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台灣小吃麵食類現煮水餃台式滷味拼一拼、(二拼、三拼、四拼)（Taiwanese Braised Food）招牌雞、鴨、烤豬腳速凍手工香腸、水餃、餛飩精選湯品（Soup)

台灣小吃
- 手工台灣香腸 2條（Taiwanese Sausage, Two Sausages)
  上等精選豬肉、純手工製作、香腸香料（Premium pork, handmade, sausage spices）
  $6.00
- 大腸包小腸（Rice Sausage In Sausage)
  䓤油炒糯米、、手工灌製糯米腸包手工香腸、蒜蓉醬汁（Fried glutinous rice with Green onion oil, ,handmade glutinous rice sausage, handmade sausage, garlic sauce
  $7.50
- 糯米腸（2條）Two Glutinous Rice Sausages
  蒽油炒糯米、干蝦米、手工灌製、蒜蓉醬汁（Green onion oil fried glutinous rice, dried shrimp, hand-made filling With Garlic Sauce )
  $7.00
- 糯米腸配香腸( Glutinous Rice Sausage With Taiwanese Sausage
  一條糯米腸、2條台灣香腸（One glutinous rice sausage, 2 Taiwanese sausages）
  $9.00
- 干煎菜頭粿（蘿蔔糕）配台灣香腸（Pan-Fried Radish Cake With Taiwanese Sausage）
  新鮮蘿蔔絲、在來米粉、手工台灣香腸、蒜蓉醬汁（Fresh shredded radish,Rice flour , handmade Taiwanese sausage, garlic sauce
  $12.00
- 台式雞卷（Fried Pork Roll)
  豆腐皮、豬瘦肉、馬蹄片、洋䓤、甜辣醬（Tofu skin, lean pork, water chestnut slices, onion、sweet and spicy sauce
  $9.50
- 肉圓（Steamed Bawan; Taiwanese Starch-Wrapped Meatball)
  糯米粉、在來米粉、滷豬肉、荀塊、香菇、蒜蓉醬甜辣醬（Glutinous rice flour, rice flour, braised pork, bamboo shoots, mushrooms）、Sweet and spicy garlic sauce.
  $6.00
- 咸酥雞 Yan Suji ( Salty Fried Chicken Nuggets; 7 Oz)
  上等大雞腿肉、去骨、五香粉、咸酥雞粉、地瓜粉（Premium chicken thigh meat, boneless, five-spice powder, fried chicken powder, sweet potato powder）
  $8.00
- 台式臭豆腐（Fried Stinky Tofu)
  臭豆腐、台式泡菜、自制辣椒醬、醬油、蔥（ Stinky tofu, Taiwanese kimchi, homemade chili sauce, soy sauce, green onions）
  $9.50
- 酥炸黑臭豆腐（Fried Black Stinky Tofu)
  黑臭豆腐、湖南口味醬料（Black stinky tofu, Hunan-style sauce）
  $10.00
- 紅糟肉（Fried Pork With Red Yeast Rice）
  豬五花肉、紅糟、糖、米酒、醬油（Pork belly, red yeast rice, sugar, rice wine, soy sauce）
  $9.50
- 燙青菜（Blanched Vegetable)
  川燙上海菜、蔥油、油蒜片（Hot Shanghainese vegetables, scallion oil, garlic slices）
  $10.00
- 台南肉粽（Tainan Pork Zongzi)
  豬瘦肉、滷花生、咸蛋黃、香菇、蝦米、梅干菜、水煮糯米（Pork lean meat, braised peanuts, salted egg yolk, mushrooms, dried shrimps、Pickled mustard greens、Boiled glutinous rice）
  $5.00
- 台北肉粽（Taipei Pork Zongzi)
  滷五花肉、咸蛋黃、香菇、粟子、炒糯米、蝦米（Braised pork belly, salted egg yolk, mushrooms, chestnuts, fried glutinous rice、dried shrimps）
  $5.00
- 台南碗粿（Tainan Bun Kueh)
  滷蛋、滷豬瘦肉、香菇、、沾米粉（Braised eggs, braised lean pork, mushrooms,, rice flour)
  $6.00
- 台灣艾草粿（青團）Taiwanese Mug Wort Kueh
  艾草粉、糯米粉、干蘿蔔絲、豬肉沬、蝦米、四粒裝（Mugwort powder, glutinous rice flour, dried radish, pork chops、dried shrimps 、Four pieces)
