Master Yue's Tea Palace Menu

BBQ pork with honey-glazed soy sauce features tender, succulent slices of pork marinated in a sweet and savory blend of honey, soy sauce, and aromatic spices. The glaze caramelizes during cooking, creating a shiny, sticky exterior that enhances the pork’s natural flavor, making each bite irresistibly delicious and mouthwatering.

A delicious duo of tender honey-glazed BBQ pork and juicy, boneless chicken, both perfectly seasoned and grilled to perfection. Served atop a bed of steamed rice, this hearty bowl is accompanied by fresh bok choy and pickled vegetables, offering a balance of sweet, savory, and fresh flavors. Ideal for those who want to enjoy the best of both worlds in one satisfying meal.

BBQ chicken with honey-glazed soy sauce features tender, succulent slices of chicken marinated in a sweet and savory blend of honey, soy sauce, and aromatic spices. This item includes veggies and white rice.

BBQ rib with honey-glazed soy sauce features tender, succulent slices of pork spare rib marinated in a sweet and savory blend of honey, soy sauce, and aromatic spices. The glaze caramelizes during cooking, creating a shiny, sticky exterior that enhances the pork’s natural flavor, making each bite irresistibly delicious and mouthwatering.

BBQ chicken with honey-glazed soy sauce features tender, succulent slices of chicken marinated in a sweet and savory blend of honey, soy sauce, and aromatic spices. This item includes veggies and white rice.

BBQ rib with honey-glazed soy sauce features tender, succulent slices of pork spare rib marinated in a sweet and savory blend of honey, soy sauce, and aromatic spices. The glaze caramelizes during cooking, creating a shiny, sticky exterior that enhances the pork’s natural flavor, making each bite irresistibly delicious and mouthwatering.

Shanghai Soup Dumpling filled with fresh pork infused with ginger and featuring a delicate thin skin, these dumplings hold a delectable surprise—a rich pork consommé.

Siu Mai, a well-loved American item featuring a pork and shrimp dumpling wrapped in a golden-yellow skin.

Pork Dumpling with Jicama & Peanuts is a regional favorite. A culinary delight featuring a touch of five spices for a flavorful kick and the delightful crunch of jicama and peanuts

Shrimp Dumplings filled with Pea Shoots. Featuring fresh shrimp and the distinct flavors of pea shoots, this delectable dumpling offers a perfect balance of umami from the shrimp and the vibrant essence of greens.

Taro Dumpling, this delicate dim sum features a translucent skin embracing a filling of taro and pork infused with five-spice seasoning

Pork Pot Stickers, a meaty dumpling filled with fresh pork and crisp cabbage. This classic holds a top spot on American menus, symbolizing Chinese culinary traditions on family dinner tables.

Chicken Pot Sticker – a savory dumpling filled with tender chicken and complemented by a medley of delightful flavors. Like its pork counterpart, this dish is a beloved addition to American menus, symbolizing the rich culinary tapestry of Chinese traditions at family tables.

Steamed Bean Curd Roll, a culinary masterpiece, is filled with a delightful combination of fresh pork, succulent shrimp, and bamboo shoots for added crunch, all expertly enveloped in a tender bean curd sheet.

Steamed Spareribs a timeless favorite, using fresh, succulent pork, each bite delivers a perfect balance of tender meat infused with aromatic garlic and the savory richness of black bean sauce.

Steamed Chicken Feet is a delicacy, a must-have dim sum delight. Beginning with a meticulous process of frying and slow stewing over low heat, this often-overlooked part of the chicken transforms into a delicious culinary experience.

The heartwarming nostalgia of our Sticky Rice Lotus Leaf Wrap is made with sweet glutinous rice, minced pork, Chinese sausage and salted egg yolk creating a satisfying and flavorful combination.

Soft, fluffy buns filled with a savory mix of vegetables and pork. Three pieces per serving.

Chinese Sausage Bun, a sweet Chinese sausage made from lean pork for a healthier choice, elegantly wrapped in a fluffy white bun. Experience the perfect fusion of savory and sweet flavors, where the lean pork sausage provides a delightful contrast to the softness of the bun.

Soft steamed buns filled with tender Chinese spinach, offering a delicate and savory taste in each bite.

Custard Bun, a fluffy white bun filled with a luscious custard made from egg yolk, milk, and sugar. Experience the gooey goodness that awaits with each bite, as the delicate sweetness of the custard perfectly complements the softness of the bun.

Lava Bun, a fluffy white bun with a delectable yellowish lava filling made from butter and salted egg. Experience the perfect balance of salt and sugar as you bite into the soft bun, revealing a rich and runny center.

