Matunuck Oyster Bar Menu

629 Succotash Rd, Wakefield, RI 02879
  • RAW BAR*

    • MATUNUCK OYSTERS

      our own farm raised oysters grown right here in Potter Pond each
      $2.50
    • R.I. OYSTERS

      from our fellow farmers each
      $2.50
    • JUMBO SHRIMP

      (u8) each
      $3.95
    • LITTLENECKS & CHERRYSTONES

      each
      $1.95
    • CHILLED LOBSTER

    • OYSTER SAMPLER

      assortment of twelve local oysters
      $26.95
    • PASSION FRUIT OYSTERS

      GF (6 per order) RI oysters on the half-shell, brunoise cucumber, passion fruit, salmon roe
      $14.95
    • ISLANDER

      assortment of twelve local oysters, six littleneck clams, four jumbo shrimp
      $49.95
    • “PASS” THE TOWER

      GF an Islander, a chilled whole lobster, Pt. Judith Jonah Crab, tuna poke, seaweed salad
      $89.95
    • TAITTINGER AND A DOZEN

      bottle of Taittinger Champagne, one dozen Matunuck Oysters
      $95.00
    • CAVIAR

      30 gm Brown Trading Co. Siberian Caviar with Crème Fraîche and blinis
      $53.00
  • PREPARED SHELLFISH

    • MUSSELS

      AGF white wine, herb butter, garlic crostini
    • OYSTER ROCKEFELLER

      (5 per order) pernod, spinach, bacon, bread crumb, fresh herbs
      $14.95
    • LITTLENECKS & CHOURIÇO AGF RI

      littlenecks, tomatoes, garlic, white wine, white beans, garlic-grilled crostini
    • CLAMS CASINO

      (8 per order) RI littlenecks, parsley, bell pepper, lemon, bacon, bread crumb
      $14.95
    • GRILLED OYSTERS

      GF (5 per order) garlic butter, fresh herbs
      $13.95
    • BOURBON OYSTERS

      GF (5 per order) Bourbon chipotle sauce
      $13.95
    • OYSTER TRIO

      two Grilled, two Bourbon, two Rockefeller style oysters
      $15.95
    • STEAMERS

      GF 1 ½ lbs of soft-shelled clams, clam broth, drawn butter
      $18.35
    • CUCUMBER OYSTERS

      (6 per order) lightly fried oysters, cucumber, avocado, rémoulade, mint, red onion
      $15.95
  • SALADS

    • HOUSE SALAD

      GF Matunuck organic mixed greens, cucumbers, watermelon radish, balsamic vinaigrette
    • CAESAR SALAD

      AGF romaine lettuce, white anchovies, garlic crostini, house-made dressing
    • BEET AND GOAT CHEESE SALAD

      GF Matunuck organic mixed greens, roasted beets, goat cheese, spiced pecans, orange-rice wine vinaigrette s
    • Arugula SALAD

      GF radicchio, pear, crumbled bleu cheese, toasted pistachios, red wine vinaigrette
    • SESAME SEARED TUNA SALAD

      AGF Matunuck organic mixed greens, julienned vegetables, pickled ginger, crispy wontons, cilantro-lime vinaigrette
      $26.95
  • VEGAN/VEGETARIAN

    • Grilled Caraflex Cabbage

      GF seared king oyster mushrooms, pickled daikon radish, sesame chili-garlic crunch, yuzu sauce
      $22.95
    • Grain Bowl

      AGF roasted garlic hummus, eggplant, tomato, cucumber, toasted freekeh, feta cheese, tzatziki, harissa
      $20.95
  • CHOWDER/SOUPS

    • Rhode Island

      (clear) GF
    • New England

      (creamy)
    • OYSTER STEW

      rosemary cream, roasted sweet corn, bacon, bell peppers, onions, herb butter-poached oysters
      $15.95
  • APPETIZERS

