Matchaful Culinary Lab Menu

Kiwami Super Ceremonial matcha + water, with 2oz plant-based milk

Kiwami Super Ceremonial Matcha, housemade oat or almond cold foam, maple

Kiwami Super Ceremonial Matcha, plant-based milk

Roasted green tea powder and maple. Served with your choice of plant-based milk

Double Matcha Shot of Hikari Ceremonial Matcha, housemade oat or almond cream, tocos, maple, ice

Iced only. Hikari Ceremonial Matcha, Ponthier pure lychee purée, fresh squeezed lemon and lime juice, agave, horsetail, sparkling water. Limited time collaboration with Brad Mondo.

matcha, MCT, vanilla extract, GABA tea, cinnamon, maple, oat milk

Hikari Ceremonial Matcha, housemade oat milk, tocos, taro, butterfly pea flower, blue spirulina, maple, vanilla

Served iced. Hikari Ceremonial Matcha, strawberry powder, lion's mane, maple, housemade oat milk

Hikari Ceremonial Matcha, ginger, turmeric, camu camu, peppercorn, raw honey, macadamia milk

Hikari Ceremonial Matcha, taro, maqui berry, maple, oat milk

Hikari Ceremonial Matcha, GABA tea, rose, lavender, ginkgo, raw honey, oat milk

Hikari Ceremonial Matcha, ceremonial cacao, chaga, maple, macadamia milk

Hikari Ceremonial Matcha, fresh house made chai, reishi, maple, vanilla, cinnamon, oat milk

2 oz. Ginger, turmeric, peppercorn, camu camu, raw honey

Ingredients: Organic Coconut Water* *100% of the total agricultural ingredients are Fair Trade certified according to the Fair for Life Standard.

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, baking soda, baking powder, arrowroot, psyllium husk, coconut sugar, pink Himalayan salt, apple sauce, vanilla extract, lemon juice, coconut oil GLAZE: Cacao butter, cashews, maple sugar, yuzu juice, vanilla bean powder, marigold flowers

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, almond flour, arrowroot powder, psyllium husk, baking soda, baking powder, pink Himalayan salt, apple puree, coconut sugar, lemon juice, vanilla extract, coconut oil GLAZE: Cacao butter, cashew, maple sugar, rose, lavender, dragonfruit

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, coconut sugar, almond flour, arrowroot powder, psyllium husk, baking soda, baking powder, pink Himalayan salt, apple sauce, lemon juice, vanilla extract, coconut oil, cacao nibs, cacao powder GLAZE: Cacao butter, cashew, maple sugar, cacao powder, pistachios

Vegan. Refined-sugar-free. Gluten-free. INGREDIENTS: Sorghum flour, rice flour, salt, cacao butter, coconut oil, maple sugar, maple syrup, vanilla extract, oat milk, Hikari Ceremonial Matcha, arrowroot, psyllium husk, cashews, coconut milk powder, vanilla bean powder

Gluten-free oats (rolled oats, steel-cut oats), coconut milk, chia seeds, Hikari Ceremonial Matcha, shredded coconut, inulin, monk fruit, chlorophyllin, sunflower butter, cacao nibs

Gluten-free oats (rolled oats, steel-cut oats), macadamia milk, inulin, monk fruit, peanut butter, cacao nibs

Chia seeds, coconut milk, hazelnuts, berries, beet juice powder, rose water, rhodiola rosea, monk fruit, rose petals

Gluten-free oats (rolled oats, steel cut oats), chia seeds, macadamia milk, strawberry, maple, beet juice powder, sacha inchi (protein-packed), inulin, coconut flakes, pistachios

Vegan, gluten-free, refined sugar-free Ingredients: Banana, almond flour, buckwheat flour, tapioca, maple syrup, avocado oil, flax meal, apple cider vinegar, walnuts, Himalayan salt, baking soda

Vegan, gluten-free, refined sugar-free Ingredients: Almond butter, maple syrup, almond flour, tapioca, dark maple Raaka chocolate, Himalayan salt, baking soda, maldon salt flakes

