Masala Indian Kitchen Menu

Our signature appetizer, delightfully crisp pastries filled with a savory blend of spiced potatoes, peas, and aromatic herbs. Each golden triangle bursts with flavors, delivering a satisfying crunch with every bite. Served with tangy tamarind and mint chutneys, it's the perfect way to kick-start your culinary journey.

...stir fried cauliflower in spicy yogurt sauce

...stir fried boneless chicken thighs in spicy yogurt sauce

...chickpeas simmered with onion, tomatoes and spices, served with cumin rice

...Indian cottage cheese cooked in creamy tomato sauce, served with cumin rice

Shrimps cooked in coconut stew, served with cumin rice Contains cashewnut paste

Boneless tender chicken thigh cooked in curry sauce, served with cumin rice Contains cashewnut paste

Boneless lamb cooked in coconut stew, served with cumin rice Contains cashewnut paste

...Indian flat bread

...white bread, lettuce, cucumbers, tomato & mint chutney

...steamed rice and lentil cakes & fried lentil donuts served with sambar and chutneys

BIryani flavoured basmati rice cooked with baby jackfruit and aromatic spices

Basmati rice cooked with garden vegetables and spices. served with raitha & gravy

...crepe made with fermented rice & lentils, served with sambar & chutneys

...crepe made with fermented rice & lentils topped with boneless chicken thighs cooked in spicy yogurt sauce, served with sambar & chutneys

...thick pancake made of rice and lentil, served with sambar & chutneys

...rose flavored donuts soaked in sugar syrup

Our signature appetizer, delightfully crisp pastries filled with a savory blend of spiced potatoes, peas, and aromatic herbs. Each golden triangle bursts with flavors, delivering a satisfying crunch with every bite. Served with tangy tamarind and mint chutneys, it's the perfect way to kick-start your culinary journey.

...white bread, lettuce, cucumbers, tomato & mint chutney

Baby corn 65 is a delicious Indo-Chinese appetizer featuring crispy baby corn fritters tossed in a flavorful spicy yogurt sauce. Marinated in a blend of spices, coated in a crispy batter, and fried to perfection, these bite-sized delights offer a tantalizing combination of crunchiness and savory-sweet flavors, perfect for snacking or as a starter.

Gobi 65 is a delicious Indo-Chinese appetizer featuring crispy gobi (cauliflowers) ritters tossed in a flavorful spicy yogurt sauce. Marinated in a blend of spices, coated in a crispy batter, and fried to perfection, these bite-sized delights offer a tantalizing combination of crunchiness and savory-sweet flavors, perfect for snacking or as a starter.

Delicious Indo-Chinese appetizer featuring crispy veg balls fritters tossed in a flavorful spicy yogurt sauce. Marinated in a blend of spices, coated in a crispy batter, and fried to perfection, these bite-sized delights offer a tantalizing combination of crunchiness and savory-sweet flavors, perfect for snacking or as a starter.

...stir fried paneer (Indian cottage cheese) in spicy yogurt sauce

...stir fried boneless chicken thighs in spicy yogurt sauce

...stir fried fish fillets in spicy yogurt sauce

...stir fried boneless lamb in black pepper sauce

...stir fried shrimp in spicy yogurt sauce

Potatoes and cauliflower cooked with onions tomatoes and spices, served with cumin rice

...Indian cottage cheese cooked along with garden green peas, served with cumin rice. Contains cashewnut paste

Boneless tender chicken breast cooked in creamy tomato sauce, served with cumin rice. Contains cashewnut paste

Boneless lamb cooked in creamy tomato sauce, served with cumin rice Contains cashewnut paste

Goat cooked in creamy tomato sauce, served with cumin rice Contains cashewnut paste

Shrimps cooked in coconut stew, served with cumin rice Contains cashewnut paste

Plain naan is a versatile Indian flatbread, renowned for its soft, pillowy texture and slightly charred exterior. Made from a simple dough of flour, water, yeast, and a pinch of salt, it's traditionally cooked in a tandoor oven, resulting in a delightful combination of chewiness and crispiness. With its neutral flavor, plain naan complements a wide range of dishes, from savory curries to grilled meats, or can be enjoyed on its own as a satisfying accompaniment. Its simplicity allows it to serve as a versatile canvas for various toppings or fillings, making it a beloved staple in Indian cuisine.

...steamed rice and lentil cakes & fried lentil donuts served with sambar and chutneys

Idly 4 pcs, served with 12oz. Chicken curry,Sambar and chutneys

Veg fried rice is a popular Asian dish made with steamed rice stir-fried with assorted vegetables like carrots, peas, and bell peppers. Seasoned with soy sauce, garlic, and ginger, it offers a harmonious blend of flavors and textures, creating a satisfying and versatile meal option.

Veg noodles are a popular Indo-Chinese dish, comprising stir-fried noodles mixed with an assortment of colorful vegetables like bell peppers, carrots, and cabbage. Seasoned with soy sauce, garlic, and other spices, this flavorful dish offers a satisfying combination of textures and tastes, perfect for a quick and tasty meal.

...scrambled parotta with vegetables and spices, served with raitha

Basmati rice cooked with garden vegetables and spices. served with raitha & gravy

BIryani flavoured basmati rice cooked with baby jackfruit and aromatic spices

...crepe made with fermented rice & lentils, served with sambar & chutneys

...crepe made with fermented rice & lentils topped with boneless chicken thighs cooked in spicy yogurt sauce, served with sambar & chutneys

...thick pancake made of rice and lentil, served with sambar & chutneys

...crispy crepe made with rice flour and cream of wheat, served with sambar & chutneys

Gulab jamun is a quintessential Indian dessert, consisting of deep-fried dough balls soaked in a fragrant sugar syrup flavored with rose water, cardamom, and saffron. These golden brown delights are soft, spongy, and incredibly indulgent, offering a delightful burst of sweetness in every bite.