Fried Sesame Ball – a treat for the senses. Featuring a chewy glutinous rice skin embracing a sweet red bean paste, each ball is fried to a golden brown perfection, creating a crispy outer layer.

Golden-brown buns filled with savory pork and mixed vegetables, garnished with chopped green onions. Three pieces per serving.

Fried Bean Curd with Shrimp. Experience the crispiness of bean curd sheets enveloping fresh shrimp, expertly fried to a golden brown.

Golden-brown buns filled with creamy custard, crispy on the outside and soft on the inside. Three pieces per serving.

Crispy on the outside and tender on the inside, our Pan-Fried Chinese Spinach Bun is filled with a savory fresh spinach.

Crispy on the outside and tender on the inside, our Deep-Fried Chinese Spinach Bun is filled with a savory fresh spinach.

Our Fried Pork and Shrimp Siu Mai is a delightful twist on the steamed classic. These dumplings are crafted with the same savory pork and shrimp filling, but the golden-brown exterior adds a crispy texture to complement the succulent interior. Ideal for those who enjoy a crispy, fried touch. This one's for the adventurous eaters!

Fried Wonton, delicately fried to a golden perfection, each bite reveals a delightful combination of shrimp and fresh pork encased in a crispy exterior.

Crispy, savory flatbread layered with chopped green onions

Pork Pot Stickers, a meaty dumpling filled with fresh pork and crisp cabbage. This classic holds a top spot on American menus, symbolizing Chinese culinary traditions on family dinner tables.

Chicken Pot Sticker – a savory dumpling filled with tender chicken and complemented by a medley of delightful flavors. Like its pork counterpart, this dish is a beloved addition to American menus, symbolizing the rich culinary tapestry of Chinese traditions at family tables.

Embark on a flavor journey with our unsweetened Mi Lan Oolong Tea, a unique tea originating from the eastern part of Canton Province. Revel in the distinctive honey orchid floral notes of this Oolong tea.

Delight in the rich, caramel essence of our Brown Sugar Milk Tea. Creamy milk tea, blended with smooth brown sugar syrup, is served chilled over ice for a refreshingly indulgent experience.

The authentic taste of Thailand with our Thai Milk Tea. Crafted using Thailand's premium Cha Tra Mue tea leaves, this delightful blend captures the essence of street-style Thai tea. Enjoy the perfect harmony of flavors as condensed milk and evaporated milk come together,

Immerse yourself in the floral elegance of our Jasmine Milk Tea, showcasing the renowned Jasmine tea from Guangxi Province, one of the six famous areas for Jasmine tea. Dating back to the Song Dynasty around 1200 BC, this tea has stood the test of time. Enjoy the delicate fragrance of Jasmine paired with the rich creaminess of milk for a refreshing and historical tea experience.

Our Classic Milk Tea is crafted from premium high-elevation Ceylon tea, it offers a strong flavor profile, while the use of unrefined sugarcane raw sugar adds a nuanced sweetness with delightful caramel undertones, perfectly blended with organic milk. It's a carefully balanced blend that promises a rich and satisfying experience in every sip.

Embark on a flavor journey with our Oolong Milk Tea, a unique tea originating from the eastern part of Canton Province. Revel in the distinctive honey orchid floral notes of this Oolong tea, perfectly blended with organic milk. This exceptional beverage offers a captivating combination of regional specialty and creamy richness.

Experience the delightful blend of floral and fruity notes in our Strawberry Jasmine Tea using all-natural house-made strawberry jam.

Embark on a flavorful journey with our Pineapple Jasmine Tea, crafted using our house-made, all-natural pineapple jam and jasmine tea sourced from Guangxi Province, one of the six famous tea-growing regions.

Explore the unique blend of our Passion Fruit Jasmine Tea, crafted with all-natural house-made passion fruit jam and jasmine tea sourced from Guangxi Province, a renowned tea region.

Our Pineapple Jasmine Tea is meticulously crafted with our house-made, all-natural pineapple jam and passion fruit jam. This exquisite blend features jasmine tea sourced from Guangxi Province, one of the six famous tea-growing regions.

Experience the classic taste of our Authentic Hong Kong Style Lemon Tea. This traditional beverage features a robust black tea base, enhanced with a zesty lemon infusion for a perfect balance of bold and refreshing flavors.

Freshly squeezed lemons and just the right touch of sweetness, served chilled over ice for a crisp, refreshing drink.

Savor the refreshing blend of tangy lemons and our house-made strawberry jam in this delightful Strawberry Lemonade. Freshly squeezed lemon juice is enhanced with the rich, fruity sweetness of our hand-crafted jam, creating a perfectly balanced, thirst-quenching drink.