  $11.00
- 酥炸花生（Fried Peanuts）
  花生、糖、鹽
  $4.50
- 樟茶鴨翅8 支（Smoke Duck Wings）
  $8.00
麵食類
- 招牌滷肉飯 (Luroufan ; Braised Pork Belly With White Rice
  手切豬五花肉、紅蔥頭、油蒜酥、台灣米酒、滷蛋、燙青菜、醃蘿蔔干（Hand-cut pork belly, shallots, fried garlic, Taiwanese rice wine, braised egg, blanched vegetables, pickled radish）
  $9.50
- 台式炸豬排滷肉飯（Taiwanese Pork Chop Over Rice)
  炸豬排、滷肉汁、滷蛋、燙青菜、醃蘿蔔干（Deep-fried pork chop, braised pork , braised egg, boiled vegetables, pickled radish
  $12.50
- 咸酥雞蓋飯（Salty Fried Chicken Nuggets Over Rice)
  咸酥雞、燙青菜、醃蘿蔔干（Fried chicken Nuggets , boiled vegetables, pickled radish
  $12.50
- 干煎雞腿排蓋飯（Pan-Fried Chicken Fillet Over Rice)
  去骨雞腿排、燙青菜、醃蘿蔔干（Boneless chicken thigh steak, blanched vegetables, pickled radish）
  $12.50
- 雞肉絲飯（White Rice W. Shredded Chicken)
  手撕雞胸肉、蒽油、燙青菜、醃蘿蔔干、滷豆干、熬煮醬油（Shredded chicken breast, anthracene oil, blanched greens, pickled radish, braised tofu boiled soy sauce）
  $9.50
- 台南油飯（Taiwanese Glutinous Rice)
  糯米、豬瘦肉、蝦米、乾魷魚、蔥油（Glutinous rice, lean pork, dried shrimp, dried squid, scallion oil）
  $6.00
- 香腸蛋炒飯（Sausage Egg Fried Rice)
  台灣香腸、雞蛋、青䓤、洋蔥（Taiwanese sausage, eggs, green onions、onions)
  $10.00
- 滷肉乾麵（Noodles W. Braised Pork Belly)
  台灣油麵、滷五花肉、魚板、滷蛋、油蒜酥、豆芽菜、韮菜（Taiwanese oil noodles, braised pork belly, fish cake, braised egg, fried garlic crisps、bean sprouts, chives）
  $9.50
- 台式涼麵（Cold Noodles W. Sesame Peanut Sauce)
  台灣油麵、芝麻醬、花生醬、黃瓜絲、素火腿絲、醬油（Taiwanese oil noodles, sesame paste, peanut butter, cucumber shreds, Vegetarian ham shreds, soy sauce）
  $8.00
- 蔥油拌麵（Scallion Oil Noodles）
  上海細麵、蔥油、醬油（Shanghai noodles, scallion oil, soy sauce）
  $8.00
- 台灣擔仔麵（Danzai Noodles Soup)
  台灣油麵、滷五花肉、貢丸、蝦、滷蛋、豆芽菜、韮菜、魚板（Taiwanese oil noodles, braised pork belly, meatballs, shrimp, braised eggs, bean sprouts, chives, fish cake）
  $10.00
- 鴨肉湯麵（Smoke Duck, Braised Pork Belly Noodles Soup)
  樟茶烤鴨、台灣油麵、滷五花肉、豆牙菜、韮菜（Smoke Duck 、Braised Pork Belly 、Noodles 、bean sprouts, chives）
  $15.00
- 台式米粉湯（Taiwanese Rice Noodles Soup)
  米粉、滷大腸、水煮五花肉、油䓤酥（Rice noodles, braised pork intestines, boiled pork belly, fried shallots）
  $12.00
- 牛氣辣干拌麵（Beef Triple W. Spicy Sauce Noodles)
  滷牛腱、滷牛肚、豆芽菜、韮菜（Braised beef shank, braised beef tripe, bean sprouts, chives, chilli oil salad）
  $13.50
- 鴨肉粉絲湯（Taiwanese Duck Vermicelli Soup)
  樟茶鴨、油豆腐、醃冬菜、薑絲、鴨胗（Fried tofu, pickled winter vegetables, shredded ginger, duck gizzards、smoked Duck)
  $13.50
- 紅燒牛肉麵（Beef Noodle Soup)
  牛腩、豆瓣醬、青䓤、燙青菜（beef noodle Soup)
  $15.00
