Matsuhisa Menu

4.5
(575+ Reviews)
$Sushi, Asian, Bar
  • Sushi Or Sashimi

    • Maguro

      (Tuna)
    • Maguro Tataki

      (Seared tuna)
      $9.00
    • Toro

      (Tuna belly)
    • Ebi

      (Shrimp)
      $9.00
    • Hamachi

      (Yellowtail)
      $9.00
    • Kampachi

      (Amberjack)
      $12.00
    • Sake

      (Salmon)
      $8.00
    • Smoked Salmon

      $9.00
    • Kohada

      (Shad)
      $9.00
    • Saba

      (Mackerel)
      $8.00
    • Kani

      (Snow crab)
      $10.00
    • Uni

      (Sea urchin)
    • Shiromi

      (Whitefish)
      $8.00
    • Tai

      (Japan snapper)
      $12.00
    • Hotate

      (Scallop)
      $9.00
    • Tako

      (Octupus)
      $9.00
    • Ika

      (Squid)
      $8.00
    • Mirugai

      (Jumbo clam)
      $12.00
    • Anago

      (Sea eel)
      $10.00
    • Ama Ebi

      (Sweet shrimp)
      $12.00
    • Unagi

      (Fresh water eel)
      $10.00
    • Nagareko

      (Baby abalone)
    • Ikura

      (Salmon roe)
      $9.00
    • Hirame

      (Fluke)
      $8.00
    • Alaskan King Crab

      $12.00
    • Uzura

      (Quail egg)
      $2.00
    • Tamago

      (Omeltte)
      $6.00
  • Matsuhisa-Style Sashimi

    • Yellowtail Jalapeño

      $24.00
    • New Style Sashimi

      Beef, whitefish, salmon or scallop
      $24.00
    • Tiradito

      Whitefish, octupus or scallop
      $23.00
    • Tai With Dried Miso

      $26.00
  • Matsuhisa Specialty Cold Dishes

    • Limestone Lettuce With Black Cod

      4pc
      $28.00
    • Uni

      $12.00
    • Oyster Shooters

      $12.00
    • Ankimo Pate With Caviar

      $24.00
    • Salmon

      $18.00
    • Whitefish Kelp Roll

      $18.00
    • Oysters On The Half Shell

    • Nobu Taco

      Lobster, tuna, or crab
    • Tuna Miso Chips

      2pc. min
    • Shiromi Usuzukuri

      $24.00
    • Tuna Tataki With Garlic And Tosazu

      $25.00
    • Salmon With Caviar

      $28.00
    • Yellowtail Tartar With Caviar

      $28.00
    • Toro Tartar With Caviar

  • Matsuhisa Specialties

    • Japanese Eggplant With Miso Sauce

      $12.00
    • Broiled Black Cod With Miso

      $34.00
    • Shrimp With Wasabi Pepper

      $22.00
    • Shrimp With Spicy Garlic Sauce

      $22.00
    • Sea Bass With Black Bean Sauce, Dry Miso, Or Balsamic Teriyaki

      $34.00
    • Sea Bass With Truffle

    • Scallops With Wasabi Pepper, Spicy Garlic Sauce Or Jalapeño

      $36.00
    • King Crab Tempura "Amazu" Sweet Ponzu

      $32.00
    • Lobster With Wasabi Pepper Or Spicy Garlic Sauce

      $46.00
    • Rock Shrimp Tempura With Butter Ponzu Or Creamy Spicy Sauce

      $24.00
    • Squid Pasta With Light Garlic Sauce

      $19.00
    • Free Range Chicken With Spicy Or Light Garlic Vegetables

      $26.00
    • Mixed Mushroom Toban-Yaki

      $20.00
    • Mixed Seafood Toban-Yaki

      $29.00
  • Cold Dishes

    • Yellowtail Sashimi With Jalapeno

      $25.00
    • Tuna Miso Chips

      2pc minimum
    • Tai With Dried Miso

      $26.00
    • Tuna Sashimi Salad

      $26.00
    • Hearts Of Palm Salad

      $16.00
    • Kani Su

      (Cucumber salad with snow crab)
      $12.00
    • Spinach Salad With Grilled Shrimp

      $24.00
    • Lobster Shiitake Salad

      $48.00
  • Tiradito

    • Whitefish

      $23.00
    • Octopus

      $23.00
    • Scallop

      $23.00
  • New Style Sashimi

    • Whitefish

      $24.00
    • Salmon

      $24.00
    • Scallop

      $24.00
    • Beef

      $24.00
  • Hot Dishes

    • Organic Miso Soup

      $5.00
    • Edamame

      $7.00
    • Shishito Peppers

      $10.00
    • Limestone Broiled Black Cod

      2 pc.
      $14.00
    • Yellowtail Tataki With Yuzu Miso Sauce

      $18.00
    • Tempura Rock Shrimp With

      $24.00
    • Creamy Spicy

      $24.00
    • Butter Ponzu Sauce

      $24.00
    • King Crab Tempura

      $32.00
    • King Crab Claw Tempura

    • Nasu Den

      (Japanese eggplant with den miso)
      $12.00
  • Sushi Rolls

    • California

      $13.00
    • Eel And Cucumber

      $10.00
    • House Special

      $15.00
    • Kappa

      (Cucumber)
      $6.00
    • Lobster

      $20.00
    • Salmon Skin

      $11.00
    • Shrimp Tempura

      $14.00
    • Soft Shell Crab

      $14.00
    • Spicy Tuna

      $10.00
    • Negitoro

      (Blue fin belly and scallion)
      $16.00
    • Tekka

      (Tuna)
      $10.00
    • Tuna And Asparagus

      $11.00
    • Vegetable

      $11.00
    • Yellowtail And Okra

      $11.00
    • Negihama

      (Yellowtail and scallion)
      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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