coated with special spice mix.
      $13.49
    • Fish 65

      Fish 65 is a marinated fish, deep-fried and typically includes curry leaves, ginger, garlic, and a blend of tangy spices.
      $14.49
    • Chicken Lollipop

      Chicken lightly battered, deep fried and sauteed in spicy sauce mix.
      $14.49
    • Lamb Sukka

      Lamb sukka dry item as an appetizer.
      $18.49
    • Chilli Baby Corn

      Lightly battered baby corn deep fried and tossed with chili sauce, typically includes bell peppers and onions for added texture and flavor.
      $13.49
    • Pakora

      Deep fried vegetable fritters. Served with Mint and Tamarind chutney.
      $6.49
    • Masala Omlet

      3 eggs with onions chili tomato and cilantro comes as a starter or sides.
      $7.49
    • Gobi Manchuria

      Battered cauliflower deep fried & sauteed in soy and chili sauce.
      $13.49
    • Stuffed Chilli Bajji

      Chilli batji stuffed with onions, cilantro, lemon and masala.
      $6.49
    • Chilly Chicekn

      Crispy chicken pieces typically include onions and capsicum, tossed in a blend of soy sauce, chili sauce, and spices, following an Indo-Chinese preparation method.
      $14.49
  • Seafood

    • Whole Fish Fry(Golden Pampino)

      Golden pampino
      $18.49
    • Shrimp 65

      Fried shrimp battered with flavored Indian spices.
      $17.49
    • Fish Curry

      Fish cooked with onions, tomatoes, ginger, garlic, and traditional Indian spices.
      $18.49
    • Whole Fish Fry(Branzino)

      Whole branzino marinated with Indian spices, shallow fried to a crisp.
      $20.99
    • Natholi Fish Fry

      Natholi fish fry consists of small anchovies marinated with Indian spices and shallow fried, often garnished with curry leaves for added flavor.
      $14.49
  • Kid's Menu

    • Kid's Chocolate Dosa

      Plain dosa rolled like a cone.
      $9.49
    • Kid's Cheese Dosa

      Plain dosa stuffed with cheese.
      $9.49
    • Kids Nutella Dosa

      A crispy dosa made from a fermented rice and lentil batter, generously spread with Nutella.
      $9.49
  • Kothu Paratha

    • Veg Kothu Parota

      Most popular.
      $15.49
    • Egg Kothu Parota

      Shredded, multi-layered flatbread stir-fried with scrambled egg, onions, and a blend of traditional spices.
      $15.49
    • Chicken Kothu Parota

      Shredded paratha mixed with chicken, eggs, onions, tomatoes, and spices, garnished with fresh cilantro.
      $16.49
  • Fried Rice

    • Veg Fried Rice

      Fried rice with veggies.
      $15.49
    • Egg Fried Rice

      Fried rice with egg & veggies.
      $15.49
    • Chicken Fried Rice

      Fried rice with chicken and few veggies.
      $16.49
  • Curries to Go

    • Paneer Butter Masala (16oz)

      Diced paneer cooked in creamy and mild gravy.
      $16.99
    • Butter Chicken Masala (16oz)

      Diced boneless chicken cooked in butter and creamy gravy.
      $16.99
    • Chicken Tikka Masala (16oz)

      Marinated chicken pieces cooked in a creamy, spiced tomato sauce, typically includes onions, garlic, ginger, and bell peppers.
      $16.99
    • Palak(Spinach) Paneer Curry

      Palak Paneer is a popular Indian dish made of paneer (Indian cottage cheese) cooked in a creamy, spiced spinach gravy.
      $15.99
    • Goat Curry (16 Oz)

      Bone-in goat cubes cooked in authentic Indian masala.
      $18.49
    • Palak (Spinach) Chicken Curry

      Palak Chicken is a popular Indian dish made of paneer (Indian cottage cheese) cooked in a creamy, spiced spinach gravy.
      $16.99
    • Chana Masala

