Matilda Menu

one or two jumbo bakery pretzel served with Merkts cheddar and honey mustard

Wisconsin white cheddar served with house marinara and ranch dipping sauce

served with house tortilla chips and grilled pita bread

green goddess dressing, red cabbage, grated parmesan

house jalapeño queso sauce, roasted poblano & tomatillo salsa, sour cream, pickled fresnos, black beans, cilantro | add fresh guacamole for $2, chopped chicken breast for $3, chipotle short rib or marinated steak for $5

pita, smoked paprika, extra virgin olive oil

seasoned waffle fries, truffle oil drizzle, shaved parm and served with garlic aoli

tossed in your choice of buffalo or bbq and served with celery sticks and ranch

house breaded, served with ranch and diablo sauce

spring mix, figs, goat cheese, red toasted quinoa, roasted butternut squash, sliced pears, and apple dijon vinaigrette

tomato, cucumber, crispy chickpeas, shaved parm, lemon tahini dressing

romaine lettuce, tomato, red onion, hand breaded chicken, eggs, bacon, croutons, blue cheese dressing and crumbles

romaine lettuce, shaved parm, grilled chicken, croutons, caesar dressing

mozzarella, roasted broccoli, sausage, red chili flakes**

mozzarella, spicy italian sausage, ricotta, spicy honey, red sauce | gluten free crust available

mozzarella, basil pesto, tomato, house red sauce | add spicy sausage for $2 | gluten free crust available

mozzarella, Italian sausage, pepperoni, spicy giardiniera, red sauce | gluten free crust available

gorgonzola dolce, mixed wild mushrooms, truffle oil, arugula

double stack 1/4 pound beef patties with 2 slices of american jalapeno, sweet potato strings, lettuce, thick cut hickory smoked bacon, red onion, and kimchi ailoi o a butter toasted brioche ** (fried egg + $1, add mixed wild mushrooms + $2)

thinly sliced steak, provolone, red + green peppers, hot peppers, chipotle aioli on a butter toasted french roll**

house veggie patty made with red and black beans, basmati rice, potato, jalapeño chilies and roasted corn, topped with sautéed mushrooms, smoked vegan Gouda, arugula, tomato, onion, pickle and aioli on a vegan bun

grilled chicken topped with bacon, lettuce, tomato, red onion and sriracha aioli on butter toasted tomato focaccia roll** (add avocado + $2)

house-breaded chicken breast, lettuce, tomato, red onion, charred onion aioli on a butter toasted brioche bun | gluten free bun available (toss in any wing sauce +$1)

pomodoro sauce, mozzarella, smoked ricotta**

house made alfredo sauce, andouille sausage, shrimp, red onion, green bell peppers, cajun spices and penne pasta**

butternut squash, kale, farro, sun dried tomatoes**

8 oz hangar steak, spätzle, mozzarella**

house brine, brussels sprout salad, pickled cranberries, fennel-apple purée**

original cheesecake, graham cracker crust

baked then fried brussel sprouts, honey glaze, lemon, slivered almonds and served with honey mustard

Wisconsin white cheddar served with house marinara and ranch dipping sauce

green goddess dressing, red cabbage, grated parmesan

served with house tortilla chips and grilled pita bread

seasoned waffle fries, truffle oil drizzle, shaved parm and served with garlic aoli

one or two jumbo bakery pretzel served with Merkts cheddar and honey mustard

house jalapeño queso sauce, roasted poblano & tomatillo salsa, sour cream, pickled fresnos, black beans, cilantro | add fresh guacamole for $2, chopped chicken breast for $3, chipotle short rib or marinated steak for $5

pita, smoked paprika, extra virgin olive oil

tossed in your choice of buffalo or bbq and served with celery sticks and ranch

romaine lettuce, shaved parm, grilled chicken, croutons, caesar dressing

candied walnuts, chilled roasted beets, balsamic vinaigrette

romaine lettuce, tomato, red onion, hand breaded chicken, eggs, bacon, croutons, blue cheese dressing and crumbles

double stack 1/4 pound beef patties with 2 slices of american jalapeno, sweet potato strings, lettuce, thick cut hickory smoked bacon, red onion, and kimchi ailoi o a butter toasted brioche ** (fried egg + $1, add mixed wild mushrooms + $2)

thinly sliced steak, provolone, red + green peppers, hot peppers, chipotle aioli on a butter toasted french roll**

grilled chicken topped with bacon, lettuce, tomato, red onion and sriracha aioli on butter toasted tomato focaccia roll** (add avocado + $2)

house-breaded chicken breast, lettuce, tomato, red onion, charred onion aioli on a butter toasted brioche bun | gluten free bun available (toss in any wing sauce +$1)

pomodoro sauce, pine nuts, sage, smoked ricotta**

house made alfredo sauce, andouille sausage, shrimp, red onion, green bell peppers, cajun spices and penne pasta**

creamy tuscan sauce, butternut squash, kale, farro, sundried tomatoes**

8 oz hangar steak, spätzle, mozzarella**

mozzarella, roasted broccoli, sausage, red chili flakes**

mozzarella, spicy italian sausage, ricotta, spicy honey, red sauce | gluten free crust available

mozzarella, basil pesto, tomato, house red sauce | add spicy sausage for $2 | gluten free crust available

mozzarella, Italian sausage, pepperoni, spicy giardiniera, red sauce | gluten free crust available

gorgonzola dolce, mixed wild mushrooms, truffle oil, arugula

creamy tuscan sauce, butternut squash, kale, farro, sundried tomatoes**

original cheesecake, graham cracker crust