Masala Bites Menu

$$Indian
2133 Upton Dr #128, Virginia Beach, VA 23454
  • Dinner

    • Chaat Of The Day

      Street foods from India, a daily changing selection.
      $10.00
    • Gobhi Manchurian

      Vegan. Cauliflower florets, soy-tomato glaze, peppers.
      $13.00
    • Paneer Pakora

      Homemade paneer fritters, spice-herb filling, tamarind sauce.
      $11.00
    • Pavbhaji Spiced Samosa

      Vegan. Spiced turnovers, carrot-potatoes-peas filling.
      $10.00
    • Onion Bhaji

      Vegan. Onion fritters, lentil flour batter, tamarind sauce.
      $10.00
    • Chili-Mili Shrimp

      Gluten-free. Shrimp bites, zesty soy masala, scallions, peppers.
      $16.00
    • Konkani Mussels

      Gluten-free. Mussels simmered in a coconut broth, lime, saffron, spices.
      $16.00
    • Malai Kabab

      Gluten-free. Chicken morsels, ginger, saffron, roasted red pepper chutney.
      $14.00
    • Lamb Pepper Sukka

      Gluten-free. Roasted lamb chunks, peppers, ginger, triphal.
      $17.00
    • Masala's Kabab Trio

      Gluten-free. Marinated fish, chicken, lamb, fire roasted in the tandoor.
      $18.00
    • Dakshin Tamatar Shorba

      Gluten-free, vegan. Tomatoes, coconut, southern Indian spices.
      $8.00
    • "Fattush" Desi Style

      Gluten-free. Tomato, cucumber, Mozzarella, avocado, lime, chaat masale.
      $11.00
    • House Salad

      Romaine, cucumber, tomato, house-made croutons and dressing.
      $8.00
    • Mint Chutney

      mint, cilantro,
      $4.50
    • Tamarind Chutney

      $4.50
    • Raita

      Gluten-free. Yogurt, grated cucumbers, cumin.
      $5.50
    • Tangy Onion Chutney

      Gluten-free. Diced onion, black pepper, vinegar, mango powder.
      $4.50
    • Mango Chutney

      Gluten-free. Preserved mangoes, spices, vinegar.
      $4.50
    • Onions & Chili

      Vegan, gluten-free. Sliced raw onions and chili.
      $4.50
    • Roasted Papad & Chutney

      Lentil flour crackers roasted in the tandoor. Mint and Onion Chutney. Vegan and Gluten Free
      $8.00
    • Side Of Rice- Large

      $5.00
    • Side Sauce 16oz

      Side order of sauce. Please write in special on , which kind of sauce you would like. Tikka Masala, Korma, Curry, Saagwala, Vindaloo
      $12.00
    • Side Of Rice- Small

      Extra serving of rice small size
      $3.50
    • Garlic-Peppercorn Maach

      Gluten-free. Salmon fillet, northern Indian style marinade.
      $25.00
    • Amritsari Chicken Tikka

      Gluten-free. Boneless chicken breast, Punjabi style marinade.
      $23.00
    • Aatishi Boti Kabab

      Gluten-free. Leg of lamb chunks, yogurt-paprika-clove marinade.
      $27.00
    • Masala's Tandoori Assortment

      Gluten-free. Chicken, lamb, salmon, prawns.
      $28.00
    • Tandoori Lamb Chops

      Gluten-free. Tandoor roasted lamb, bombay potatoes.
      $30.00
    • Tandoori Shrimp

      Tandoori Grilled Gulf Shrimp with vegetables and Punjabi marination
      $25.00
    • Crab Masala

      Gluten-free. Jumbo lump crab meat, creamed tomato-fenugreek sauce.
      $31.00
    • Crab Korma

      Jumbo lump crab meat, creamed cashew - fenugreek sauce. contains cashews nuts in sauce
      $32.00
    • Prawns Tikhad

      Gluten-free. Jumbo shrimp, tikhad masala, coconut-kokum sauce, asparagus.
      $26.00
    • Seafood Kerala Curry

      Gluten-free. Crab, shrimp, fish, spicy curry sauce, curry leaves.
      $27.00
    • Shrimp & Chicken Patialshahi

      Gluten-free. Chicken breast, poppy seed-iris sauce, tandoor grilled prawns.
      $25.00
    • Chicken Curry-Andhra Style

      Gluten-free. Chicken morsels, spiced tamarind-coconut sauce.
      $21.00
    • Dhaba Haandi Chicken

