Matteo Trattoria & Pizzeria St Pete Menu

Homemade meatballs made with veal, pork & beef in a marinara sauce served with our house bread.

Arborio rice balls stuffed with peas, mozzarella cheese, Bolognese sauce breaded & fried.

Serves 2. Selection of Italian meats, cheeses and olives.

Manilla clams served in white wine, garlic & red chili flake broth.

Eggplant stuffed with ricotta cheese and sweet basil then baked with tomato sauce.

Spanish octopus, black olives, garlic and marinara sauce.

Fresh mozzarella cheese, sweet basil and vine-ripened Roma tomatoes with EVO.

P.E.I black mussels, chili flakes, fresh garlic and marinara sauce.

Cured salted beef & soft burrata cheese on a bed of arugula and EVO.

Finely sliced filet mignon served over fresh arugula with shaved Parmesan, capers, olive oil and fresh lemons juice.

Trio of ground beef, veal and pork with pappardelle pasta.

Creamy Parmigiano cheese sauce, shallots, sliced chicken breast with fettuccine.

Italian fennel sausage, white wine, garlic, broccolini and orecchiette pasta.

Pasta pillows filled with ricotta cheese and spinach with creamy pink sauce.

Pancetta, fresh garlic, red chili flakes, olive oil & marinara sauce bigoli pasta.

Manilla clams, P.E.I. mussels, shrimp, scallops, calamari, tomato sauce & fettuccine.

Creamy cacio di Roma cheese sauce, crushed black peppercorns, tonnarelli pasta.

Homemade meatballs, marinara sauce and spaghetti pasta.

Mushrooms, green peas, shallots, pancetta in a creamy sauce with strozzapreti pasta.

Manilla clams, white wine, red chili flakes, garlic & Italian parsley with tonnarelli pasta.

Sweet basil, pine nuts, fresh garlic, Parmigiano cheese with strozzapreti pasta.

Diced salmon, shallots, asparagus and pink sauce with pappardelle pasta.

Layers of ricotta cheese, Bolognese sauce and pasta sheets.

Spaghetti pasta with fresh Roma tomatoes, basil, garlic and virgin olive oil.

Finely chopped greens, avocado, olives, garbanzo beans, tomatoes and mozzarella cheese tossed in a creamy balsamic dressing.

Hearts of romaine lettuce, shaved Parmigiano Reggiano, homemade croutons & creamy Cesare dressing.

Belgium endive, radicchio & arugula lettuce with caramelized walnuts, Gorgonzola cheese crumbles and creamy balsamic dressing.

Mixed spring mix lettuce, sun-dried tomatoes, goat cheese and caramelized walnuts with creamy balsamic dressing.

Romaine lettuce, Kalamata olives, feta cheese, Roma tomatoes & red onions tossed in our creamy balsamic dressing.

Traditional pesto cream sauce.

Basil and melted mozzarella cheese in a tomato sauce.

Parmesan cheese & cream sauce.

Shrimp, white wine in a spicy tomato sauce.

Wild mushroom sauce. (Porcini, button, shiitake).

Sun-dried tomatoes, chicken breast in a pink sauce.

Fresh spinach, Parmesan, goat, Gorgonzola & mozzarella cheese in a cream sauce.

Mushroom in a spicy tomato sauce.

Shrimp, white wine & pink sauce.

Grilled filet mignon, mushrooms, garlic, rosemary & red wine reduction.

Fresh clams, mussels, calamari and shrimp in a tomato seafood broth.

Double breast of chicken, mushrooms, shallots & Marsala wine sauce.

Double breast of chicken, capers, lemon and white wine.

Double chicken breast topped with prosciutto Parma, mozzarella and sage in a Marsala wine sauce.

Jumbo shrimp, red chile flakes, garlic, oregano and tomato sauce.

Jumbo shrimp, capers, white wine.

Veal medallions, mushrooms, shallots and Marsala wine sauce.

Veal medallions, lemon juice, capers & white wine sauce.

Filet of salmon, chopped tomatoes, basil and garlic.

San Marzano tomato sauce, fresh mozzarella, basil, ham, mushrooms & EVO.

San Marzano tomato sauce, basil, fresh mozzarella cheese & EVO.

San Marzano tomato sauce, basil, garlic, oregano, Kalamata olives, anchovy and EVO.

San Marzano tomato sauce, fresh mozzarella, basil & Italian fennel sausage.

San Marzano tomato sauce, fresh mozzarella, grilled vegetables and EVO.

San Marzano tomato sauce, fresh mozzarella, basil, Kalamata olives, mushrooms, artichoke & ham.

San Marzano tomato sauce, fresh mozzarella, basil, jalapeno peppers & spicy Calabrese salami.

Basil, cracked egg, ham & black pepper.

