Our most frequently ordered and highly rated selections.
Ribeye Steak
12 oz. ribeye steak. Served with choice of side and house or Caesar salad.
$34.00
Grilled Salmon
Served with garlic mashed potatoes & grilled asparagus.
$24.00
Bison Burger
Bison burger served with American cheese, bacon, mixed greens, tomato & crispy onion straws on a kaiser roll.
$18.00
Poutine
Seasoned fries, white Cheddar cheese curds and savory brown gravy.
$10.00
Caramel Cheesecake Brownie
Chocolate brownie swirled with cheesecake & served with
house caramel, chocolate sauce & vanilla ice cream.
$8.00
Grilled Meatloaf
Topped with savory brown gravy, served with garlic mashed potatoes & broccoli with beurre blanc.
$21.00
NY Strip Steak
12 oz. NY strip steak. Served with choice of side and house or Caesar salad.
$33.00
Shrimp & Grits
Sautéed shrimp, roasted tomatoes & mushrooms, bell peppers & onion, all tossed in tasso ham gravy, topped with cheese grits, bacon, parmesan & chives.
$23.00
Calamari
Flash fried with roasted red peppers, served with house aioli.
$16.00
Vanilla Bean Créme Brulee
Smooth custard with a crispy sugar layer. Served with fresh berries.
$9.00
Starters
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Artichoke Spinach Dip
Spinach, artichoke hearts, cream cheese, spices & mozzarella cheese. Baked & served with flatbread.
$15.00
Mash House Pretzels
Baked, salted & served with a side of our beer queso & spicy mustard.
$14.00
Calamari
Flash fried with roasted red peppers, served with house aioli.
$16.00
Salmon Bites
Atlantic salmon bites fried & served with our house aioli.
$16.00
Fried Green Tomatoes
Goat cheese and balsamic reduction.
$15.00
Poutine
Seasoned fries, white Cheddar cheese curds and savory brown gravy.
$10.00
Basket of Cheesy Garlic Bread
Ciabatta bread toasted with garlic butter & topped with mozzarella & parmesan cheese.
$6.00
Chicken Wings
Baked & fried jumbo wings tossed in a sauce of your choice.
$15.00
Beer Queso
Mixed cheeses blended with Irish Red Ale, topped with seasoned tomatoes & jalapeños, served with corn tortilla chips.
$12.00
Pulled Pork Potato Skins
Fried & topped with house pulled pork, pepper jack cheese & green onions. Served with sour cream.
$16.00
Classic Potato Skins
Fried & topped with shredded cheddar cheese, bacon & green onions. Served with a side of sour cream.
$14.00
Burgers & Sandwiches
Comes with Fries or Substitute Onion Rings for an extra charge.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ghost Burger
8oz. House ground beef patty, ghost-pepper jack cheese, napa cabbage, red onion & IPA mustard, on a kaiser roll.
$15.00
Veggie Burger
5oz. Veggie patty, baby spinach, roasted red peppers & chipotle aioli, on a Hawaiian bun.
$15.00
Bleu Brew Burger
8oz. House ground beef patty, stout-caramelized onions, bleu-jack cheese, IPA candied bacon, lettuce, & tomato on a Hawaiian bun.
$15.00
Bison Burger
Bison burger served with American cheese, bacon, mixed greens, tomato & crispy onion straws on a kaiser roll.
$18.00
Pulled Pork Burger
8oz. House ground burger grilled & topped with slow cooked pulled pork, BBQ sauce & house slaw on a kaiser roll.
$17.00
Pulled Pork Burger Bowl
8oz. House ground burger grilled & topped with slow cooked pulled pork, BBQ sauce & house slaw
$17.00
Goober Burger
House ground beef patty topped with American cheese, bacon, peanut butter & jelly, & a fried egg. Served with house fries.
$16.00
Mash House Cuban
Grilled pork loin, Black Forest ham, Gruyére cheese, bread & butter pickles, Dijon mustard & grilled sourdough. Served with a pickle spear.
$16.00
All American Panini
Sourdough bread topped with Black Forest ham, Genoa salami & bacon slices. Served with house fries.
$16.00
French Dip
Choice of slow-roasted grass-fed NC beef chuck or chicken. Shredded & placed on a ciabatta roll & topped with provolone cheese. Onions & peppers optional. Served with our house au jus & fries.
$17.00
Blackened Grouper Sandwich
Blackened Atlantic Grouper served on a ciabatta bun with lettuce, tomato, red onion & chunky tartar sauce.
$19.00
Entrees
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Meatloaf
Topped with savory brown gravy, served with garlic mashed potatoes & broccoli with beurre blanc.
$21.00
Ahi Tuna Steak
Seared with sesame seeds, served with grilled asparagus, wakame salad, pickled ginger, wasabi & ponzu.
$28.00
Jambalaya 'Our Way'
Shrimp, chicken, tasso ham & andouille sausage, spicy Creole sauce with peppers & roasted tomatoes, topped with cheese grits & chives.
$21.00
Shrimp & Grits
Sautéed shrimp, roasted tomatoes & mushrooms, bell peppers & onion, all tossed in tasso ham gravy, topped with cheese grits, bacon, parmesan & chives.
$23.00
Grilled Salmon
Served with garlic mashed potatoes & grilled asparagus.
$24.00
Beef Tips
Sautéed sirloin tips with onions & peppers, smothered in a house mushroom gravy. Topped with provolone cheese. Choice of 2 sides.
$24.00
Mash House Red Or White Pasta
Vegetarian. Guest choice Bechamel sauce or Diablo sauce with linguine pasta.
$18.00
Teriyaki Entrée
Choice of chicken or pork loin chops, grilled & brushed with teriyaki glaze & served with garlic mashed potatoes & broccoli beurre blanc.
$21.00
Butcher
NC Grass Fed Beef. Choice of side & House or Caesar Salad.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ribeye Steak
12 oz. ribeye steak. Served with choice of side and house or Caesar salad.
$34.00
Bone-In Ribeye
House cut bone-in Ribeye steak.
$44.00
Sirloin Steak
10 oz. sirloin steak. Served with choice of side and house or Caesar salad.
$28.00
NY Strip Steak
12 oz. NY strip steak. Served with choice of side and house or Caesar salad.
$33.00
Soups & Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Grilled Atlantic Salmon glazed with our house-made BBQ sauce. Served on a bed of spinach with pecans, bleu cheese, red onions, sliced strawberries & ginger-soy dressing.