Vegan, gluten-free, refined sugar-free Ingredients: Almond flour, brown rice, non GMO potato starch, sweet rice flour, coconut milk (single origin), tapioca, coconut oil, maple syrup (pure Vermont Butternut Mountain Farm), baking powder, baking soda, apple cider vinegar, coconut flour, coconut butter, cacao butter, lemon juice, vanilla bean, arrowroot, Hikari matcha, cocoa powder, soba cha

spiced carrot cake + coconut glaze. organic, gluten-free, dairy-free, egg-free, naturally sweetened. local farmer’s market carrot, ginger, pineapple, flax seed, coconut, extra virgin olive oil, coconut palm sugar, brown rice, lemon, dried chrysanthemum, clove, cinnamon, cacao butter, arrowroot, Himalayan salt, apple vinegar, baking soda

date based brownie crafted with seasonal changing flavors from local produce, herbs, & spices organic, gluten-free, plant based, nourishing *contains almond *may contain traces of other tree nuts + seeds *no trans fat *no corn, soy

banana bread + almond butter + berry jam organic. gluten free. plant based. naturally sweetened. key ingredients: local up-cycled almond, seasonal berries, golden flax seed, hudson valley maple, prebiotic green banana, coconut, cold-pressed virgin olive oil, coconut palm sugar, brown rice, vanilla bean, flaked sea salt *contains almond

(feel-good flavonoids) organic. gluten free. plant based. naturally sweetened. key ingredients: antioxidant-rich cold-pressed cacao, seasonal farmers market squash, flax seed, coconut oil, molasses, quinoa, buckwheat, gluten-free oat, flaked sea salt

Vegan, Refined-sugar free, Made with gluten-free sourdough Ingredients: Sourdough starter, oat flour, Japanese buckwheat, coconut sugar, maple syrup, coconut oil, vanilla, chocolate (Raaka Maple Discs, Fine + Raw Chocolate Chips), Hikari Ceremonial Matcha

Vegan • Refined-sugar free Ingredients: Oat flour, cassava flour, tahini (Seed + Mill), maple syrup, avocado oil, Tahitian Vanilla, Himalayan Pink Sea Salt, Hikari Ceremonial Matcha, Maldon Sea Salt, baking soda

Vegan • Refined-sugar free Maple syrup, almond butter, olive oil, Raaka cacao powder, Fine + Raw 70% sea salt chocolate, cassava flour, Raaka maple chips, baking powder, Tahitian vanilla, Himalayan sea salt

Vegan, gluten-free, refined sugar-free. The power of adaptogenic mushrooms meets single origin dark chocolate. Reishi, Lion’s Mane, Lucuma and Chocolate. All covered in Dark Maple Raaka Chocolate. Ingredients: Almond flour, brown rice, non GMO potato starch, sweet rice flour, coconut milk (single origin), tapioca, coconut oil, maple syrup (pure Vermont Butternut Mountain Farm), baking powder, baking soda, apple cider vinegar, coconut flour, lemon juice, vanilla bean, arrowroot, dark maple rack chocolate, cocoa powder, coconut sugar, cacao beans, lucuma, lion’s mane, reishi mushroom powder, cacao butter, cocoa nibs. All ingredients are organic.

3 dates per bag. Ingredients: Organic Medjool Dates, Organic Crunchy Almond Butter (Organic Almonds), Organic Unsweetened Chocolate, Sea Salt Flakes

3 dates per bag. Ingredients: Organic Medjool Dates, Organic Crunchy Peanut Butter (Organic Peanuts), Organic Unsweetened Chocolate, Sea Salt Flakes

Maple Syrup*, Peanut Butter*, Almond Flour*, GF Oat Flour*, Buckwheat Flour*, Almond Butter*, Buckwheat Groats*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Almond Butter*, Raw Cacao Powder*, Coconut Flakes*, Maple Syrup*, Medjool Dates*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Cashews*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Vanilla Extract*, Vegan Chocolate Chips*, Sea Salt (* Indicates Organic)

Cashew Butter*, Gluten-Free Oat Flour*, Almond Flour*, Maple Syrup*, Coconut Flour*, Almond Extract*, Vanilla Extract*, Pistachios*, Sea Salt (* Indicates Organic)