      Garbanzo beans cooked in authentic spices.
      $14.99
    • Sambar

      Lentil-based vegetable stew or chowder.
      $10.99
    • Dal

      Cooked lentils which are lastly tempered with oil or ghee fried spices & herbs.
      $14.99
    • Veg Fry (A Day Special)

      Veggies cooked in authentic Indian spices.
      $12.99
    • Fish Curry

      Fish simmered in a sauce with onions, tomatoes, and a blend of traditional Indian spices, typically garnished with fresh herbs.
      $18.49
    • Tender Jackfruit Curry 160z

      Tender jackfruit cooked in a traditional Indian curry sauce, typically includes onions, tomatoes, and a blend of aromatic spices.
      $15.99
    • Egg Curry 160z

      Boiled eggs cooked in a traditional Indian curry sauce, typically including onions, tomatoes, and a blend of spices.
      $15.99
    • Andhra Chicken Curry (16Oz)

      Bone-in chicken cooked with traditional Andhra spices, onions, tomatoes, and tamarind in a spicy gravy.
      $16.99
    • Andhra Royyala Pulusu (Prawns Masala) - 16Oz

      Prawns simmered in a traditional Andhra-style masala sauce, typically includes onions, tomatoes, and a blend of spices unique to Southern India.
      $17.99
    • Gutti Venkaya Kura (Brinjal Curry)

      Whole brinjals stuffed with a blend of herbs and spices, simmered in a rich and tangy sauce, embodying traditional Andhra flavors.
      $15.99
    • Andra Paneer Tomato Curry 160z

      Paneer cubes cooked in a traditional Andhra-style tomato curry, typically includes a tangy and spicy blend of tomatoes and authentic Indian spices.
      $16.49
    • MIxed Veg Curry

      Mixed vegetables simmered in a rich tomato and onion gravy, seasoned with a blend of traditional Indian spices and herbs.
      $14.99
    • Bindi (Okra) Masala 16oz

      Okra cooked with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
      $15.49
  • South Indian Tiffins

    • Idli

      Two pieces. Steamed dumpling made with fermented rice and lentil batter. Served with chutney and sambar.
      $9.99
    • Medu Vada

      Two pieces. Fried Indian savory donut made with lentil batter. Served with chutney and sambar.
      $6.99
    • Masala Vada ( 3pcs )

      Three pieces. Spiced and crunchy fritters made with various lentils. Served with chutney.
      $4.99
    • Plain Uthappam

      Thick savory pancake made with rice and lentil batter. Served with chutney and sambar.
      $11.99
    • Mix Veg Uthappam

      Thick savory pancake made with rice and lentil batter. Topped with onion and tomato. Served with chutney and sambar.
      $13.99
    • Aloo Puri

      Unleavened deep-fried Indian bread. Served with aloo curry.
      $14.49
    • Ghee Podi Idly

      Idli sauteed with ghee and spicy podi.
      $11.99
    • Chole Bhature

      Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
      $14.49
    • Onion Uthappam

      Thick pancake made from fermented rice batter, topped with finely chopped onions.
      $12.99
    • Onion Chilly Uthappam

      Thick rice and lentil pancake topped with onions and green chillies.
      $12.99
    • Onion Tomato Uthappam

      Thick rice and lentil pancake topped with chopped onions and tomatoes.
      $12.99
    • Onion Tomato Chilly Uthappam

      A thick rice and lentil pancake topped with onions, tomatoes, and green chilies.
      $12.99
  • Dosa

    • Plain Dosa

      Most popular. Served with chutney and sambar.
      $11.49
    • Chicken Dosa

      Served with chutney and sambar.
      $14.49
    • Ghee Dosa

      Served with chutney and sambar.
      $12.49
    • Onion Dosa

      Served with chutney and sambar.
      $12.49
    • Onion Rava Dosa

      Served with chutney and sambar.
      $12.49
    • Masala Dosa

      Served with chutney and sambar.
      $12.49
    • Mysore Masala Dosa

      Served with chutney and sambar.
      $12.99
    • Paneer Dosa

      Served with chutney and sambar.
      $12.99
    • Masala Rava Dosa

      Served with chutney and sambar.
      $12.49
    • Kal Dosa

      Served with chutney and sambar.
      $12.49
    • Egg Dosa

      Served with chutney and sambar.
      $12.99
    • Rava Dosa

      Served with chutney and sambar.
      $12.49
    • Onion Rava Masala Dosa

      Served with chutney and sambar.
      $12.49
    • Spring Dosa

      Healthiest option in dosa family with all veggies and Cheese.
      $14.49
    • Ghee Podi Dosa

