Massaya Lebanese Restaurant and Bar Menu

Vegetarian, vegan. Veggie patties (chickpeas, fava beans, garlic, onion, parsley) served with tahini and house pita.

Vegetarian, vegan. Pureed chickpea with tahini, garlic, lemon and house pita.

Vegetarian, vegan. Puréed chickpea with spicy sauce, tahini, garlic, lemon, pickles and house pita.

Dough filled with ground beef, onion, parsley and house herb.

Vegetarian. Dough filled with feta, mozzarella, onion and parsley.

Vegetarian, vegan. Fava beans, olive oil, lemon, garlic, tomato, parsley and house pita.

Vegetarian. Hummus, Baba ghanoush, tabbouleh, cheese sambousek and grape leaves.

Ground beef, lamb and bulgur wheat mixed with herbs and stuffed with ground beef and onion.

Rice, parsley, mint, tomato, onion, lemon and olive oil.

Vegetarian, vegan, gluten free. Golden potatoes cubes, red pepper flakes, cilantro, hot peppers, olive oil and lemon.

Vegetarian, vegan. Spicy dip of walnuts, roasted red pepper, pomegranate molasses, onion, garlic, and tahini sauce.

Vegetarian, vegan. Lettuce, cucumber, tomato, parsley, mint, onion, sumac, house dressing and pomegranate molasses topped with toasted pita.

Vegetarian, vegan. Parsley, mint, onion, tomato, bulgur wheat, lemon and olive oil.

Vegetarian, gluten free. Lettuce, tomato, feta, olives, green peppers, onion, cucumber and olive oil.

Vegetarian, gluten free. Chickpeas, parsley, fresh mint, cherry tomatoes, cucumbers, red peppers, feta, olive oil and lemon.

Lettuce, tomato, cucumber, green pepper and house dressing.

Marinated chicken, pita, garlic sauce, fries and pickles.

Grilled ground beef and lamb, parsley, onions, hummus and pickles.

Vegetarian, vegan. Chickpeas, fava beans served with parsley, radish, tomato, pickles and tahini sauce.

Grilled marinated lamb, bell peppers, onions, hummus and pickles.

Grilled marinated beef, bell peppers, onions, hummus and pickles.

Vegetarian. Katayef dough filled with kashta, sweet cheese topped with pistachios and orange blossom syrup (2 pieces).

Vegetarian. Soft sweet cheese, semolina served with kashta topped with pistachios and orange blossom syrup.

Vegetarian. Baked dough filled with sweet cheese and kashta topped with pistachio and orange blossom syrup.

Flatbread pizza style for kids.

Gluten-free. Grilled skewers of ground beef, lamb, parsley, onions, garlic, side yogurt sauce.

Gluten-free. Marinated lamb cubes with side yogurt sauce.

Gluten-free. Marinated beef cubes with side yogurt sauce.

Gluten-free. Marinated beef with side tahini sauce.

Gluten-free. Marinated chicken with side garlic sauce.

Gluten-free. Marinated lamb with side tahini sauce.

Gluten-free option. Vegetarian. Vegan. Chickpeas, fava beans served with tahini sauce, pita and pickles.

Gluten-free. Marinated wild caught Argentina shrimp.

Gluten-free. Grilled beef, chicken and skewers kofta served with tahini sauce.

Gluten-free. Fresh caught Norwegian salmon, served with lemon butter sauce.

Gluten-free. Tender, fall off the bone lamb shanks braised with rosemary, celery, carrots, house-made tomato sauce.