      Gluten-free. Chicken morsels, Punjabi spice blend, ginger, onions.
      $21.00
    • Chicken Makhni

      Gluten-free. Pulled chicken, creamed tomato-fenugreek sauce.
      $22.00
    • Chicken Rogan Josh

      Chicken with a Anise-Clove-Mace Seasoned Kashmiri Curry
      $21.00
    • Lamb Dalcha

      Gluten-free. Tender lamb morsels, lentils, vegetables, garam masala.
      $24.00
    • Lamb Chakriphool Dhaniwaal

      Gluten-free. Lamb, yogurt, cilantro, star anise.
      $24.00
    • Lamb Kozumbu

      Gluten-free. Lamb morsels, tamarind, coconut tomato and garlic, sauce.
      $24.00
    • Patialashahi Handi Masala Goat

      Gluten-free. Goat chunks, browned garlic curry, aromatic spices.
      $24.00
    • Malabari Goat Curry

      Gluten-free. Goat meat, tamarind, fenugreek, coconut, curry leaves.
      $24.00
    • Lamb Rogan Josh

      Tender Lamb, Anise-Clove-Mace Seasoned Kashmiri Curry
      $24.00
    • Aloo Palak Tofu Haandi

      Gluten-free, vegan. Fresh spinach leaves, potatoes, tofu, ginger, garlic.
      $18.00
    • Paneer Makhni

      Gluten-free. Paneer slices, creamed tomato-fenugreek sauce.
      $19.00
    • Mewa Malai Kofta

      Vegetables croquettes, nuts, creamed tomato-fenugreek sauce.
      $19.00
    • Makai Malai Saag

      Gluten-free. Creamed style spinach, corn, smoked cumin, ginger.
      $18.00
    • Chili Paneer

      Paneer slices, soy-tomato glaze, bell peppers, onions.
      $20.00
    • Subz Raiszada

      Gluten-free. House vegetable blend, fragrant tomato-cashew curry, iris essence.
      $18.00
    • Amchuri Bhindi Masala

      Gluten-free, vegan. Okra, peppers, tomatoes, ginger, garlic, mango powder.
      $19.00
    • Baingan-Tofu Curry

      Gluten-free, vegan. Eggplant, tofu, curry leaves, coconut, southern Indian curry.
      $18.00
    • Market Vegetables “Dan-A-Dan"

      Gluten-free, vegan. Crunchy vegetables, zesty spices, mint, tamarind.
      $18.00
    • Pahadi Baingan

      Gluten-free, vegan. Eggplant, herbs, sesame, garlic, onions, tomatoes, spices.
      $18.00
    • Dal Maharani

      Gluten-free. Black lentils, cream, garlic, ginger and tomatoes.
      $17.00
    • Dal Tarka

      Gluten-free. Slow simmered lentils, butter, fresh garlic, ginger and tomatoes.
      $17.00
    • Chana Masala

      Gluten-free, vegan. Garbanzos, diced potatoes, fragrant Punjabi style curry.
      $17.00
    • Naan

      Traditional Punjabi white flour bread.
      $5.00
    • Garlic Naan

      Naan bread, fresh garlic and herbs.
      $6.00
    • Roti

      Unleavened whole wheat bread baked.
      $5.00
    • Masala Lachha Paratha

      Layered whole wheat bread, fresh mint and ajwain.
      $6.00
    • Palak-Malai Kulcha

      Stuffed bread, spinach, goat's milk cheese, and herbs.
      $8.00
    • Amritsari Kulcha

      Stuffed bread, potatoes, mint, onions, capsicum.
      $8.00
    • Kashmiri Naan

      Stuffed bread, coconut, maraschino cherry, cashew.
      $8.00
    • Tikka Masala

      Gluten-free. Creamed tomato-fenugreek sauce.
      $18.00
    • Korma

      Gluten-free. Delicate cream sauce, cardamom and nuts.
      $18.00
    • Curry

      Gluten-free. Punjabi style onion-tomato sauce, spices and aromatics.
      $18.00
    • Patia

      Gluten-free. A parsi style tangy sweet curry, mango, ginger and scallions.
      $18.00
    • Saagwala

      Gluten-free. Creamed style spinach, Slow simmered, onions, garlic and fenugreek.
      $18.00
    • Vindaloo

