Masti Indian Street Food Restaurant Menu

86–88 Morningside Rd, Edinburgh, EH10 4BY
  • APPETISER

    • POPADOM

      A Papadum is a thin, crisp, round flatbread
      £0.90
    • GREEN SALAD

      £2.50
    • CUCUMBER RAITA

      £1.93
    • PICKLE TRAY

      £3.45
  • STARTERS

    • VEG PAKORA

      Mix veg with fresh Indian herbs in batter, then fried.
      £4.95
    • ONION BHAJI

      Sliced onions, fresh coriander and roasted cumin in a crispy batter
      £4.95
    • CHICKEN PAKORA

      succulent pieces of chicken breast marinated in batter, then dip fried
      £4.95
    • FISH PAKORA

      white fish, marinated in Indian spices, then fried. served with chili sauce
      £5.95
    • VEG SAMOSA

      Deep fried pastry with spiced mix veg filling
      £4.95
    • SAMOSA CHAAD

      Meat samosa, green chutney, yoghurt and chick peas masala
      £5.95
    • DAHI KACHORI

      Round bowl of dough filled with daal and spices, served with yoghurt and chutney, garnished with coriander
      £5.95
    • CHILLI FISH

      White fish in a crispy batter with spring onions, coriander and chilli
      £6.95
    • CHILLI CHICKEN

      Small pieces of chicken marinated in spicy batter and cooked with spring onions, coriander and chilli
      £6.95
  • TANDOORI STARTERS

    • TANDOORI PRAWN

      King prawn marinated with spices & cooked in tandoor
      £7.95
    • CHICKEN TIKKA

      Succulent pieces of chicken breast marinated with ginger, fresh corinander, yogurt , then cooked in clay oven
      £5.95
    • SEEKH KEBAB

      Chicken and lamb mince, onion, fresh Coriander and herbs, cooked in a clay oven
      £6.95
    • LAMB CHOPS

      Char-grilled lamb chops, marinated with ground spices & honey
      £7.95
  • CHICKEN DISHES

    • BUTTER CHICKEN

      Most famous north Indian dish cooked with cream, butter, cashew nuts & fresh tamatoes and honey
      £7.95
    • CADHI CHICKEN

      chicken breast cooked with caramelised onions, tomatos, peppers, chillis & fresh coriander with a touch of cream
      £7.94
    • CHICKEN TIKKA MASALA

      Charcoal grilled chicken tikka, cooked with tomatos, ginger and coriander in a creamy sauce
      £7.95
    • CHILLI GARLIC CHICKEN

      diced chicken breast cooked with curry leaves, tomatos, onion, green chilli & ginger
      £7.95
    • CHICKEN MASALA

      ON THE BONE : Home made style chicken on the bone
      £7.95
    • SAAG CHICKEN

      Places of chicken, cooked with fresh spinach and ground spices
      £7.95
  • LAMB DISHES

    • LAMB CURRY

      A Popular indian dish, cooked with red onions, fennel seeds, nutmeg and coriander
      £8.95
    • LAMB LASOONI

      dices lamb cooked with garlic, tomatoes, onions, green chillis & ginger
      £8.95
    • LAMB KADHAI

      Lamb, cooked with caramelised onions, tomatoes, bell pepper, green chilli and fresh coriander
      £8.95
    • LAMB BHINDIWALA

      slow cooked lamb, cooked with caramelised onions, okra, tomatoes and special blend of herbs and spices
      £9.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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