Ricotta cheese, spinach, garlic & walnuts.

Fresh mozzarella, sun-dried tomatoes, pesto sauce and gulf shrimp.

Soft burrata cheese, cherry tomatoes, Parma prosciutto and arugula.

Fresh mozzarella, Kalamata olives, Italian tuna & sliced sweet red onions.

Eggplant stuffed with ricotta cheese and sweet basil then baked with tomato sauce.

Homemade meatballs made with veal, pork & beef in a marinara sauce served with our house bread.

Spanish octopus, black olives, garlic and marinara sauce.

Fresh mozzarella cheese, sweet basil and vine-ripened Roma tomatoes with EVO.

P.E.I black mussels, manilla clams chili flakes, fresh garlic and marinara sauce.

Arborio rice balls stuffed with peas, mozzarella cheese, Bolognese sauce breaded & fried.

Serves 2. Selection of Italian meats, cheeses and olives.

Manilla clams served in white wine, garlic & red chili flake broth.

Prosciutto Parma & soft burrata cheese on a bed of arugula and EVO.

Thick slice of fresh mozzarella breaded and lightly fried with marinara sauce

Basil and melted mozzarella cheese in a tomato sauce.

Parmesan cheese & cream sauce.

Shrimp, white wine in a spicy tomato sauce.

Wild mushroom sauce. (Porcini, button, shiitake).

Sun-dried tomatoes, chicken breast in a pink sauce.

Fresh spinach, Parmesan, goat, Gorgonzola & mozzarella cheese in a cream sauce.

Mushroom in a spicy tomato sauce.

Pink sauce, shallots & vodka.

San Marzano tomato sauce, fresh mozzarella, basil, ham, Italian fennel sausage & spicy Calabrese salami.

San Marzano tomato sauce, basil, garlic, oregano, Kalamata olives, anchovy and EVO. (this pizza does not have cheese on it)

San Marzano tomato sauce, fresh mozzarella, basil & Italian fennel sausage.

San Marzano tomato sauce, fresh mozzarella, grilled vegetables and EVO.

San Marzano tomato sauce, fresh mozzarella, basil, Kalamata olives, mushrooms, artichoke & ham.

San Marzano tomato sauce, fresh mozzarella, basil, ham, mushrooms & EVO.

San Marzano tomato sauce, fresh mozzarella, basil, jalapeno peppers & spicy Calabrese salami.

Ricotta cheese, spinach, garlic & walnuts.

Fresh mozzarella, sun-dried tomatoes, pesto sauce and chicken.

Soft burrata cheese, cherry tomatoes, Parma prosciutto and arugula.

Pancetta, Parmigiano cheese, egg yolk, touch of cream, black pepper & spaghetti pasta.

Homemade meatballs, marinara sauce and spaghetti pasta.

Trio of ground beef, veal and pork with pappardelle pasta.

Mushrooms, green peas, shallots, pancetta in a creamy sauce with strozzapreti pasta.

Manilla clams, white wine, red chili flakes, garlic & Italian parsley with tonnarelli pasta.

Sweet basil, pine nuts, fresh garlic, Parmigiano cheese with strozzapreti pasta.

Diced salmon, shallots, asparagus and pink sauce with pappardelle pasta.

Layers of ricotta cheese, Bolognese sauce and pasta sheets.

Creamy Parmigiano cheese sauce, shallots, over fettuccine pasta.

Italian fennel sausage, white wine, garlic, broccolini and strozzapreti pasta.

Pasta pillows filled with ricotta cheese and spinach with creamy pink sauce.

Pancetta, fresh garlic, red chili flakes, olive oil & marinara sauce bigoli pasta.

Manilla clams, P.E.I. mussels, shrimp, scallops, calamari, tomato sauce & fettuccine.

Manilla clams, scallops, spinach, mushrooms, garlic, and extra virgin olive oil.

Fresh Roma tomatoes, smoked mozzarella, eggplant, basil garlic, and extra virgin olive oil.

Double breast of chicken, mushrooms, shallots & Marsala wine sauce.

Double breast of chicken, capers, lemon and white wine.

Jumbo shrimp, red chile flakes, garlic, oregano and tomato sauce.

Jumbo shrimp, capers, white wine.

Filet of salmon, chopped tomatoes, basil and garlic.

Finely chopped greens, salami, avocado, olives, garbanzo beans, tomatoes and mozzarella cheese tossed in a creamy balsamic dressing.

Hearts of romaine lettuce, shaved Parmigiano Reggiano, homemade croutons & creamy Cesare dressing.

Mixed spring mix lettuce, cherry tomatoes, carrots, red onions with creamy balsamic dressing.

Beets, arugula, goat cheese, with caramelized orange dressing.

Romaine, bell peppers, feta, red onions, and tomatoes, in balsamic vinaigrette.