      Sprinkled with masala powder on ghee dosa.
      $12.49
    • Onion Rava Dosa

      Rava dosa sauteed with chopped onions.
      $12.49
    • Ghee Masala Dosa

      A crispy rice and lentil crepe, enriched with ghee, and filled with a savory potato masala, typically served with sambar and chutney.
      $11.99
    • Ghee Podi Masala Dosa

      A crispy crepe enriched with clarified butter (ghee), dusted with a spicy lentil and spice mix (podi), and filled with a traditional spiced potato masala.
      $12.49
  • Biryani

    • Vegetable Biryani

      Dum biriyani made with vegetable.
      $14.99
    • Veg Biryani- FP

      Dum biriyani made with vegetable.
      $42.99
    • Paneer Biryani

      Long-grained rice flavored with exotic spices.
      $15.99
    • Egg Biryani

      Boiled eggs roasted in pan and cooked in Dum biriyani.
      $14.99
    • Chicken Dum Biryani

      Most popular.
      $15.99
    • Chicken 65 Biryani

      Dum biryani with fried chicken
      $16.99
    • Raita 12oz

      Homemade yogurt typically includes a blend of spices and may feature vegetables or boondi, served as a refreshing dip.
      $3.99
    • Gongura Goat Biriyani

      Basmati rice cooked with tender goat and tangy gongura leaves, seasoned with traditional Indian spices.
      $18.99
    • Raita 16oz

      Homemade yogurt typically mixed with spices and vegetables such as cucumber and carrots, served in a 16oz portion.
      $5.99
    • Country Chicken Biryani

      Natukoli/ Desi Chiken Biryani
      $17.99
    • Chicken Dum Biryani-FP

      Dum biriyani cooked with bone-in chicken pieces, comes with hardboiled egg.
      $47.99
    • Fish Biryani

      Dum biriyani cooked with bone-in fish pieces, comes with hardboiled egg.
      $17.99
    • Goat Biryani

      Dum biriyani made with bone-in goat pieces. comes with hardboiled egg.
      $18.99
    • Egg Biriyani -FP

      Boiled eggs roasted in pan and cooked in Dum biriyani.
      $44.99
    • Goat Biryani- FP

      Dum biriyani made with bone-in goat pieces. Comes with hardboiled egg. \n
      $54.99
    • Chicken 65 Biryani- FP

      Boneless chicken pieces fried and cooked with dum biryani.
      $50.99
    • Paneer Biryani-FP

      Dum biriyani cooked with paneer and veggies.
      $47.99
    • Country Chicken Biriyani FP

      Country chicken biryani typically includes marinated pieces of country chicken cooked with basmati rice and a blend of traditional spices.
      $52.99
    • Fish Biriyani FP

      Basmati rice cooked with fish and typically includes a blend of aromatic spices.
      $52.99
    • Shrimp Biriyani

      Shrimp and basmati rice are simmered together with a blend of traditional Indian spices, typically including onions, garlic, and a touch of saffron for color and flavor.
      $18.99
    • Shrimp Biriyani FP

      Basmati rice and shrimp are cooked together with a blend of spices, typically garnished with fresh herbs.
      $54.99
    • Gongura Goat Biriyani FP

      Basmati rice and bone-in goat meat are slow-cooked with gongura leaves, imparting a tangy flavor, alongside traditional spices.
      $54.99
  • Breads

    • Plain Naan

      Leavened fluffy Indian bread cooked to perfection in the hot tandoor oven.
      $4.99
    • Butter Naan