      Gluten-free. A traditionally spicy goan style curry, chili, garlic and vinegar.
      $18.00
    • COMBONATION CLASSIC

      PLEASE SELECTR 2 DIFFERENT PROTIENS AND A CLASSIC SAUCE FOR YOUR DISH
      $26.00
    • Vegetable Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $18.00
    • Prawn-Curry Leaf Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $25.00
    • Chicken Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $21.00
    • Lamb Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $24.00
    • Goat (On The Bone) Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $24.00
    • COMBONATION BIRYANI

      PLEASE SELECT 2 DIFFERENT PORTIEND YOU WISH ADD INTO YOUR DISH.
      $26.00
    • Badami Kheer

      Gluten free.
      $5.50
    • Gulab Jamun

      $5.50
    • Limoncello Mascarpone Cake

      $8.00
    • Flourless Chocolate Cake

      Gluten free.
      $9.00
    • Masala Bites Dessert Sampler

      $14.50
    • Utensils

      Plastic Cutler Set
      $0.00
    • House Masala Chai

      $4.50
    • Mango Lassi

      $5.50
    • Masala Bites Cardamom Tea

      $3.50
    • Coffee

      $3.50
  • Lunch

    • Chaat Of The Day

      A daily changing offering of street foods of India.
      $9.00
    • Pavbhaji Spiced Samosa

      Bombay-spiced potatoes, carrots, peas, filled In crisp turnovers. Vegan.
      $10.00
    • Gobhi Manchurian

      Cauliflower florets, tomato glaze, garlic. Vegan and gluten-free.
      $10.00
    • Malai Kabab

      Tandoori chicken breast, saffron, ginger, roasted red bell pepper chutney. Gluten-free.
      $12.00
    • Chili-Mili Shrimp

      Crispy shrimp bites, zesty soy masala, scallions, peppers.
      $14.00
    • Curry

      Traditional curry sauce, earthy aromatics. Vegan and gluten-free.
      $14.00
    • Korma

      Delicate cream sauce with cardamom and cashew. Gluten-free.
      $14.00
    • Saagwala

      Creamy spinach, herbs with fenugreek. Gluten-free.
      $14.00
    • Tikka Masala

      Creamed tomato-fenugreek sauce. Gluten-free.
      $14.00
    • Vindaloo

      Southern Indian hot and spicy sauce. Vegan and gluten-free.
      $14.00
    • Dal Maharani

      Slow simmered lentils, garlic, ginger, red onions, tomatoes. Gluten-free.
      $14.00
    • Dal Tadka

      Slow simmered lentils, garlic, ginger, red onions, tomatoes. Gluten-free and vegan.
      $14.00
    • Mewa Malai Kofta

      Vegetable croquettes, cashew-almond crème, cloves.
      $15.00
    • Tofu Baigain Kadhai

      Sautéed eggplant with ginger, coriander seeds, onions and bell peppers. Vegan and gluten-free.
      $15.00
    • Butter Chicken

      Pulled tandoori chicken, tomato-fenugreek sauce. Gluten-free.
      $16.00
    • Patiala Shahi Goat Haandi

      Goat meat on the bone, cumin, ginger, coriander, garlic. Gluten-free.
      $19.00
    • Seafood Kerala Curry

      Shrimp, fish, coconut, mustard seeds, curry leaves. Gluten-free.
      $19.00
    • Biryani

      Delicately seasoned basmati rice with saffron. Gluten-free.
      $14.00
    • Amritsari Chicken Tikka

      Classic punjabi chicken tikka, market vegetables. Gluten-free.
      $16.00
    • Garlic-Peppercorn Salmon

      Salmon fillet, pressed garlic, black peppercorn. Gluten-free.
      $19.00
    • Bewali Shrimp & Chicken

      Chicken & shrimp, light cream sauce, dried fruits. Gluten-free.
      $19.00
    • Lamb Pepper Sukka

      Seared lamb, peppercorns, bell peppers, scallions, & garlic. Gluten-free.
      $19.00
    • Masala's Tandoori Assortment

      Chicken tikka, lamb kabab, prawn. Gluten-free.
      $20.00
    • Crab Masala

      Jumbo lump crab simmered in a creamed tomato-fenugreek sauce. Gluten-free.
      $23.00
    • Naan

      Traditional punjabi white flour bread.
      $5.00
    • Roti

      Unleavened whole wheat bread baked.
      $5.00
    • Garlic Naan

      Naan bread, fresh garlic and herbs.
      $6.00
    • Kashmiri Naan

      Stuffed bread, coconut, maraschino cherry, cashew.
      $8.00
    • Amritsari Kulcha

