MAST' Menu

Sausage, friarielli (broccoli rabe), fior di latte.

Wild mushrooms, black truffle oil, fior di latte and basil. Vegetarian.

Spicy Calabrese salame, San Marzano tomato, fior di latte.

Fior di latte, anchovies, olives, San Marzano tomato, oregano, garlic, basil.

Ricotta cream, San Marzano tomato, prosciutto, fior di latte.

Ricotta cream, prosciutto cotto (ham), mozzarella, basil.

Eggplant parmigiana, provolo (smoked mozzarella), basil. Vegetarian.

Parma prosciutto, baby arugula, cherry tomato, fior di latte topped with shaved parmigiano reggiano.

Porcini mushrooms, sausage, gorgonzola, for di latte and shaved parmigiano.

Fried pizza filled with ricotta, prosciutto cotto (ham) fior di latte, San Marzano tomato.

Fior di latte , mast famous meatballs basil scaglie di parmigiano reggiano (shaved).

Pancetta, sausage, potatoes, fior di latte.

Arancini, beef peas, mozzarella.

Cherry tomato, house-made ciliegine di mozzarella, basil pesto.

Fried calamari.

Stuffed with mozzarella, ricotta, Seasonal.

Arancini, fried dough, potato croquette, and fried polenta.

Creamy mozzarella, baby bell peppers, balsamic glaze.

Cured Italian meats, cheese, pickled veggies.

Braised octopus, potato, olive, celery.

Pan roasted, marinated eggplant, prosciutto di Parma.

Classic caesar salad.

Mixed greens, olives, beets, lemon, EVOO.

Folded stuffed pizza filled with ricotta, salame, fior di latte, San Marzano.

Casarecce pasta, angus beef meatballs, sanmarzano tomato, basil.

Potato gnocchi, tomato sauce, fresh mozzarella

Italian sausage, wild mushrooms, and panna (cream sauce).

Filled with slowed braised pork and beef ,tomato sauce and fresh mozzarella.

Egg yolk, guanciale (pancetta) pecorino romano.

Guanciale, san marzano tomato,basil EVOO.

Littlenecks, garlic, extra virgin olive oil touch of cherry tomato.

Slowly braised to the melting point baby back ribs in an onions caramelized sauce.

Fettuccine pasta wild boar ragu’.

Stuffed with swiss chard, ricotta in a butter truffle sauce.

Mussels, clams, shrimp and calamari cherry seafood brodetto.

Pappardelle pasta, wild mushroom.

Created in USA chicken breaded fresh mozzarella ,sauce and parmiggiano.

Veal scaloppine, prosciutto, mozzarella , sage white wine sauce.

Pan roasted salmon,roasted potatoes,snow peas.

Filet clams mussels cherry tomatoes.

Lamb lolly pops roasted over mushroom risotto.

Angus sirloin steak, roasted potato , broccoli rabe.

Wagyu beef, onions, red peppers, tomato, lettuce and mozzarella.

Fried calamari.

Angus beef meatballs, parmigiano reggiano, tomato sauce.

Wild mushrooms, black truffle oil, fior di latte.

Fior di latte, anchovies, olives, San Marzano tomato, oregano, garlic, basil.

Classic Cesar salad anchovies crostino.

Arugula salad, blueberry vinaigrette, goat cheese, almonds.

Prosciutto di Parma, mozzarella, basil.

Sweet Italian sausage, sauteed with friarielli (broccoli rabe).

Grilled chicken, sun-dried tomato, mozzarella.

Classic Neapolitan eggplant parmigiana.

Angus beef meatballs, mozzarella, parmigiano reggiano.

Chicken parm.

Bucatini pasta, guanciale(pancetta)san marzano tomato,pecorino romano.

Olives, capers, anchovies, san marzano tomato, parsley.

House made basil pesto, linguine pasta, parmiggiano reggiano.

Potato gnocchi, mozzarella, parmiggiano mast signature sauce.

Rigatoni pasta with all beef bolognese sauce,parmiggiano reggiano.

Rigatoni Pasta, all angus beef meatballs.

Traditional Neapolitan eggplant parmigiana.

Chicken parm classic italian american creation served with spaghetti.