      Plain naan brushed with butter on top.
      $5.99
    • Garlic Naan

      Most popular. Naan brush with garlic on top
      $6.49
    • Whole Wheat Roti/Pulka ( 2 Pcs)

      Whole wheat roti, also known as pulka, is a soft and lightly puffed bread typically made from whole wheat flour and cooked on a griddle.
      $4.49
    • Malbar Parota (2pcs)

      Two pieces of flaky, layered flatbread made from all-purpose flour, pan-fried to achieve a golden texture, originating from the Malabar region.
      $6.49
  • Beverages

    • Coffee

      Drink made by mixing frothed and boiled milk with the decoction.
      $4.99
    • Mango Lassi

      Mango pulp blended with lite yogurt and sugar.
      $5.49
    • Limca

      Limca is a carbonated soft drink with a distinctive blend of lemon and lime flavors, offering a refreshing citrus experience.
      $2.49
    • Thums Up

      Robustly flavored Indian cola with a unique spicy twist.
      $2.49
    • Frooti

      Frooti is a widely enjoyed Indian mango drink, typically featuring a blend of ripe mangoes for a vibrant and refreshing taste.
      $1.59
    • Sugarcane Juice

      Freshly pressed sugarcane juice, offering a naturally sweet and refreshing taste.
      $5.99
  • Lunch Boxes/ Thaali (11AM - 3PM)

    • Goat Lunch Box

      Comes with goat curry.
      $15.99
    • Chicken Lunch Box

      Chicken curry or butter chicken.
      $14.99
    • Veg Lunch Box

      Choose any beg curry.
      $13.99
    • Paneer Lunch Box

      The paneer lunch box typically includes a selection of paneer dishes, accompanied by basmati rice, naan, and a dessert, featuring a blend of spices and sauces unique to Indian cuisine.
      $14.99
  • Breakfast

    • Filter Coffee

      Filter coffee is made by percolating finely ground coffee powder in a traditional Indian filter, typically mixed with hot milk and sugar.
      $4.99
    • Samosa

      Most popular. two pieces. fried pastry filled with potatoes, onions, peas and lentils. served with mint and tamarind chutney.
      $5.49
    • Medu Vada

      Two pieces. fried indian savory donut made with lentil batter. served with chutney and sambar.
      $6.99
    • Idly 2pc

      Soft, steamed rice cakes served with tangy sambar and coconut chutney.
      $8.99
    • Ghee Podi Idly

      Idli sauteed with ghee and spicy podi.
      $11.49
    • Aloo Puri

      Unleavened deep-fried indian bread. served with aloo curry.
      $14.49
    • Chole Bhature

      Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
      $14.49
    • Plain Dosa

      Most popular. served with chutney and sambar.
      $10.49
    • Ghee Dosa

      Served with chutney and sambar.
      $11.49
    • Ghee Masala Dosa

      A rice and lentil crepe, cooked in clarified butter, filled with a seasoned potato masala, typically served with sambar and chutney.
      $11.49
    • Masala Dosa

      Served with chutney and sambar.
      $11.49
    • Mysore Masala Dosa

      Served with chutney and sambar.
      $12.49
    • Ghee Podi Dosa

      Sprinkled with masala powder on ghee dosa.
      $11.49
    • Ghee Podi Masala Dosa

      A crispy, fermented rice and lentil crepe, generously coated with ghee, sprinkled with a house-made spicy podi mix, and filled with a savory potato masala.
      $10.99
    • Onion Dosa

      Served with chutney and sambar.
      $10.99
    • Paneer Dosa

      Served with chutney and sambar.
      $12.99
    • Kal Dosa

      Served with chutney and sambar.
      $10.99
    • Egg Dosa

      Served with chutney and sambar.
      $11.99
    • Spring Dosa

      Healthiest option in dosa family with all veggies and cheese.
      $13.99
    • Kids Cheese Dosa

      A thin, savory crepe made from a fermented batter of rice and lentils, generously filled with cheese tailored for kids.
      $9.49
    • Kids Chocolate Dosa

      Plain dosa rolled like a cone.
      $9.49
    • Plain Uthappam

      Thick savory pancake made with rice and lentil batter. served with chutney and sambar.
      $11.49
    • Onion Uthappam