- 香菇肉羹湯麵、米粉、飯（Mushroom Pork Thick Soup W. Noodle 、Rice Noodles 、Rice
  香菇、肉羹、金針菇、大白菜（mushrooms, meat soup, enoki mushrooms, Chinese cabbage）
  $12.50
現煮水餃
- 水煮三鮮水餃 12粒（Chives Pork Shrimp Dumplings)
  韮菜、豬肉、蝦（Boiled Chives Pork Shrimp）
  $10.00
- 水煮手工魚餃子 12粒（Boiled Fish Chinese Chives Dumplings)
  水煮韮菜魚餃子（Boiled Fish Dumplings with Chives）
  $10.00
- 水煮韮菜豬肉水餃 12 粒（Boiled Chive And Pork Dumplings
  水煮韮菜豬肉水餃 12 粒（Boiled Chive and Pork Dumplings）
  $9.00
- 水煮白菜豬肉餃 12粒（Boiled Chinese Cabbage And Pork Dumplings 12pcs）
  水煮白菜豬肉餃 12粒（Boiled Chinese Cabbage and Pork Dumplings 12pcs）
  $9.00
台式滷味拼一拼、(二拼、三拼、四拼)（Taiwanese Braised Food）
- 滷牛腱（Braised Beef Tendon）4OZ
  $6.00
- 滷牛肚（Braised Beef Tripe）4OZ
  滷牛肚（Braised beef tripe）4OZ
  $6.00
- 滷豬大腸（Braised Pork Intestines）4OZ
  $5.00
- 滷豬嘴肉（Braised Pork Snout) 4 OZ
  $4.50
- 涼拌豬耳朵（Braised Shredded Pig’s Ear) 4 OZ
  涼拌豬耳朵（Braised Shredded Pig’s Ear) 4OZ
  $5.00
- 麻辣鴨脖子（Spicy Duck Neck) 5 Oz
  $5.50
- 滷油豆腐（Braised Tofu）
  $6.00
- 滷豆包（Braised Bean Curd）4 Oz
  滷豆包（Braised Bean Curd）4oz
  $5.00
- 滷豆干（Braised Dried Tofu）4 Oz
  $5.00
- 滷豆皮（Braised Bean Curd Skin）4 Oz
  $5.00
- 滷藕片（Braised Lotus Root）4 Oz
  $5.00
- 滷海帶（Braised Kelp）4OZ
  $5.00
- 滷高麗菜（Braised Cabbage）
  $5.00
- 萬巒豬腳（滷扎蹄、去骨 Boneless Braised Pork Knuckles)
  滷扎蹄、去骨 Boneless Braised Pork Knuckles
  $12.00
- 五香滷蛋一粒（Spiced Braised Eggs、One Egg)
  $1.25
招牌雞、鴨、烤豬腳
- 樟茶鴨（半隻）Smoked Duck, Half Duck
  精選長島鴨、古法煙燻（ Long Island duck, smoked using traditional method）
  $22.00
- 脆皮花椒雞（半隻）Crispy Salty Chicken Half
  上等活殺雞、花椒咸高湯
  $12.00
- 醉雞半隻（Salty Chicken With Rice Wine Sauce、Half)
  上等活殺雞、紹興料酒、中藥包
  $14.00
- 烤豬腳 1.1磅（Smoke Pork Knuckles、1.1LB
  切豬腳、古法煙燻
  $10.00
速凍手工香腸、水餃、餛飩
- 速凍手工台灣原味香腸6條裝（Taiwanese Sausages Frozen 1 LB)
  $11.00
- 速凍台灣高梁香腸6條裝、1磅（Taiwanese Sausages With Kaoliang Liquor、1LB)
  $13.00
- 速凍手工三鮮水餃50粒裝（Chives Pork Shrimp Dumplings, Frozen 50 Pcs)
  韮菜、豬肉、蝦（Chives Pork Shrimp ）
  $30.00
- 速凍魚餃子50粒裝（Fish Dumplings Frozen 50 Pcs)
  速凍、韮菜、龍利魚片（frozen, leek, longli fish fillet）
  $30.00
- 速凍韮菜豬肉水餃50粒裝（Chives Pork Dumplings 50 Pcs)
  $28.00
- 速凍白菜豬肉水餃50粒裝（Cabbage Pork Dumplings Frozen 50 Pcs)
  $28.00
- 速凍薺菜餛飩50粒裝（Shepherds Prawn Wonton Frozen 50 Pcs)
  $28.00
- 速凍三鮮餛飩50粒（Cabbage Pork Wonton Frozen 50 Pcs)
  $28.00
精選湯品（Soup)
- 藥膳羊肉湯64 OZ裝、（Mutton Soup)
  $30.00
- 台式貢丸湯（Gongean Soup Meat Ball Soup)
  $6.50
- 三鮮餛飩湯（Cabbage Pork Shrimp Soup)
  $6.50
- 薺菜餛飩湯（Shepherds Pork Wonton Soup)
  $6.50
- 香菇肉𡙡湯（Mushroom Pork Thick Soup)
  $10.00