      Stuffed bread, potatoes, mint, onions, capsicum.
      $8.00
    • Masala Lachha Paratha

      Layered whole wheat bread, fresh mint and ajwain.
      $6.00
    • Palak-Malai Kulcha

      Stuffed bread, spinach, goat's milk cheese, and herbs.
      $8.00
    • Chaat Of The Day

      Street foods from India, a daily changing selection.
      $10.00
    • Paneer Pakora

      Homemade paneer fritters, spice-herb filling, tamarind sauce.
      $11.00
    • Onion Bhaji

      Vegan. Onion fritters, lentil flour batter, tamarind sauce.
      $10.00
    • Konkani Mussels

      Gluten free. Mussels simmered in a coconut broth, lime, saffron, spices.
      $16.00
    • Lamb Pepper Sukka

      Gluten free. Roasted lamb chunks, peppers, ginger, triphal.
      $17.00
    • Gobhi Manchurian

      Vegan. Cauliflower florets, soy-tomato glaze, peppers.
      $13.00
    • Pavbhaji Spiced Samosa

      Vegan. Spiced turnovers, carrot-potatoes-peas filling.
      $10.00
    • Chili-Mili Shrimp

      Gluten free. Shrimp bites, zesty soy masala, scallions, peppers.
      $16.00
    • Malai Kabab

      Gluten free. Chicken morsels, ginger, saffron, roasted red pepper chutney.
      $14.00
    • Masala's Kabab Trio

      Gluten free. Marinated fish, chicken, lamb, fire roasted in the tandoor.
      $18.00
    • Dakshin Tamatar Shorba

      Gluten free, vegan. Tomatoes, coconut, southern Indian spices.
      $8.00
    • "Fattush" Desi Style

      Gluten free. Tomato, cucumber, Mozzarella, avocado, lime, chaat masale.
      $11.00
    • House Salad

      Romaine, cucumber, tomato, house-made croutons and dressing.
      $8.00
    • Raita

      Gluten free. Yogurt, grated cucumbers, cumin.
      $5.50
    • Mango Chutney

      Gluten free. Preserved mangoes, spices, vinegar.
      $4.50
    • Roasted Papad

      Vegan. Lentil flour crackers roasted in the tandoor.
      $8.00
    • Tangy Onion Chutney

      Gluten free. Diced onion, black pepper, vinegar, mango powder.
      $4.50
    • Onions & Chili

      Vegan, gluten free. Sliced raw onions and chili.
      $4.50
    • Achar

      Indian mixed spoiced pickle
      $5.50
    • Garlic-Peppercorn Maach

      Gluten free. Salmon fillet, northern Indian style marinade.
      $25.00
    • Aatishi Boti Kabab

      Gluten free. Leg of lamb chunks, yogurt-paprika-clove marinade.
      $27.00
    • Tandoori Lamb Chops

      Gluten free. Tandoor roasted lamb, bombay potatoes.
      $30.00
    • Amritsari Chicken Tikka

      Gluten free. Boneless chicken breast, Punjabi style marinade.
      $23.00
    • Masala's Tandoori Assortment

      Gluten free. Chicken, lamb, salmon, prawns.
      $28.00
    • Crab Masala

      Gluten free. Jumbo lump crab meat, creamed tomato-fenugreek sauce.
      $31.00
    • Seafood Kerala Curry

      Gluten free. Crab, shrimp, fish, spicy curry sauce, curry leaves.
      $27.00
    • Chicken Curry-Andhra Style

      Gluten free. Chicken morsels, spiced tamarind-coconut sauce.
      $21.00
    • Chicken Makhni

      Gluten free. Pulled chicken, creamed tomato-fenugreek sauce.
      $22.00
    • Lamb Chakriphool Dhaniwaal

      Gluten free. Lamb, yogurt, cilantro, star anise.
      $24.00
    • Patialashahi Handi Masala Goat

      Gluten free. Goat chunks, browned garlic curry, aromatic spices.
      $24.00
    • Prawns Tikhad

      Gluten free. Jumbo shrimp, tikhad masala, coconut-kokum sauce, asparagus.
      $26.00
    • Shrimp & Chicken Patialshahi

      Gluten free. Chicken breast, poppy seed-iris sauce, tandoor grilled prawns.
      $25.00
    • Dhaba Haandi Chicken

