tuna, crab salad, avocado, tempura fried and finished with togarashi, hana and eel sauce
$20.00
Pearl
shrimp tempura, crab salad, avocado, topped with spicy tuna, sweet chili sauce, and sesame seeds
$18.00
Lioness
salmon, avocado, blistered shishito, kaiware topped with salmon, citrus zest, sesame seeds and lemon-tamari
$19.00
Transformer
softshell crab, cucumber, topped with tuna and avocado, finished with shaved dried pepper, spicy mayo, and green onion, served with serrano dipping sauce
$20.00
Holladay
hamachi, serrano tempura, cucumber, green onion, mint, shiso, cilantro, wrapped in mamenori, served with peanut dipping sauce
$18.00
Nemo
shrimp tempura, dungeness, avocado, topped with snapper and salmon, finished with ponzu, green onion, and smoked bonito flakes
$21.00
Death By Sushi
salmon, unagi, crab salad, avocado, cream cheese, tempura fried and finished with masago, green onion, spicy mayo, and eel sauce
$18.00
Japanista
spicy tuna, spicy crab salad, kaiware, cucumber topped with seared albacore, sweet chili sauce, and hana sauce, finished with cilantro and peppers
$19.00
Rip City
spicy tuna, shishito tempura, avocado, topped with hamachi, green onion, habanero masago, finished with garlic ginger ponzu
$19.00
Kenzo
salmon, albacore, shiso, avocado, cucumber, masago, green onion, ginger
$17.00
St Helens Volcano
snapper, crab salad, scallop, shrimp, avocado, cucumber, baked with japanese aioli, finished with eel sauce, smoked bonito, and togarashi