Search
Appetizers*
- Colossal Shrimp Cocktail$26.00
- Colossal Crab Cocktail$33.00
- Chilled Maine Lobster Cocktail
- Chilled Alaskan King Crab Legs (1/2 Lb)
- East Coast Oysters On Half Shell
- Classic Oysters Rockefeller$21.00
- Nueske's Maple Glazed Bacon Steak$28.00
- Aspen Ridge Beef Carpaccio$27.00
- Garlic Roasted Bone Marrow$21.00
- Lockhart Texas Quail Knots$24.00
- Chef's Selection Of Imported Caviar
- Hudson Valley Foie Gras$35.00
- Colossal Lump Crab Cakes
- Seared Hawaiian Bigeye Tuna$19.00
- Hawaiian Bigeye Ahi Tuna Tartare$19.00
- Alaska King Crab Stuffed Mushrooms$22.00
- Spicy Sautéed Colossal Shrimp$27.00
- Georges Bank Sautéed Sea Scallops$28.00
- Acme Smokehouse Smoked Salmon$21.00
- Fried Point Judith Calamari$18.00
On A Hot Stone
- Sliced Japanese A5 WagyuMiyazaki Prefecture$78.00
- Sliced Aspen Ridge Filet$54.00
Sushi Selections*
- Bluefin Tuna Sashimi$35.00
- Bigeye Ahi Tuna Tostada$21.00
- Hamachi With Crispy Onions$25.00
- Veggie Roll$17.00
- Clear Lobster Roll$29.00
- Spanish Octopus Carpaccio$25.00
- Crispy Shrimp & Scallop Bird Nest Dumplings$24.00
- Bigeye Ahi Tuna Maguro Lime Roll$24.00
- Jalapeño Bigeye Ahi Tuna Sashimi$24.00
- Alaska King Crab California Roll$26.00
Soups & Salads*
- Lobster Bisque With Cognac Cream$17.00
- Traditional French Onion Soup$13.00
- Spicy Mambo Salad$13.00
- Mastro's Seafood Salad$24.00
- Chopped Iceberg Wedge$16.00
- Classic Caesar Salad$14.00
- Mediterranean Chopped Salad$12.00
- Warm Spinach Salad With Nueske's Bacon$13.00
- Vine Ripened Beefsteak Tomato & Onion$12.00
- Di Stefano Burrata Cheese & Heirloom Tomato$19.00
Steaks & Chops*
- Center Cut Petite Filet 6oz$45.00
- Center Cut Filet 8oz$49.00
- Center Cut Filet 12oz$53.00
- Bone-In Filet 12oz$58.00
- Bone-In Filet 18oz$78.00
- New York Strip 16oz$52.00
- New York Pepper Steak 16oz$52.00
- "Chef's Cut" New York Strip 20oz$60.00
- Bone-In Kansas City Strip 18oz$58.00
- Broadleaf Wagyu Hamburger Helper™$36.00
- Bone-In Ribeye 22oz$58.00
- "Chef's Cut" Ribeye Chop 33oz$75.00
- Porterhouse 24oz$59.00
- Double Cut Porterhouse 48oz
- Australian Rack Of Lamb 22oz$49.00
- Catelli Bros. Milk-Fed Veal Chop 16oz$58.00
- Catelli Bros. Veal Chop Milanese Style$59.00
- Burgundy Red Wine Braised Osso Buco$49.00
- Double Cut Duroc Heritage Pork Chop 16oz$39.00
- Cobb Creek Organic Lemon Pepper Chicken$34.00
True A5 Kobe Beef, 100% Tajima Cattle
- Minimum 4oz Per Order$240.00
- Additional 2oz Portions$120.00
Japanese A5 Wagyu
- New York 8oz$150.00
- New York 10oz$175.00
- New York 12oz$200.00
Wagyu Tomahawk Chops
- Broadleaf Farms 32oz$115.00
- Broadleaf Farms 40oz$140.00
Seafood*
- Alaskan Halibut$48.00
- MSC Certified Chilean Sea Bass$49.00
- New Zealand Ora King Salmon Fillet$36.00
- Bigeye Tuna Sashimi Style$49.00
- Gulf Red Snapper, Jumbo Lump Crab A' La Meunière$45.00
- Straits Of Dover True Dover Sole$75.00
- Palacios Blackened Texas Red Fish$38.00
- Georges Bank Seared Sea Scallops$46.00
- Twin Lobster Tails 7oz Ea$68.00
- Alaskan King Crab Legs
- Broiled Live Maine Lobster
Potatoes & Fresh Vegetables
- Lobster Mashed Potatoes$38.00
- Broadleaf Wagyu Hamburger Helper™$16.00
- Gorgonzola Mac & Cheese$14.00
- 1 Lb Baked Potato$13.00
- Loaded Twice Baked Potato$14.00
- Garlic Mashed Potatoes$14.00
- Gruyere Cheese Scalloped Potatoes$14.00
- Hand Cut Sweet Potato Fries$14.00
- Hand Cut French-Fried Potatoes$13.00
- Hand Cut Shoestring Potatoes$13.00
- Shoestring Fried Onions$14.00
- Alaskan King Crab Black Truffle Gnocchi$34.00
- Roasted Brussels Sprouts$14.00
- Rosemary Garlic Sautéed Button Mushrooms$14.00
- Truffle Butter Sautéed Wild Mushrooms$19.00
- Creamed Spinach$14.00
- Creamed Corn$14.00
- Sautéed Sugar Snap Peas$14.00
- Spinach - Steamed Or Sautéed$13.00
- Broccoli - Steamed Or Sautéed$13.00
- Asparagus - Steamed Or Sautéed$14.00
- Grilled Broccolini$14.00
Menu Photos
Menu Photos
Loading...