      Thick pancake made from fermented rice and lentil batter, traditionally topped with onions.
      $13.49
    • Onion Chilly Uthappam

      Thick pancake made from fermented rice and lentil batter, typically includes toppings of onions and green chillies.
      $13.49
    • Onion Tomato Chilly Uthappam

      A thick, savory pancake known as uthappam, made from fermented rice and lentil batter, generously topped with onions, tomatoes, and finely sliced chilies.
      $13.49
    • Mixed Vegetable Uthappam

      A South Indian breakfast staple, mixed vegetable uthappam is a thick pancake made from fermented rice and lentil batter, typically topped with a colorful mix of vegetables.
      $14.49
  • Breakfast

    • Tea

      Indian Masala Tea
      $3.00
    • Filter Coffee

      Filter coffee is prepared by brewing finely ground coffee through a traditional Indian filter, typically mixed with hot milk to create a rich and aromatic beverage.
      $4.00
    • Samosa

      Most popular. two pieces. fried pastry filled with potatoes, onions, peas and lentils. served with mint and tamarind chutney.
      $4.99
    • Medu Vada

      Two pieces. fried indian savory donut made with lentil batter. served with chutney and sambar.
      $6.99
    • Idly 2pc

      Steamed rice cakes served with tangy sambar, coconut chutney, and spicy tomato chutney.
      $7.99
    • Ghee Podi Idly

      Idli sauteed with ghee and spicy podi.
      $9.99
    • Aloo Puri

      Unleavened deep-fried indian bread. served with aloo curry.
      $12.99
    • Chole Bhature

      Spicy chickpeas served with deep-fried bread; a delightful Indian classic, often eaten as breakfast
      $13.99
    • Plain Dosa

      Most popular. served with chutney and sambar.
      $8.99
    • Ghee Dosa

      Served with chutney and sambar.
      $9.99
    • Ghee Masala Dosa

      A rice and lentil crepe, cooked in clarified butter, typically includes a filling of spiced potatoes, served with sambar and chutney.
      $10.49
    • Masala Dosa

      Served with chutney and sambar.
      $9.99
    • Mysore Masala Dosa

      Served with chutney and sambar.
      $10.99
    • Ghee Podi Dosa

      Sprinkled with masala powder on ghee dosa.
      $10.49
    • Ghee Podi Masala Dosa

      A crispy, fermented rice and lentil crepe, enriched with ghee, generously sprinkled with a house-made spicy podi mix, and filled with a savory potato masala.
      $10.99
    • Onion Dosa

      Served with chutney and sambar.
      $9.99
    • Paneer Dosa

      Served with chutney and sambar.
      $12.99
    • Kal Dosa

      Served with chutney and sambar.
      $9.99
    • Egg Dosa

      Served with chutney and sambar.
      $10.99
    • Spring Dosa

      Healthiest option in dosa family with all veggies and cheese.
      $13.99
    • Cheese Dosa

      A thin, crispy crepe made from a fermented batter of rice and lentils, generously filled with melted cheese.
      $9.99
    • Kids Chocolate Dosa

      Plain dosa rolled like a cone.
      $7.99
    • Plain Uthappam

      Thick savory pancake made with rice and lentil batter. served with chutney and sambar.
      $10.99
    • Onion Uthappam

      Thick pancake made from fermented rice and lentil batter, typically includes onions sprinkled on top.
      $11.99
    • Onion Chilly Uthappam

      Thick pancake made from fermented rice and lentil batter, generously topped with onions and green chillies.
      $11.99
    • Onion Tomato Chilly Uthappam

      A savory pancake, uthappam, made from fermented rice and lentil batter, typically includes toppings of onions, tomatoes, and chilies.
      $11.99
    • Mixed Vegetable Uthappam

      A South Indian pancake made from fermented rice and lentil batter, typically includes tomatoes, onions, carrots, and cilantro.
      $12.99

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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(425) 270-3739

385 NW Gilman Blvd, Issaquah, WA 98027


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