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Matunuck Oyster Bar
Menu
Matunuck Oyster Bar Menu
$
·
Oyster bar
,
Bar
,
Seafood
629 Succotash Rd, Wakefield, RI 02879
Order Online
RAW BAR*
PREPARED SHELLFISH
SALADS
VEGAN/VEGETARIAN
CHOWDER/SOUPS
APPETIZERS
SANDWICHES
SEAFOOD ENTRÉES
STEAK/PASTA/POULTRY
CHILDREN'S MENU
RAW BAR*
MATUNUCK OYSTERS
our own farm raised oysters grown right here in Potter Pond each
$2.50
R.I. OYSTERS
from our fellow farmers each
$2.50
JUMBO SHRIMP
(u8) each
$3.95
LITTLENECKS & CHERRYSTONES
each
$1.95
CHILLED LOBSTER
OYSTER SAMPLER
assortment of twelve local oysters
$26.95
PASSION FRUIT OYSTERS
GF (6 per order) RI oysters on the half-shell, brunoise cucumber, passion fruit, salmon roe
$14.95
ISLANDER
assortment of twelve local oysters, six littleneck clams, four jumbo shrimp
$49.95
“PASS” THE TOWER
GF an Islander, a chilled whole lobster, Pt. Judith Jonah Crab, tuna poke, seaweed salad
$89.95
TAITTINGER AND A DOZEN
bottle of Taittinger Champagne, one dozen Matunuck Oysters
$95.00
CAVIAR
30 gm Brown Trading Co. Siberian Caviar with Crème Fraîche and blinis
$53.00
PREPARED SHELLFISH
MUSSELS
AGF white wine, herb butter, garlic crostini
OYSTER ROCKEFELLER
(5 per order) pernod, spinach, bacon, bread crumb, fresh herbs
$14.95
LITTLENECKS & CHOURIÇO AGF RI
littlenecks, tomatoes, garlic, white wine, white beans, garlic-grilled crostini
CLAMS CASINO
(8 per order) RI littlenecks, parsley, bell pepper, lemon, bacon, bread crumb
$14.95
GRILLED OYSTERS
GF (5 per order) garlic butter, fresh herbs
$13.95
BOURBON OYSTERS
GF (5 per order) Bourbon chipotle sauce
$13.95
OYSTER TRIO
two Grilled, two Bourbon, two Rockefeller style oysters
$15.95
STEAMERS
GF 1 ½ lbs of soft-shelled clams, clam broth, drawn butter
$18.35
CUCUMBER OYSTERS
(6 per order) lightly fried oysters, cucumber, avocado, rémoulade, mint, red onion
$15.95
SALADS
HOUSE SALAD
GF Matunuck organic mixed greens, cucumbers, watermelon radish, balsamic vinaigrette
CAESAR SALAD
AGF romaine lettuce, white anchovies, garlic crostini, house-made dressing
BEET AND GOAT CHEESE SALAD
GF Matunuck organic mixed greens, roasted beets, goat cheese, spiced pecans, orange-rice wine vinaigrette s
Arugula SALAD
GF radicchio, pear, crumbled bleu cheese, toasted pistachios, red wine vinaigrette
SESAME SEARED TUNA SALAD
AGF Matunuck organic mixed greens, julienned vegetables, pickled ginger, crispy wontons, cilantro-lime vinaigrette
$26.95
VEGAN/VEGETARIAN
Grilled Caraflex Cabbage
GF seared king oyster mushrooms, pickled daikon radish, sesame chili-garlic crunch, yuzu sauce
$22.95
Grain Bowl
AGF roasted garlic hummus, eggplant, tomato, cucumber, toasted freekeh, feta cheese, tzatziki, harissa
$20.95
CHOWDER/SOUPS
Rhode Island
(clear) GF
New England
(creamy)
OYSTER STEW
rosemary cream, roasted sweet corn, bacon, bell peppers, onions, herb butter-poached oysters
$15.95
APPETIZERS
LOBSTER PIZZA
