Matanzas on the Bay Menu

416 Crescent St, Fort Myers Beach, FL 33931
  • Appetizers

    • Bay Bread

      lump crab, artichoke, onion, tomato, bleu, mozzarella and cheddar cheese
    • Stuffed Mushrooms

      Shrimp, scallops and crab, onion, celery, baked with cheddar
    • Queso Dip

      Blended white cheddar, spinach, pimento, jalapeños and tortillas
    • Crab Cakes

      Lump crab, red onion, pimento and herbs, zesty remoulade
    • Florida Stone Crabs

      seasonally available chilled with mustard sauce or steamed with drawn butter
    • Bacon Wrapped Shrimp Or Scallops

      Applewood smoked bacon, sweet Caribbean sauce
    • Crispy Crunch Shrimp

      In House Creation. Hand tossed in seasoned Rice Crispies. Red pepper cherry jam for dipping
    • Beer Battered Onion Rings

      Hand dipped to order. Sriracha ranch for dipping
    • Calamari

      Hand crafted, flash fried, marinara sauce
    • Smoked Fish Dip

      100% Mahi, capers, horseradish, bell pepper, red onion, served with tortillas
    • Crab, Lobster & Artichoke Dip

      Sharp Cheddar, coarse mustard, dill, parmesan
    • Beef Satay Skewers

      teriyaki and scallion marinated tenderloin, Thai peanut sauce
    • Coconut Shrimp

      rum and coconut dipped, red pepper cherry sauce
    • Blank-N-Gold Sesame Ahi Tuna

      Pan seared rare and served with wasabi, teriyaki, seaweed and ginger
    • Peel & Eats

      Gulf shrimp lightly seasoned, steamed and served hot or cold
    • Chicken Wings

      Crispy fried, served mild, medium, hot, jerk or teriyaki
    • Conch Fritters (Lunch)

      Ground Conch, green peppers, pimentos, Bam Bam sauce
  • Chowder & Salads

    • Couscous Salad With Shrimp Or Steak

      Spinach, goat cheese, toasted almonds, cherry tomato, cucumber, onion, with pineapple citrus vinaigrette
    • New England Clam Chowder

      onion, celery, hickory bacon, potato, cream
    • Spinach & Strawberry

      walnuts, goat cheese, red onion with poppy seed vinaigrette
    • Matanzas Conch Chowder

      stewed tomato, peppers and onion
    • Shrimp Salad

      signature recipe on a starred tomato, poppy seed vinaigrette
    • Caesar Wedge Salad

      heart of romaine, hickory bacon, garlic croutons, tomato, Caesar dressing; shaved Romano, asiago and parmesan
    • House Salad

      mixed greens, tomato, onion, cheddar, mushroom, cucumber, craisins and choice of dressing
  • Off the Grill & Pasta

    • New York Strip

      12oz center cut, seasoned herb butter
    • Baby Back Ribs

      Slow roasted, sweet & spicy BBQ sauce, served with one side
    • Filet Mignon

      8oz center cut, seasoned herb butter
    • Caloosa Chicken

      Spinach, mushroom, tomato, garlic white wine, served with one side
    • Alfredo

      Traditional garlic cream, roasted red pepper and broccoli
  • Specialties

    • Crunchy Grouper

      Seasoned corn flakes then flash fried with zesty orange dipping sauce
    • Seafood Chimichanga

      Shrimp, crab and Monterrey cheese flash fried in a flour tortilla with creamy Caliente drizzle
    • Coconut Shrimp

      Rum and coconut dipped red pepper cherry sauce
    • Crispy Crunch Shrimp

      In House Creation Hand tossed in seasoned Rice Crispies. Red pepper cherry jam for dipping
  • Seafood

    • Stuffed Red Grouper

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Stuffed Mahi Mahi

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Stuffed Flounder

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Stuffed Gulf Shrimp

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Stuffed 8oz Lobster Tail (Dinner)

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Stuffed Snapper

      House made seafood stuffing. Shrimp, crab and scallops, baked au gratin with provolone and served with one side
    • Mahi Mahi

      choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
    • Red Grouper

      choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
    • 8oz Florida Lobster Tail (Dinner)

      choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
    • Snapper

      choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
    • Gulf Shrimp

      choose one of our time tested preparations with your seafood of choice, served with one premium or two traditional sides
  • Sandwiches

    • Red Grouper

      broiled, blackened, fried or signature crunchy
    • North Atlantic Cod

      broiled, blackened, fried or signature crunchy
    • 1/2 Lb Angus Burger

      Char grilled to order
    • Shrimp Burger

      Created in our kitchen, chopped shrimp, red onions, seasonings and grilled
    • Classic Reuben (Lunch)

      Boar’s Head corned beef, big eye swiss, sauerkraut & 1000 island, grilled rye
    • Club Sandwich (Lunch)

      Toasted whole wheat, lettuce, tomato, bacon, turkey and American cheese with bacon aioli
    • Fish Taco Wrap (Lunch)

      Fried white fish, pineapple coleslaw, diced tomatoes, guacamole and cheddar cheese
    • Mahi Sandwich (Lunch)

      Broiled or blackened with lettuce, tomato & red onion
    • Tuna Melt (Lunch)

      toasted English muffin, local tomato, tuna salad, melted cheddar
    • French Dip (Lunch)

      Shaved roast beef, grilled hoagie, Au jus for dipping
    • Chicken Salad Wrap (Lunch)

      Diced chicken, onion, celery, seasonings with a touch of sweet
  • Dave's Dockside Pizza (To-Go Only)

    • The Deluxe

      A perfect cheese pizza topped with pepperoni, sausage, bacon, ham, green peppers, red onion, mushrooms and black olives. It’s the mother load!
    • Meat Lovers

      Pepperoni, sausage, ham and bacon
    • Dave's Docksider

      This is our best seller! Pepperoni, sausage and mushrooms with Dave’s pizza seasoning
    • Big Kahuna

      Chef Dave’s take on this classic pizza with pit ham and tangy pineapple, plus mozzarella
    • Super White

      Garlic and oil brushed crust topped with mozzarella, fresh green peppers, red onion, mushrooms, tomatoes, black olives and ricotta cheese
    • Margherita

      The finest crushed stewed tomatoes, freshly pulled basil, mozzarella and Parmesan cheese surrounded by a sea salted crust
    • Docksider White

      Our perfect crust brushed with olive oil and topped with garlic, red onion, mushrooms, tomatoes, Parmesan and mozzarella
    • Veggie Delight

      Our perfect pie topped with fresh green peppers, red onion, mushrooms, tomatoes and black olives
    • BBQ Chicken

      Blended with BBQ & sauce topped with mozzarella, chicken, red onions and bacon
    • Cheesy Garlic Planks

      Our 9” hand tossed dough brushed with garlic butter and topped with Parmesan and mozzarella
    • Dickside Breadsticks

      Garlic butter, Parmesan cheese and home made pizza sauce for dipping

Know a great happy hour or special for this location?

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