Maui Pho Menu

Served with chow mein and rice

2 per order. Thin rice noodles, pork, shrimp, bean sprouts, and lettuce wrapped in rice paper, served with peanut sauce and shanghai sauce.

6 Hand-wrapped pork & chive dumplings, pan-fried until gold brown and crispy. Served with a spicy soy dipping sauce.

Our best seller! Shrimp, chicken, and chinese sausage scrambled with eggs, peas, & carrots over fried rice.

4 crispy egg rolls filled with seasoned cabbage, carrots, and bean sprouts. Served with sweet and sour sauce.

Beef, meatball, tripe, and tendon.

10 wontons per order. Served with sweet & sour sauce.

Wok-fried noodles with shrimp, chicken, bbq pork, and vegetables

Beef, meatball, tripe, and tendon.

Beef, chicken, and shrimp.

(Vegan option available—please specify vegan broth in special instructions)

Shrimp, squid, mussels.

2 per order. Thin rice noodles, pork, shrimp, bean sprouts, and lettuce wrapped in rice paper, served with peanut sauce and shanghai sauce.

A sample platter of our popular appetizers- BBQ pork, egg rolls, potstickers, wontons, salt & pepper shrimp, and teriyaki chicken skewers

4 crispy egg rolls filled with seasoned cabbage, carrots, and bean sprouts. Served with sweet and sour sauce.

6 Hand-wrapped pork & chive dumplings, pan-fried until gold brown and crispy. Served with a spicy soy dipping sauce.

10 wontons per order. Served with sweet & sour sauce.

6 crispy wings/drums or bite-sized crispy tenders tossed in our addictive lemon pepper seasoning & dried chili peppers

Tempura battered calamari, tossed in our famous salt and pepper seasoning and dried chili peppers

4 chicken skewers in a teriyaki marinade, skewered & grilled

5 pieces per order, served with sweet and sour sauce

topped with green onions

Juicy bbq pork in a sweet and savory chinese bbq sauce

Wonton Soup with egg noodles, bbq pork, chicken, shrimp, and mixed vegetables

32 oz bowl. Chicken broth with wispy beaten eggs, water chestnuts, peas, carrots, tofu, and green onion, served with crispy wontons

32 oz bowl, Spicy & sour soup, with wispy beaten eggs, water chestnuts, peas, carrots, tofu, mushroom, szechuan pickles, and green onion, served with crispy wontons

Chicken and vegetables in a clear chicken broth

Chicken Vegetable Soup with Sizzling Rice Cracker

Grilled chicken, romaine & iceberg lettuce mix, julienne carrots, red cabbage, tomato, & cucumber tossed in sesame dressing and crispy wontons

Thai dish of stir-fried rice noodles with onion, bean sprouts, carrots, and choice protein in a sauce of tamarind, fish, dried shrimp, garlic, red chilli pepper and sugar. Served with crushed peanuts.

Wok-fried noodles with vegetables and your choice of protein

Thai style flat rice noodles stir fried with choice protein & mixed vegetables in a spicy and savory sauce with thai basil

Wok-fried noodles with mixed vegetables

Beef, chicken, pork, & shrimp stir-fried with vegetables in a light sauce and served over crispy egg noodles

Flat rice noodles wok-fried with vegetables and your choice of protein

Flat rice noodles wok-fried with beef, chicken, pork, and vegetables

Shrimp, chicken, and pork.

16 oz

(Vegan option available—please specify no egg)

Bacon, pineapple, peas, carrots, bean sprouts, egg, green onion.

Lightly pan-seared white fish in a lemon pepper seasoning, served with steamed veggies and rice

Served with macaroni salad and steamed rice.

Crispy Panko Chicken with Katsu sauce. Served with macaroni salad and steamed rice.

Served with macaroni salad and steamed rice.

Served with macaroni salad and steamed rice.

Chicken, Beef, and Shrimp drizzled in teriyaki sauce served over steamed rice

Served over steamed rice. Served spicy.

Thin-sliced angus ribeye, marinated in teriyaki, dipped in egg batter and pan fried. Served with soy dipping sauce, mac salad, kimchi, and steamed rice.

Served over steamed rice.

Served over steamed rice.

Served over steamed rice. Served spicy.

Served over steamed rice.

Served over steamed rice.

Served over steamed rice.

Served with chow mein and rice

Korean style short ribs in a teriyaki glaze. Entree: 4 ribs. Dinner: 3 ribs

Spicy beef or chicken stir-fried with onions and chili peppers over crispy rice noodles

whole chicken legs braised in chinese marinade and fried until golden brown and crispy. Entree: 9 pieces. Dinner: 6 pieces

Bbq chicken, juicy and tender, in a teriyaki glaze.

Spicy.

Spicy.

beef, chicken, or tofu

Tempura batter shrimp, wok-fried in salt & pepper seasoning and chili peppers

Shrimp, zucchini, onion, bell peppers tossed in a spicy sauce topped with peanuts

Shrimp, bell peppers, onions stir-fried in a hot and spicy sauce

Tempura battered and fried white fish tossed in salt and pepper seasoning and dried chili peppers

Tempura battered white fish in a black bean garlic sauce.

16oz side of steamed vegetables