Naan bread, lobster, mascarpone, arugula, gouda, prosciutto, mozzarella, white truffle
$23.95
PT. JUDITH CALAMARI
lightly fried, cherry peppers, arugula, capers, citrus aioli
$15.95
House-Made Stuffie
chopped quahog meat, bell pepper, choriço, basil each
$5.50
CHEESE BOARD
assortment of three artisanal cheeses, seasonal accompaniments, crackers
$17.95
QUINOA CRAB SALAD
GF quinoa tabbouleh, mixed vegetables, lemon vinaigrette, avocado purée, fresh Jonah Crab meat, harissa aioli
$14.95
MINI TUNA TARTARE TACOS
AGF (3 per order) mini tacos, avocado, tomato salsa, cilantro, chipotle cream, ancho chili dust
$12.95
SEA Scallop CEVICHE
GF lemon, olive oil, radish, chive, hackleback caviar
$14.95
Bronzed Octopus
GF spiced-crusted Spanish octopus, fennel, fingerling, garbanzo bean salad, smoked paprika aioli, olive salsa verde
$21.95
SANDWICHES
LOBSTER ROLL
chilled lobster meat, lightly dressed with mayonnaise, chopped celery, grilled buttery roll
$27.95
OYSTER PO BOY
lettuce, tomato, pickles, rémoulade, coleslaw, toasted baguette
$18.95
Sunset Farm BURGER
(Narragansett) ½ lb all natural free-range beef, Vermont cheddar, lettuce, tomato
$16.95
GRILLED CHICKEN SANDWICH
bacon, smoked mozzarella, Rhed's mustard BBQ, arugula, ciabatta
$16.95
SEAFOOD ENTRÉES
POTTER POND POKE BOWL
AGF yellowfin tuna, edamame, peppers, seaweed, avocado, carrot, cucumber, crispy wonton, sticky rice, sesame tamari, ginger aioli
$24.95
Seared SCALLOPS
AGF ginger soba noodles, bok-choy, shiitake mushrooms, crispy shallots, XO sauce
$30.95
JAMBALAYA
AGF fried oysters, jumbo shrimp, chicken, spicy andouille sausage, Cajun tomato sauce, rice
$23.95
BOILED LOBSTER
GF 1 ½ lb lobster, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
$36.95
STUFFED LOBSTER
1 ½ lb lobster, jumbo shrimp, scallops, seafood stuffing, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
$46.95
Alaskan King Crab
GF 1 ½ lbs King crab, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
$73.95
CLAMS & LINGUINE
RI littlenecks, white wine, garlic, extra virgin olive oil, fresh herbs
$23.95
BLACKENED YELLOWFIN TUNA
AGF fire-roasted sweet pepper relish, creole mustard cream sauce, mashed red bliss potatoes
$28.95
FRIED OYSTERS
lightly fried oysters, fries, coleslaw, rémoulade
$25.95
FISH & CHIPS
fresh Atlantic cod with fries, coleslaw, tartar
$18.95
ONE PINT OF WHOLE BELLY CLAMS
whole belly clams lightly fried, fries, coleslaw, tartar
$27.95
STEAK/PASTA/POULTRY
All Natural 14oz Ribeye
AGF blue cheese butter, truffle parmesan fries
$36.95
PENNE PESTO
basil pesto cream, tomato, ParmigianoReggiano
$16.95
DUCK CONFIT
AGF braised great northern beans, bacon, garlic sausage, oven roasted tomato, herb bread crumbs
$30.95
CHILDREN'S MENU
ATLANTIC COD FISH STICKS
french fries or Matunuck Farm Chef ’s vegetables
$7.95
GRILLED CHEESE
french fries or Matunuck Farm Chef ’s vegetables
$7.95
PENNE PASTA
butter or marinara sauce
$6.50
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