Mati Peruvian Cuisine Menu

A delicious mix of fish, shrimp and octopus served over a bed of leche de Tigre and accompanied with Peruvian corn.

Pescado y camarones frescos, limas, cebolla morada, pimientos peruanos y cilantro fresco. / Fresh fish and shrimp, limes, red onion, Peruvian peppers and fresh cilantro.

Pollo marinado peruano con tomate y cebolla roja, servido con papas fritas y arroz blanco. / Peruvian marinated chicken with tomato and red onion, served with French fries and white rice.

Estofado de res al cilantro, servido con frijoles peruanos y arroz. / Cilantro beef stew, served with Peruvian beans and rice.

Pollo ligeramente picante de ají amarillo y papa hervida servido con arroz blanco. / Slightly spicy chicken from the yellow pepper and boiled potato served with white rice.

Tiras de solomillo marinado con cebolla roja y tomate, servido con arroz y papas fritas. / Marinated strips of sirloin with red onion and tomato, served with rice and french fries

Filete fresco de pescado, ensalada de la casa y arroz. / Fresh fish fillet, house salad and rice.

Deliciosos plátanos fritos al estilo peruano. / Delicious Peruvian style fried plantains.

La yuca es una hortaliza básica rica en almidón de América Latina que se utiliza de forma similar a la papa. / Cassava is a starchy staple vegetable in Latin America that is used similarly as potatoes.