Cashews*, Coconut Flakes*, Maple Syrup*, Coconut Sugar*, Freeze-Dried Strawberries*, Coconut Butter*, Medjool Dates*, Vanilla Extract*, Sea Salt (* Indicates Organic)

Completely free of grains and refined sugars, our granola is rich in antioxidants. Featuring our Hikari single origin ceremonial matcha, our granola is made from organic nutrient dense ingredients making for the perfect pick me up snack! INGREDIENTS: Hemp seeds*, pumpkin seeds*, raw unsweetened coconut flakes*, maple syrup*, virgin coconut oil*, Matchaful Hikari matcha, vanilla extract*, coconut sugar*, Himalayan pink salt *Organic

Completely free of grains and refined sugars, our granola is rich in antioxidants. Featuring our Hikari single origin ceremonial matcha, our granola is made from organic nutrient dense ingredients making for the perfect pick me up snack! INGREDIENTS: Pumpkin seeds*, hemp seeds*, raw unsweetened coconut flakes*, maple syrup*, cacao nibs*, coconut sugar*, virgin coconut oil*, peppermint extract, Matchaful Hikari matcha, vanilla extract*, Himalayan pink salt *Organic

Kiwami means “ultimate” or “extreme.” As such, our Kiwami matcha is our highest grade of matcha. It comes from single-cultivar tea leaves, ground from hand-picked tea leaves of the renowned Okumidori cultivar in Shizuoka, Japan. The Okumidori cultivated te

Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin mat

Our single-origin Ceremonial Matcha, Hikari, is ground from hand-picked tea leaves of the green tea shrub, grown in the hills of Shizouka Prefecture, Japan. While many matcha products are matcha blends or mixed with green tea, Matchaful’s single-origin mat

Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "Organic valley." It's rich in antioxidants and l-thean

Houjicha is a roasted Japanese green tea with a soothing and earthy profile. Our houjicha is made from first flush tea leaves grown in an organic tea farm community within the Tenryu District known as "Organic valley." It's rich in antioxidants and l-thean

Our new, upgraded Essentials Set is an elevated collection of high-quality, handcrafted matcha must-haves thoughtfully sourced from Japanese makers. The quality and care that goes into Japanese craftsmanship is undeniable. So as we began curating an upgrad

Made in Tsubame City, Niigata Prefecture, Japan The fine mesh body of this minimal, two-part tea strainer (chakoshi) is ideal for sifting clump-free matcha. Its separate receiving dish can be used both as a vessel to hold sifted matcha and as a stand for t

Made in Tsubame City, Niigata Prefecture, Japan Elegant and minimal, this gold measuring scoop is made from high-quality stainless steel to prevent rust and maintain a beautiful luster. We recommend it to easily measure the ideal portion of matcha every ti

The Bamboo Whisk is the authentic traditional tool to prepare a perfect cup of matcha. This was the utensil used thousands of years ago during traditional Japanese tea ceremonies. Skillfully use the whisk in a zigzag motion until frothy. It will give the m

Made in Takayama, Ikoma City, Nara Prefecture, Japan This traditional Kazuho-style white bamboo tea whisk (chasen) is made by Chikumeido Sabun, a 24th-generation family-run tea whisk manufacturer in Takayama, Nara Prefecture, Japan. Each whisk is hand-carv

We recommend that you store your bamboo whisk on this whisk holder directly after using and cleaning. The bamboo prongs of the matcha whisk are delicate and, after repeated use, they can begin to lose shape. While the exact, original shape of the whisk is

The lightweight, soft fabric makes this hat especially breathable and comfortable. With beautiful white specks, it stands out from your typical beige cap. We've partnered with Storied Hats because we love their ethical and sustainable practices. They focus on using sustainable materials including recycled wool and polyester, organic cotton, hemp, and more.

Made in Japan The tea whisk stand (chasen yasume) is a vital component of your matcha ritual that will prolong the lifespan of your bamboo whisk. We recommend that you store your bamboo whisk on the whisk holder directly after using and cleaning.