Masala Indian Kitchen Menu

Butterflied shrimp marinated in mild spices, lightly breaded & fried; served with chili aioli

Mixed vegetable fritters in a chickpea batter; served with mint & tamarind chutneys

Boneless pieces of chicken marinated in a spicy aromatic sauce then batter-fried & tempered with bell peppers, & onions

Freshly ground chicken with aromatic spices & peas; served with a crisp lettuce wedge, lentil chips, & sweet chili sauce

(Can make vegan) potato samosas layered with mildly spiced chickpeas, raita, tamarind & mint chutneys

Cubes of fresh homemade cheese marinated in a mint chutney yogurt sauce; cooked in clay oven & served sizzling

Fresh greens, cucumbers, carrots, onions & tomatoes; served with house dressing

Slice cucumbers, red onions, & tomatoes on a bed fresh green; served with house dressing

Noodles stir fried in a tomato-chili base sauce with mixed bell peppers, onions, garlic, & mild spices with your choice of:

Lentil wafers served with a side of mixture of chopped onion, tomatoes, chilies, and spices

Yogurt with mint, cucumber, onions & roasted cumin

Spicy preserves of mango and green chilies

Sweet mango preserves

Cchunks of boneless chicken breast marinated in yogurt, garlic-ginger paste, mild spices & yogurt

Cubes of boneless chicken breast marinated in a mixture of yogurt, cream cheese, cashew paste & spices

Lean cubes of lamb marinated overnight in mild spices & fresh herbs

Jumbo shrimp marinated in various spices, herbs & garlic-ginger paste

Cubes of fresh homemade cheese marinated in pickling spices; cooked in clay oven & served sizzling

A delicious combination of tandoori chicken, chicken tikka, malai kebab, seekh kebab & tandoori shrimp

A savory tomato gravy cooked with onions, cilantro & mild indian spices:

A blend of exotic spices in a creamy tomato and cashew-almond sauce

Pureed spinach cooked with onions, tomatoes, spices & a touch of cream:

Sauteed ginger, garlic, mixed bell peppers, and onions in a tangy tomato sauce

Sautéed ginger, garlic, bell peppers & onions in a tomato base sauce:

Mixture of sir-fried vegetables & indian spices cooked in a tomato sauce:

Freshly ground chicken cooked with onions, tomatoes, garlic, peas & aromatic spices

Boneless pieces of tandoori chicken in a rich & creamy tomato sauce

Goat morsels cooked in a savory tomato gravy with onions, cilantro & bold indian spices.

Tender pieces of boneless lamb simmered in a rich roasted onion & tomato sauce

Nine assorted vegetables & paneer cooked in a creamy tomato & cashew-almond sauce

Yellow lentils simmered & tempered with tomatoes, onions & flavored with mild spices

Homemade cheese & sweet peas cooked in a rich tomato & onion sauce

Homemade cheese cooked in a creamy tomato & cashew-almond sauce

Sautéed okra with cilantro, onions, tomatoes & dry mango powder

Eggplant roasted, mashed & cooked with peas, tomatoes, onions, herbs & mild spices

Vegetable dumplings in a tangy tomato sauce cooked with ginger, garlic, peppers & onions

Chickpeas smothered in a tomatoes & onion gravy with a blend of freshly ground spices

Potatoes & cauliflower sautéed with cilantro, onions, tomatoes & mild indian spices

(2) "a decadent indian donut" flour and dry milk dumplings in a warm sweet syrup

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Mango, lychee, orange, or cranberry

Cinnamon and cardamom infused tea served with warmed milk

Coke, diet coke, sprite, dr. Pepper, barq's root beer or lemonade