    • LOBSTER PIZZA

      Naan bread, lobster, mascarpone, arugula, gouda, prosciutto, mozzarella, white truffle
      $23.95
    • PT. JUDITH CALAMARI

      lightly fried, cherry peppers, arugula, capers, citrus aioli
      $15.95
    • House-Made Stuffie

      chopped quahog meat, bell pepper, choriço, basil each
      $5.50
    • CHEESE BOARD

      assortment of three artisanal cheeses, seasonal accompaniments, crackers
      $17.95
    • QUINOA CRAB SALAD

      GF quinoa tabbouleh, mixed vegetables, lemon vinaigrette, avocado purée, fresh Jonah Crab meat, harissa aioli
      $14.95
    • MINI TUNA TARTARE TACOS

      AGF (3 per order) mini tacos, avocado, tomato salsa, cilantro, chipotle cream, ancho chili dust
      $12.95
    • SEA Scallop CEVICHE

      GF lemon, olive oil, radish, chive, hackleback caviar
      $14.95
    • Bronzed Octopus

      GF spiced-crusted Spanish octopus, fennel, fingerling, garbanzo bean salad, smoked paprika aioli, olive salsa verde
      $21.95
  • SANDWICHES

    • LOBSTER ROLL

      chilled lobster meat, lightly dressed with mayonnaise, chopped celery, grilled buttery roll
      $27.95
    • OYSTER PO BOY

      lettuce, tomato, pickles, rémoulade, coleslaw, toasted baguette
      $18.95
    • Sunset Farm BURGER

      (Narragansett) ½ lb all natural free-range beef, Vermont cheddar, lettuce, tomato
      $16.95
    • GRILLED CHICKEN SANDWICH

      bacon, smoked mozzarella, Rhed's mustard BBQ, arugula, ciabatta
      $16.95
  • SEAFOOD ENTRÉES

    • POTTER POND POKE BOWL

      AGF yellowfin tuna, edamame, peppers, seaweed, avocado, carrot, cucumber, crispy wonton, sticky rice, sesame tamari, ginger aioli
      $24.95
    • Seared SCALLOPS

      AGF ginger soba noodles, bok-choy, shiitake mushrooms, crispy shallots, XO sauce
      $30.95
    • JAMBALAYA

      AGF fried oysters, jumbo shrimp, chicken, spicy andouille sausage, Cajun tomato sauce, rice
      $23.95
    • BOILED LOBSTER

      GF 1 ½ lb lobster, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
      $36.95
    • STUFFED LOBSTER

      1 ½ lb lobster, jumbo shrimp, scallops, seafood stuffing, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
      $46.95
    • Alaskan King Crab

      GF 1 ½ lbs King crab, mashed red bliss potatoes, Matunuck Farm Chef ’s vegetables
      $73.95
    • CLAMS & LINGUINE

      RI littlenecks, white wine, garlic, extra virgin olive oil, fresh herbs
      $23.95
    • BLACKENED YELLOWFIN TUNA

      AGF fire-roasted sweet pepper relish, creole mustard cream sauce, mashed red bliss potatoes
      $28.95
    • FRIED OYSTERS

      lightly fried oysters, fries, coleslaw, rémoulade
      $25.95
    • FISH & CHIPS

      fresh Atlantic cod with fries, coleslaw, tartar
      $18.95
    • ONE PINT OF WHOLE BELLY CLAMS

      whole belly clams lightly fried, fries, coleslaw, tartar
      $27.95
  • STEAK/PASTA/POULTRY

    • All Natural 14oz Ribeye

      AGF blue cheese butter, truffle parmesan fries
      $36.95
    • PENNE PESTO

      basil pesto cream, tomato, ParmigianoReggiano
      $16.95
    • DUCK CONFIT

      AGF braised great northern beans, bacon, garlic sausage, oven roasted tomato, herb bread crumbs
      $30.95
  • CHILDREN'S MENU

    • ATLANTIC COD FISH STICKS

      french fries or Matunuck Farm Chef ’s vegetables
      $7.95
    • GRILLED CHEESE

      french fries or Matunuck Farm Chef ’s vegetables
      $7.95
    • PENNE PASTA

      butter or marinara sauce
      $6.50

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