      Gluten free. Chicken morsels, Punjabi spice blend, ginger, onions.
      $21.00
    • Lamb Dalcha

      Gluten free. Tender lamb morsels, lentils, vegetables, garam masala.
      $24.00
    • Lamb Kozumbu

      Gluten free. Lamb morsels, tamarind, coconut tomato and garlic, sauce.
      $24.00
    • Malabari Goat Curry

      Gluten free. Goat meat, tamarind, fenugreek, coconut, curry leaves.
      $24.00
    • Crab Korma

      Gluten free. Jumbo Lump Crab meat in cashew creamed sauce.
      $31.00
    • Aloo Palak Tofu Haandi

      Gluten free, vegan. Fresh spinach leaves, potatoes, tofu, ginger, garlic.
      $18.00
    • Mewa Malai Kofta

      Vegetables croquettes, nuts, creamed tomato-fenugreek Sauce.
      $19.00
    • Chili Paneer

      Paneer slices, soy-tomato glaze, bell peppers, onions.
      $20.00
    • Amchuri Bhindi Masala

      Gluten free, vegan. Okra, peppers, tomatoes, ginger, garlic, mango powder.
      $19.00
    • Market Vegetables “Dan-A-Dan"

      Gluten free, vegan. Crunchy vegetables, zesty spices, mint, tamarind.
      $18.00
    • Dal Maharani

      Gluten free. Black lentils, cream, garlic, ginger and tomatoes.
      $17.00
    • Chana Masala

      Gluten free, vegan. Garbanzos, diced potatoes, fragrant Punjabi style curry.
      $17.00
    • Paneer Makhni

      Paneer slices, creamed tomato-fenugreek sauce.
      $19.00
    • Makai Malai Saag

      Gluten free. Creamed style spinach, corn, smoked cumin, ginger.
      $18.00
    • Subz Raiszada

      Gluten free. House vegetable blend, fragrant tomato-cashew curry, iris essence.
      $18.00
    • Baingan-Tofu Curry

      Gluten free, vegan. Eggplant, tofu, curry leaves, coconut, southern Indian curry.
      $18.00
    • Pahadi Baingan

      Gluten free, vegan. Eggplant, herbs, sesame, garlic, onions, tomatoes, spices.
      $18.00
    • Dal Tarka

      Gluten free. Slow simmered lentils, butter, fresh garlic, ginger and tomatoes.
      $17.00
    • Tikka Masala

      Gluten free. Creamed tomato-fenugreek sauce.
      $18.00
    • Curry

      Gluten free. Punjabi style onion-tomato sauce, spices and aromatics.
      $18.00
    • Saagwala

      Gluten free. Creamed style spinach, Slow simmered, onions, garlic and fenugreek.
      $18.00
    • Korma

      Gluten free. Delicate cream sauce, cardamom and nuts.
      $18.00
    • Patia

      Gluten free. A parsi style tangy sweet curry, mango, ginger and scallions.
      $18.00
    • Vindaloo

      Gluten free. A traditionally spicy goan style curry, chili, garlic and vinegar.
      $18.00
    • COMBONATION CLASSIC

      PLEASE SELECT 2 DIFFERENT PROTIENS AND 1 SAUCE FOR CLASIC DISH
      $26.00
    • Vegetable Biryani

      Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $18.00
    • Chicken Biryani

      Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $21.00
    • Goat (On The Bone) Biryani

      Gluten-free. basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $24.00
    • Prawn-Curry Leaf Biryani

      Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $25.00
    • Lamb Biryani

      Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $24.00
    • Combination Biryani

      Gluten-free. Basmati rice steam cooked with flavored saffron, iris and a delicate blend of spices.
      $26.00
    • House Masala Chai

      $4.50
    • Masala Bites Cardamom Tea

      $3.50
    • Coffee

      $3.00
    • Masala Bites Signature Chai Jamun Kulfi

      $7.50
    • Gulab Jamun

      $5.50
    • Badami Kheer

      Gluten free.
      $5.50
    • Limoncello Mascarpone Cake

      $7.50
    • Masala Bites Dessert Sampler

      $14.50
    • Kulfi Of The Day

      Gluten free.
      $6.50
    • Mango Lassi

      $5.50
    • Masala Chai

      $4.00
    • Masala Bites's Cardamom Tea

      $3.50
    • Utensils

      Plastic cutler set
      $0.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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